Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Famous Vietnamese soup with fresh pineapple, tomato, and bean sprouts served with a choice of shrimp, catfish, mixed seafood, or vegetarian
Spicy Thai sour based broth with mushrooms and lemongrass with a choice of shrimps, catfish, or mixed seafood
Thickened vegetable broth with chicken, crab meat, egg, and asparagus topped with sesame oil
Thickened vegetable broth with fish maw, boneless chicken and crab meat
Mixed vegetable in vegetarian based-broth served with choice of chicken, pork, shrimp, or tofu.
Rice noodle soup served with rare, well done, tendon, tripe, and beef meat ball
Rice noodle soup served with mixed vegetable and deep fried tofu.
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Grilled quartered chicken marinated in five different spices, in light vegetable broth top with mixed fresh herbs.
Vermicelli rice noodle in Sai Gon style tomato broth with prawn, house shrimp patty and fresh tomato served with bean sprouts, and shredded banana blossoms.
Yellow noodles in Central style meat broth, topped with cilantro and crushed peanuts, served with rice cracker.
Large round rice noodles in spicy broth with beef and pork slices, shrimp patty, and house meatball slices served with fresh beansprout, and banana blossoms
Vegetable broth with boneless chicken and black mushrooms served with glass noodles
Tapioca noodles in thick pork broth with shrimp and crabmeat
Tapioca noodles in thick pork broth with shrimp.
Pork based broth with tiger prawns, pork, and crab meat served with choice of egg or rice noodles
Sour vegetable based broth with pork, beef slices, tofu and seafood served hot at table with bok-choy and glass noodles.
Pork broth based with pork, beef slices, tofu, and seafood served hot at table with bok-choy, and glass noodles.
Vegetable based broth with catfish, fresh pineapple, tomato, bean sprout, rice paddy herbs served hot at your table.
Pork slices marinated with onion, garlic, and seasoning in Da Nang style served with peanut sauce.
Local fresh tofu marinated in lemongrass, onion, garlic, and seasoning served with mixed herb soy sauce.
Fresh Asian eggplant marinated in lemongrass, onion, garlic, and seasoning, served with mixed herb fish sauce or vegetarian soy sauce
Shelled Pacific prawns marinated with onion, garlic, and seasoning, served with tamarind fish sauce.
Green beans stir-fried with garlic
Fresh mixed vegetables stir-fried with garlic and house seasoning
Baby Chinese bok-choy stir fried with garlic
Snow peas stir-fried with oyster mushroom, shiitake mushroom, garlic, and house seasoning.
Beansprouts stir-fried with oyster mushrooms, shiitake mushrooms, white onion, and garlic.
Fried jasmine rice with fresh scallion, onion, garlic, black pepper, Chinese pork sausage, carrot, and green chickpeas, served with herb fish sauce. Choice of beef, pork, chicken, or tofu.
Jasmine steamed rice with grilled pork chops marinated in lemongrass, and garlic
Jasmine steamed rice with grilled beef short ribs marinated in lemongrass, and garlic.
Jasmine steamed broken rice with grilled pork chops marinated in lemongrass, and garlic
Battered and deep-fried cod fillet with a choice of tamarind sauce, oyster sauce, or tomato sauce.
Braised catfish caramelized with sugar, fish sauce then topped with crushed black pepper and served in clay pot
Boneless deep-fried trout served with choice of tamarind sauce or garlic ginger fish sauce.
Battered, fried, and sauteed prawns with garlic and lime juice
Marinated shrimps grilled with mushrooms, onion, pineapple chunks, red and green peppers, topped with chopped roasted peanuts and caramelized onion flakes.
Pacific tiger prawns sauteed in yellow curry sauce and mixed vegetable
Pacific tiger prawns sauteed with garlic and onion served on a bed of iceberg lettuce
Boneless chicken sauted with onion, garlic, and lemongrass served on a bed of iceberg lettuce
Boneless chicken sauted with ginger, garlic, onion served on a bed of iceberg lettuce
Marinated boneless chicken in yellow curry sauce topped with chopped roasted peanuts and caramelized onion flakes.
Battered boneless chicken sauted with garlic, onion and lime juice
Marinated boneless chicken sauted with garlic, onion served on a bed of iceberg lettuce, tomato slices with house vinaigrette sauce.
Fried quartered chicken marinated in five different spices, served with choice of curry sauce or reduced herbs soy sauce.
Beef cubes sauted with garlic, and onion served on a bed iceberg lettuce and tomato slices.
Thinly cuts beef sauted with ginger,onion, red and green bell peppers served on a bed of lettuce.
Lemongrass marinated thinly cuts beef grilled with mushroom, pineapple, red and green bell peppers topped with chopped peanuts, and caramelized onion flakes.
Grilled beef short ribs marinated with lemongrass and garlic
Thinly cut beef in yellow curry sauce topped with chopped roasted peanuts
Thinly cuts beef sauteed with ginger and onion
Grilled thinly cut beef marinated with shrimp paste, lemongrass served with lettuce.
Grilled pork chops marinated with lemongrass and garlic
Pork slices sauted in chili paste with black and white mushrooms, ginger, garlic, and scallion
Pacific prawns braised with pork flank in hand crushed black pepper
Pork slices and tofu sauted with tomato sauce, garlic, and scallion
Fresh pineapple, bean sprouts, tomato, oyster mushroom, shiitake mushroom, and fresh tofu in tamarind vegetarian broth topped with ngo-om rice paddy herbs, and scallion. choice of vietnamese or thai
Mock chicken in curry sauce and mixed vegetable topped with chopped roasted peanuts and caramelized onion flakes
Local fresh tofu in chili paste sautéed with black mushroom, ginger, and scallion
Tofu sauteed in thickened tomato sauce with garlic, scallion, and onion
Tofu stir-fried with fresh lemongrass, freshly chopped pepper, white onion, served with house soy sauce.
Grilled tofu with mushroom, pineapple, red and green bell peppers, topped with chopped peanuts and caramelized onion flakes.
Choice of green beans, baby pok-choy, snow peas, or mixed vegetable with tofu.
Lemongrass marinated tofu marinated grilled with pineapple, mushroom, and bell peppers topped with crushed peanut served on a platter with fresh vegetable, rice noodles rice paper, and vegetarian soy
Choice of egg noodles or rice noodles with carrot, broccoli, green bean, pok-choy, and bean sprouts
Shiitake mushroom, yellow onion, bean sprout, and tofu in pan-fried rice batter mixed with coconut milk, served with fresh mixed vegetable and herbs vegetarian soy sauce
Mock chicken sauteed with lemongrass.
Grilled marinated pork slices served with mixed herbs fish sauce
Deep-fried homemade egg rolls served with mixed herbs fish sauce
Skewered grilled pork and deep-fried egg rolls served with mixed herbs fish sauce.
Grilled boneless marinated chicken served with mixed herbs fish sauce
Pacific prawns marinated in house seasoning served with mixed herbs fish sauce.
Served with mixed herb fish sauce
Served with mixed herbs fish sauce.
Combination of skewered grilled pork, deep-fried egg rolls, pork-sausage, and grilled shrimp mousse, served with rice noodles, mixed fresh vegetable, and herbs fish sauce, and topped with crush peanu
Ha Noi style Vermicelli rice noodle with grilled pork slices, pork patty, egg rolls served in mixed herbs fish sauce.
Very thin vermicelli noodles served with grilled pork, grilled pork patties, shrimp cake and shrimps, served with lettuce, fresh herbs and fish sauce
A choice of chicken, pork, beef, or tofu stir fried with soft rice noodles or egg noodles in broccoli, carrot, green beans, bok-choy, and bean sprouts
rawns, pork slices, and bean sprouts in pan fried batter mixed with coconut milk served with fresh green vegetable, and mixed herb fish sauce.
Combination of skewered grilled pork, deep fried egg rolls, grilled shrimp mousse, and grilled pork mousse served with rice noodles, mixed fresh vegetable, rice paper, and herbs fish sauce.
Chicken marinated in lemongrass, onion, garlic, and seasoning, stir-fried with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish s
Pork slices marinated with onion, garlic, and seasoning stir-fried with fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.
Local fresh tofu marinated in lemongrass, fresh herbs, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and herbs soy sauce.
Beef slices grilled with fresh herbs, lemongrass, yellow onion, scallion, served with fresh vegetable, herbs, vermicelli rice noodles, rice paper, and fish sauce.
Beef stew and carrots served with rice noodles or egg noodles or steamed rice.
Steamed rice cake cubes pan fried with green onion, & egg served with soy sauce.
Steamed rice batter topped with shrimp bits and green onions served with fish sauce.
Rice cooked in chicken broth and fresh coconut juice topped with steamed chicken served with fresh ginger fish sauce.
Salad rolls with fresh herbs, fried tofu, roasted peanut, jicama, and carrot, served with vegetarian soy sauce.
Salad rolls with fresh herbs, steamed Pacific prawns, bean sprouts, and lettuce served with peanut sauce.
Salad rolls with fresh herbs, grilled pork slices, and rice noodles served with peanut sauce.
Salad rolls with fresh herbs, grilled pork mousse, jicama, carrot, and bean sprouts served with peanut sauce.
Salad rolls with fresh herbs, grilled shrimp mousse, jicama, carrot, and bean sprouts served with peanut sauce
Diced taro roots, carrot, onion, egg, ground chicken, garlic, black mushroom, deep fried and served with herbs fish sauce
Deep fried fresh local tofu in garlic powder, onion, salt, scallion caramelized onion, and shrimp bits served with herb soy sauce
Marinated grilled quails in lemongrass, garlic, onion,and fresh herbs served with fresh lime juice, salt, and black pepper sauce.
Deep fried marinated Pacific prawns wrapped in wonton sheets served with sweet chili sauce.
Deep fried square-cut tender squid in garlic powder, and seasoning served with hoisin sauce and sriracha.
Rice cake topped with shrimp served with lettuce, green herbs, and mixed herb fish sauce.
Tapioca battered Pacific prawns in garlic powder, and seasoning
Salad rolls with fresh herbs, jicama, carrot, and deep-fried tofu served with vegetarian soy sauce.
Salad rolls with fresh herbs, rice noodles, bean sprouts, and steamed prawns served with peanut sauce.
Salad rolls with fresh herbs, grilled shrimp mousse, carrot, jicama, and bean sprouts served with peanut sauce
Salad rolls with fresh herbs, grilled pork mousse, jicama, carrot, and bean sprouts served with peanut sauce.
Taro roots, carrot, onion, garlic, black mushroom, minced chicken, deep fried and served with mixed fresh herbs fish sauce.
Thinly sliced mango, shredded carrot, red and green bell pepper, red onion, and deep-fried tofu in house vinaigrette.
Fresh thinly sliced cucumber, carrot, iceberg lettuce, fresh herbs, with boneless chicken in vinaigrette dressing.
Thinly sliced mango, red and green bell pepper, red onion, shredded carrot and deep-fried tofu in house vinaigrette.
Sauteed garlic beef slices with fresh cucumber, red onion, shredded carrot, Thai basil, caramelized onion in house vinaigrette
Lotus roots, steamed prawns, red onion, and fresh herbs, in house vinaigrette.
Sauteed garlic beef slices with iceberg lettuce, fresh Asian herbs, and tomato slices in house vinaigrette
Fresh thinly sliced cucumber, shredded carrot, iceberg lettuce, and fresh herbs, with boneless chicken in house vinaigrette
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Creamy custard vietnamese flan in caramel sauce.
Grilled coconut cassava root served with warm coconut milk, topped with roasted peanuts
Grilled sweet rice and red banana served with warm coconut milk, topped with roasted peanuts
White, yellow, and red beans in heavy cream served with crushed ice
Coconut juice gelatin served in whole coconut shell
Baguette soaked in coconut milk & coffee, layered with red banana baked in cognac served with warm cognac coconut milk
Deep-fried banana in egg batter and served with warm coconut milk and chopped roasted peanuts
Deep-fried mini scoops of homemade ice cream
Coke, diet coke, sprite
Fresh lime, simple syrup in ice water.
Coconut juice and young coconut mead.
French roast coffee in condensed milk, with or without ice.
Fresh squeezed orange juice over ice.
Fresh squeezed orange juice over ice.
Reduced Tamarind juice, sugar cane syrup, lime, and soda.
Preserved lime, sugar cane syrup, and soda.
Egg yolk, condensed milk and soda.
Fresh lime, condensed milk and crushed ice.
Assorted-flavored fruit powder blended in ice with or with out tapioca and or coconut jelly.
Fresh avocado or durian, condensed milk, half and half, and simple syrup.
Fresh lemongrass, green tea, lime juice, white cranberry juice, and soda.
Fresh mint, sugar cane syrup, lime juice, and soda.
Fresh mint, fresh pineapple, sugar cane syrup, lime juice, and soda.
Fresh mint, lychee, sugar cane syrup, lime juice, and soda.
Fresh mint, strawberries, sugar cane syrup, lime juice and soda.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.