Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Coated with a walnut herb crust
Regular, spicy, Rhode Island style with hot peppers and garlic or Thai style with pineapple and peanuts
With capers, onions and pumpernickel
Served with mustard sauce and garnished with seasonal salad
A legal classic
With drawn butter
Steamed or fried with seaweed salad
With garlic and white wine or fragrant seafood sauce
Lump crab, horseradish, cheddar and cream cheese
Seared rare with a sesame chili vinaigrette salad
Baked with spinach, cheese and crumbs
With cassia salt and seaweed salad
With garlic butter, bread crumbs and jack cheese
With chicken or shrimp
With endive, frisee, toasted walnuts and blue cheese
With grilled onions and white beans
Grilled shrimp and calamari on a salad with marinated clams and mussels
With chipotle and orange dressing
Served at every presidential inauguration since 1981
Rich, creamy chowder packed with white fish
A light and creamy tomato soup, with a hint of sherry and chunks of lobster
Salad from the meat of a 1 1/4lb lobster on a toasted bun
Whole bellied, sweet and petite
Maine crab salad on a warm buttery bun
With malt vinegar aioli
On egg bread with mustard sauce, tomatoes, onions and capers
With bacon and cheese
Regular or spicy served with George's coleslaw
Shrimp, scallops, whitefish and andouille sausage in a spicy broth with jasmine rice
In a spicy tomato sauce over linguine
Steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese
In a portobello and domestic mushroom cream sauce
Fried or steamed with snap peas, jasmine rice and pine nuts
With garlic, tomato and mushrooms tossed with linguine
Steamed 1 1/4 lb lobster, steamers, cup of clam chowder, mussels and choice of one side dish
Lobster, scallops, shrimp, squid, littlenecks, mussels and whitefish in a light tomato broth with a side of jasmine rice
With a tomato vodka sauce, garnished with lobster meat and served with a simple mixed green salad
Steamed or baked with crabmeat stuffing. Ask for available sizes. One side dish
Filet served with mashed potatoes, a choice of side and one of the following: 3 double-stuffed baked shrimp, grilled shrimp and scallops, steamed 1 1/4 lb lobster
With bay shrimp, andouille sausage and old bay, with seasonal vegetables and jasmine rice
With crumbs and diced tomatoes, season vegetables and a choice of one side dish
Medium rare. With everything spice mix coated, garnished with roasted red pepper and cold cucumber sauce, served with white rice and spinach
Buttery lump crabmeat stuffing served with steamed broccolini and choice of one side dish
Vegan friendly. Asian flavored stir-fried vegetables layered with Thai red curry coconut sauce, cashews, tofu and brown rice. Add shrimp or scallops for $4 more. Contains nuts
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Homemade cream puffs filled with ice cream and topped with hot fudge and whipped cream
Chocolate, vanilla or coffee plus a season variety of sorbets
Made with fresh limes in a graham cracker crust
Espresso soaked sponge cake filled with custard topped with warm chocolate sauce
Six on the half shell
On the half shell
Eight on the half shell
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