Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chicken meat, bean thread noodles, mushrooms, and carrots, flour paper wrapping, deep fried, served with nuoc mam dipping
Steamed prawns, rice vermicelli, mint leaves, lettuce, wrapped in rice paper and served w/peanut sauce
Slices of fried tofu, rice vermicelli, mint leaves, lettuce, wrapped in rice paper and served w/peanut sauce
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Chicken wings pan fried with onions, jalepeno and red peppers
Thin slices of raw beef, marinated in lemon juice, topped with peanuts, sesame, ginger, fried and fresh onions
Broiled green mussels in half shell, topped w/our lemon grass sauce, fried onions, and peanuts
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Lightly battered prawns or calamari pan fried in salt and pepper
Shredded cabbage, slices of chicken breast or tofu, mint leaves and cilantro topped with fried onion, peanuts in our own lite vinegar and fish sauce dressing
Shredded cabbage, steamed shrimp, jellyfish, lotus roots, mint leaves and cilantro topped with fried onions, peanuts in our own lite vinegar and fish sauce dressing
Pan fried with any of the below items and onions resting on a bed of watercress, and topped with peanuts
Shredded cabbage, pan fried calamari w/onions, lemon grass and a touch of curry, mint leaves and cilantro topped with fried onions and peanuts in our own lite vinegar and fish sauce
Pan fried with any of the below items and onions resting on a bed of watercress, and topped with peanuts
Pan fried with any of the below items and onions resting on a bed of watercress, and topped with peanuts
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Choice of prawns and swai in pineapple flavored broth with celery, sprouts, taro shoot and tomato
Choice of prawns or swai in pineapple flavored broth with celery and mushrooms
Combination of prawns, calamari, fish balls, filet of fish and fresh vegetables for a side of rice vermicelli, add $2.50
Choice of prawns or swai in pineapple flavored broth w/ celery, sprouts, taro shoot and tomato
Our famous traditional beef marrow broth recipe. Served with fresh basil & sprouts. your choice of: rare tenderloin, beef shank, flank, crunchy flank brisket, beef balls
Our famous traditional beef marrow broth recipe. Served with fresh basil & sprouts. your choice of: rare tenderloin, beef shank, flank, crunchy flank brisket, beef balls
Shredded white meat chicken in beef broth
Homemade chicken stock broth with shredded white meat chicken
Stewed chunks of beef shanks and carrots choice of egg noodle or rice noodle
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Your choice of 3 above items
Filet of fish, prawn & calamari
Choice of egg noodle, rice noodle or spinach noodle with tofu and seasonal vegetables
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Sauteed in light soy, hoisin and tomato sauce with broccoli, zucchini, mushrooms, celery and carrots
Sauteed with zucchini, mushrooms, celery and carrots in curry coconut milk
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Pan fried with lemon grass, onions, a touch of curry and topped with peanuts
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Pan fried in our marinated garlic oil
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Sauteed in our light tomato and garlic chili sauce with mushrooms and onions
Thin slices of tender rare beef, marinated in lemon juice topped with peanuts sesame, ginger, fried and fresh chopped onions
Thin slices of tender rare beef, cooked at your table in vinegar broth
Thin slices of tender beef, marinated in lemon grass oil, grilled at your table
Charbroiled minced beef wrapped in aromatic lot leaf
Charbroiled minced beef wrapped in caulfat
Minced beef patty, mixed with nuts, vermicelli, bread, and lemon grass
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Stir fried vermicelli with broccoli, bell pepper, curry and a choice
Stir fried vermicelli with broccoli, bell pepper, curry and a choice
Rice noodles, baby shrimp, tofu, bean sprouts, curry and coconut milk
Rice noodles with combination of beef, chicken, prawns and mixed seasonal vegetables
Wheat noodles in butter garlic and olive oil topped with parmesan cheese add vegetables, tofu, chicken or beef $2.00 add prawns $4.00
Spinach noodles with chicken, prawnsand mixed seasonal vegetables
Crispy or soft egg noodles sauteed in soy, hoisin and tomato sauce with beef, chicken, calamari, prawns and mixed seasonal vegetables
Crispy or soft egg noodles sauteed in soy, hoisin and tomato sauce with eggplant and mixed seasonal vegetables
Sauteed in a light blend of soy and hoisin sauce with mixed seasonal vegetables
Pan fried with onions, lemon grass, a touch of curry and topped with peanuts
Pan fried with eggplant, basil & onions in spicy garlic sauce
Simmered in our special sauce
Lightly battered prawns pan fried in salt and pepper
Stewed with mushrooms in our special sauce
Sauteed in our light tomato and garlic chili sauce soft tofu, mushrooms and onions
Sauteed in a light blend of soy and hoisin sauce with mixed seasonal vegetables
Pan fried with onions, lemon grass and a touch of curry, topped with peanuts
Lightly battered calamari pan fried in salt and pepper
Broiled green mussels in half shell, topped with our lemon grass sauce, fried onions, and peanuts
Lightly battered then dry fried with onions, bell peppers in salt and pepper
Pan fried with tamarind sweet & sour sauce
Pan fried with ginger and green onions
Lightly breaded fillet of catfish sauteed in coconut milk, curry with eggplant and okra
Fillet of catfish stewed in our special caramelized sauce
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Steamed fillet of catfish in a light blend of soy sauce and topped with ginger and green onions
Pan fried fillet of catfish in Lemongrass herb and light curry powder
Deep fried whole striped bass or catch of the day served with nuoc mam
Steamed striped bass or catch of the day. In a light blend of soy sauce and topped with ginger and green onions
Steamed striped bass or catch of the day. Topped with hot onion oil, fried onions, and peanuts. Served with lettuce, mint leaves, cucumber, daikon, nouc mam and rice paper
Sauteed in our light blend of soy and hoisin sauce with mixed seasonal vegetables
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Stir fried with onion, lemon grass, a touch of curry and topped with peanuts
Pan fried with orange peel, onions and hot pepper
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Sauteed in coconut milk, a touch of curry with mixed seasonal vegetables
Stewed chicken dark meat in curry and coconut juice with potato and carrot
Stir fried with ginger and onions
Sauteed in our light tomato and garlic chili sauce with soft tofu, mushrooms and onions
Sauteed in our light blend of soy and hoisin sauce with mixed seasonal vegetables
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Stir fried with onions, lemon grass, a touch of curry and topped with peanuts
Pan fried with orange peels, onions and dried red pepper
Sauteed in coconut milk, a touch of curry with mixed seasonal vegetables
Sauteed in our light tomato and garlic chili sauce with soft tofu, mushrooms and onions
Stewed chunks of beef shanks and carrots
Cubes of tenderloin marinated in garlic then quickly pan fried on high flame until medium rare add green beans or broccoli $2.00
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Sauteed in our light blend of soy, hoisin and tomato sauce with mixed seasonal vegetables
Pan fried slices of tofu in minced lemon grass, onions, a touch of curry and topped with peanuts
Pan fried slices of tofu with orange peel onions and dried red pepper
Sauteed in coconut milk, a touch of curry with mixed seasonal vegetables
Sauteed in our light tomato and garlic chili sauce with mushrooms and onions
Simmered with tofu and onions in our special sauce
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Pan fried with marinated garlic oil with onions
Combination of pork kebab, prawn kebab, fried chicken drummers and imperial roll. Served wiTh red rice
Combination of prawns, beef, chicken, zucchini, mushrooms, broccoli and soy sauce rice. Pan fried then baked to a crisp in a claypot. vegetarian claypot rice is also available
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
Stir fried rice combined with egg, ground pepper and green onions. For combination of up to 3 items of the above choices, add $2.00
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Per person
Per person
Per person. Rice cooked with tomato and butter
From our famous claypot rice. Per person
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Ask for current flavors
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.