Le Bouchon Prices in Largo, FL 33770
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Les Crepes
Les Crepes
a single, paper thin, 6-inch crepe folded over a selection of French fillings served with a petite spring leaf salad and crusty French baguette.
$7.50
0
Portobello and Duck
flaked duck meat and grilled portobello mushroom with a red wine and shallot demi-glaze, add cheese to your salad $ 1.50
$7.50
0
Beef Bourguignon Classic
slowly simmered beef tips in a burgundy and mushroom sauce, add cheese to your salad $ 1.50
$7.50
0
Chicken and Chive
saute chicken tossed in a creamy, chardonnay sauce, finished with a hint of fresh herbs, add cheese to your salad $ 1.50
$7.50
0
Vegetable
fresh vegetables with boursin herb cream sauce, add cheese to your salad $ 1.50
$7.50
0
Seafood Du Jour
fresh fish and shrimp from our local supplier, each daily delivery will determine the style and preparation, add cheese to your salad $ 1.50
$7.50
0
Appetizers
Pate
No description available
$8.50
0
Assiette De Fromage
No description available
$8.50
0
Soup De Jour
No description available
$5.00
0
Soup a l' Oignion
No description available
$6.00
0
Sandwiches
French Fries
No description available
$2.75
0
Grilled Chicken Breast Herb Dusted, Dijon Vinaigrette.
No description available
$7.50
0
Roast Beef and Dijon Mustard.
No description available
$7.50
0
Smoked Salmon, Herb Cream Cheese and Lemon
No description available
$7.50
0
Ham and Swiss, with Basil Oil
No description available
$7.50
0
Salades
Salades De La Maison
our salads have crisp romaine and spring leaves with nicoise olives, marinated, grilled squash, peppers and zucchini and are dressed with a classic herb vinaigrette made from dijon mustard, olive oil
$7.50
0
Salad Au Poulet
chicken breast, char-grilled and seasoned, sliced thinly and served warm.
$10.50
0
Smoked Salmon
oak smoked salmon slices, paper thin and topped with lemon juice, cracked black pepper and capers.
$12.50
0
Seafood Du Jour
local nets bring us the catch, we will (usually) cut it into medallions, lightly season and grill voila
$13.50
0
Steak Salade
a petite beef steak trimmed closely and char-grilled, served with dijon mustard and garlic aioli.
$15.00
0
Pizza
Lorraine
portobello mushroom, smoked bacon and brie.
$10.50
0
Toulouse
sauteed chicken and grilled ham with blue cheese.
$10.50
0
Normandy
duck and roasted red onion compote with brie.
$10.50
0
Limousin
steak and mushroom.
$10.50
0
Jardin
artichoke, olives, tomato and basil with melted goat cheese.
$10.50
0
Appetizers.
Shrimp Aoili
marinated jumbo shrimp with spring leaves and lemon aioli.
$8.00
0
Moules Mariniere
steamed mussels in a white wine and herb broth.
$8.00
0
Escargots En Croute
1/2 dozen snails sauteed in a garlic and parsley butter and baked in a puff pasty cup.
$8.00
0
Pate Maison
course cut country pate served with nicoise olives and cornichon.
$8.50
0
Brie Fondue
baked baby brie, served with a grilled French baguette.
$7.00
0
Assiette De Fromage
assorted cheeses
$8.50
0
Soupe and Salades
Soupe Du Jour
No description available
$5.00
0
Soupe a L' Oignion
classic French onion soup with a thick crouton and melted Swiss cheese.
$6.00
0
Salades De La Maison
our salads have a mix of crisp romaine and spring leaves, with nicoise olives, marinaded, grilled squash, peppers and zucchini, the salads are dressed with a classic herb vinaigrette made from dijon
$7.50
0
Add Cheese to Your Salad
creamy brie, blue, Swiss slice, goat cheese.
$2.50
0
Salade Au Poulet
chicken breast, char-grilled and seasoned, sliced thinly and served warm.
$10.50
0
Smoked Salmon
oak smoked salmon slices, paper thin and topped with lemon juice, cracked black pepper and capers.
$12.50
0
Seafood Du Jour
local nets bring us the catch, we will (usually) cut it into medallions, lightly season and grill voila
$13.50
0
Steak Salads
a petite beef steak trimmed closely and char-grilles, served with dijon mustard and garlic aioli.
$15.00
0
Le Bouchon Bistro - Seafood Entrees
Saumon Mille-Feuille
salmon fillet served in puff pastry and finished with pesto sauce.
$19.95
0
Petite Marmite De Pecheur
seafood medley poached in a saffron chardonnay broth and served in its own jus (aioli et crouton)
$21.95
0
Meat Entrees
Coq Au Vin
braised chicken quarters with a red wine, mushroom and shallot demi-glaze.
$18.50
0
New York Strip Poiure Vert
grilled, served with a green peppercorn sauce.
$23.95
0
Carre D'Agneau
rack of lamb served with roasted garlic, portobello jus.
$24.50
0
Desserts
Desserts
our pastries and gateaux are made each day.
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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