Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pan seared and sliced with sesame chili vinaigrette, seaweed salad and wasabi. GF
With drawn butter. GF
GF
1 1/2 Pounds with garlic, white wine, crushed red pepper. GF
Jumbo lump crab, mustard sauce, seasonal salad.
Horseradish, cheddar and cream cheese, seafood chips. GF
Cassia salt, seaweed salad. GF
Regular, spicy, rhode island style (hot peppers and garlic), thai style (pineapple and peanuts).
Steamed or fried with seaweed salad. GF
Creamy romano peppercorn dressing, cherry tomato, shaved carrot and sunflower seeds. GF
Blue cheese, bacon, tomatoes, blue cheese vinaigrette.
Romaine, garlic croutons, shaved romano, creamy dressing. GF- ask for gluten free croutons.
Olives, cucumbers, tomatoes, chick peas and feta.
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Jumbo lump crab on a bun with mustard sauce.
Freshly ground tuna, chili paste, crumbs and spices.
Freshly shucked native lobster, celery mayo, brioche bun. GF- no roll
Delicate maine crabmeat on a warm buttery bun. GF- no roll
Hand packed all natural beef (can be undercooked upon request) add cheese for $1.00. GF- No roll
Applewood smoked bacon, jack cheese, lettuce, tomato and mayo. GF- no roll
Tartar sauce, lettuce and tomato. GF- no roll
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GF
Authentic creamy bisque garnished with lobster.
(1.25 - 1.5o lb), (1.50 - 1.75 lb), (2.00 - 2.50). GF
Cup of clam chowder, steamers, mussels, chourico, corn on the cob, steamed 1-1.25 lb. lobster (larger sizes available please inquire). GF with lite clam chowder.
Add $5.00. Shrimp and scallop buttery cracker stuffing. GF- ask for gluten free crumbs instead of stuffing.
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Add a skewer of scallops $7.95 or shrimp $6.50.
Scallops, shrimp and scrod baked with cheese and sherry garlic butter or cream sauce. GF- with gluten free crumbs.
Jumbo lump crab, mustard sauce, seasonal salad, choice of one side.
Hummus, cucumber yogurt sauce, orzo, pita chips.
Pineapple, peanuts and jasmine rice.
Portobello mushrooms in a cream sauce.
Steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with brown rice). GF
Crumbs and tomatoes, jasmine rice (cod or haddock depending on landings). GF
Whitefish stewed with mussels, clams and chourico sausage in a saffron tomato broth. GF
(Cooked medium rare) roasted red pepper sauce, jasmine rice, sauteed spinach. GF
Cucumber, tomato, chick peas, fennel, basil, lemon olive oil dressing. GF
Shrimp, scallops and clams.
Whole-bellied, sweet & petite.
Regular or spicy.
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