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16 ounces.
Illy's dark Italian espresso beans.
Choose from green, black or herbal.
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Real fruit blended with natural coconut water and a touch of honey.
Topped with whipped cream.
Rich and creamy Belgian hot chocolate.
Locally roasted metropolis brewed coffee, regular or decaf. Brought to you with a set of cups, sugar and half and half. Serves 6-10 people.
Rich and creamy Belgian hot chocolate. Assorted flavors to choose from. Comes to you with a canister of whipped cream and a set of cups.
A buttery and flaky viennoiserie pastry.
Homemade almond paste inside a butter croissant with toasted almonds baked in.
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Raisin added to a croissant, shaped in a spiral with a creme patissiere filling.
Fresh mushrooms sauteed with thyme and butter, savory black forest ham and imported Gruyere cheese. Topped with homemade bechamel sauce and additional freshly grated Gruyere.
A generous portion of spinach and mushrooms sauteed in butter with thyme and garlic. Covered in melted Swiss cheese and bechamel sauce then topped with freshly grated Gruyere cheese. Vegetarian.
A cold crepe, rolled with cream cheese, smoked salmon, and fresh dill. Served with sides of capers, onions and a lemon slice.
A crepe served with freshly grated Gruyere cheese, bacon and topped with a perfectly cooked sunny side up egg.
Apples browned in butter paired with melted brie cheese, honey, then garnished with caramelized walnuts and more warmed apples.
Nutella inside and outside the crepe, sprinkled with powdered sugar and homemade whipped cream as a side.
A sugar crepe, sprinkled with powdered sugar, served with freshly cut strawberries on the side, our homemade strawberry coulis, whipped cream and voila!
A crepe served with your choice of nutella or our own Belgian chocolate sauce. Completed with fresh strawberries, caramelized walnuts, vanilla ice cream and a side of homemade whipping cream.
Apples thinly sliced and browned in butter paired with our own caramel sauce and garnished with sweetly toasted walnuts, powdered sugar and a side of whipped cream.
A crepe with bananas warmed and caramelized in brown sugar and a sweet splash of dark rum sauce. Finished with freshly grated nutmeg, sliced almonds, a touch of cinnamon and vanilla ice cream on the
A rich sugar waffle that is made with yeast and infused with Belgian pearl sugar. Caramelized on the outside, soft and sweet inside.
Sugar waffle that comes with fresh strawberries, strawberry coulis and covered in powdered sugar. Served with a side of homemade whipped cream.
Sugar waffle that is served with nutella or our Belgian chocolate sauce. Covered in powdered sugar and served with a side of whipped cream.
Strawberries, nutella or Belgian chocolate sauce, covered in powdered sugar and sliced almonds and served with a side of our homemade whipped cream.
Black forest ham and Swiss cheese on a butter croissant and then warmed up.
Sunny side up egg with melted Swiss cheese and our sauteed garlic spinach on a flaky butter croissant.
Swiss cheese and bacon topped with a sunny side up egg in a butter croissant.
Black forest ham and cheese sandwich. Traditionally served all over cafes in France. Ours is made with Swiss cheese and freshly grated Gruyere, served on 2 buttered slices of toast and a touch of hom
Same as the monsieur and topped with a perfectly cooked sunny side up egg.
Bacon and caramelized onion cooked to perfection in our own hand rolled dough.
A perfect combination of black forest ham and grated Gruyere cheese within our own hand rolled quiche dough.
Spinach, sun-dried tomato and goat cheese. A vegetarian delight!
2 plain, 2 chocolate, 1 raisin and 1 almond croissant.
4 plain, 4 chocolate, 2 raisin and 2 almond croissants.
8 plain, 8 chocolate, 4 raisin and 4 almond croissants.
12 plain, 12 chocolate, 6 raisin and 6 almond croissants.
Served with your choice of fresh fruit medley or potato chips. Choose your set of 6: ham and cheese, vegetarian with egg and spinach topped with Swiss, bacon egg and Swiss.
Served with your choice of fresh fruit medley or potato chips. Choose your set of 12: ham and cheese, egg and spinach topped with Swiss, or bacon egg and Swiss.
Served with your choice of fresh fruit medley or potato chips. Choose your set of 6: ham and cheese, egg and spinach topped with Swiss, or bacon egg and Swiss.
Your choice of plain or chocolate.
Your choice of plain or chocolate.
Your choice of plain or chocolate.
Your choice of plain or chocolate.
Assortment of fresh fruit tart, mini chocolate eclair, caramel pecan tart, lemon tart or mini opera cake slice.
Razor thin layers of puff pastry divided by fresh pastry creme handmade by our pastry chef. Airy, crispy, flaky, decedent.
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Pate a Choux piped into a donuts shape then filled with rich hazelnut cream topped with toasted almonds and powdered sugar.
Layers of cake soaked in espresso, coffee buttercream, and dark chocolate ganache with a beautiful chocolate glaze garnish.
A sugar crusted dessert with fresh fruits inside.
Freshly made lemon curd in a hand rolled tart shell.
Hazelnuts and dark chocolate ganache encrusting a buttercream cake.
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A clear box with decorative wrapping containing 7 assorted macaroon flavors.
A clear box with decorative wrapping containing 18 assorted macaroon flavors.
Brownie, raspberry bar, lemon bar, blondie or chocolate chip cookie.
Dough is cooked until caramelized exterior with soft, sweet interior.
This crunchy treat comes in either chocolate almond or cranberry pistachio.
Seasonally decorated sugar cookies.
A spiral cookie traditionally made with puff pastry and caramelized sugar.
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Choose your favorite Leonidas signature drink, accompanied by 2 freshly baked croissants, 2 servings of freshly squeezed orange juice and a generous cup of mixed fruits.
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Double chocolate, red velvet and seasonal.
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No description available
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