Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Goi Cuon. Soft rice paper wrapped with your choice of meat, rice noodles, chopped lettuce and mint. Served with peanut dipping sauce.
Cha gio. Fried rice paper wrapped with mince pork, shredded vegetables and mushroom. Gluten free.
Crispy wonton filled with cream cheese, crabmeat and green onions.
Pan-fried wonton wrapped with minced pork and vegetables.
Fried large shrimps with panko bread crumbs and coconut flakes.
Canh Ga chien. Fried chicken wings, wok-tossed in ginger lime caramelized sauce. Gluten free.
Banh xeo. Coconut rice batter with turmeric, fried to a golden crisp, filled with shrimps, pork, beansprouts and chopped onions. Served with lettuce, herbs and a light sweet and sour fish sauce for d
Boiled soybeans in salted pods.
Boiled soybeans in pods tossed with spicy butter seasoning.
Six pan seared Japanese dumplings filled with minced pork and vegetables. Served with tangy, soy based dipping sauce.
Soup hoanh Thanh. Hand-folded wontons with pork, shrimp and scallions in savory broth and baby bok choy.
Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free. Spicy.
Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.
Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.
Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.
Canh chua dura kieu Thai. Spicy coconut soup with chicken breast, mushrooms and kaffir leaves, lemongrass and galangal seasoning. Gluten free.
Canh chua Viet Nam. Tamarind soup filled with okra, pineapple, tomato and beansprouts. Served with your choice of fish or shrimp. Gluten free.
Pho Saigon dat biet. Fresh rice noodles loaded with beef brisket, thinly sliced eye-of-round beef, Vietnamese meatballs and tripe. Garnish with chopped scallions, onions and cilantro. Gluten free.
Pho do bien. Fresh rice noodles with large shrimp, calamari, crabmeat, baby scallops and fried fish meatballs. Gluten free.
Pho bo vien. Fresh rice noodles with Vietnamese meatballs. Garnished with chopped scallions, onions and cilantro. Gluten free.
Pho tai. Fresh rice noodles with thinly sliced eye-of-round beef. Garnished with chopped scallions, onions and cilantro. Gluten free.
Pho chin. Fresh rice noodles served with beef brisket. Garnished with chopped scallions, onions and cilantro. Gluten free.
Pho Ga. Fresh rice noodles with chicken breast. Garnish with chopped scallions, onions and cilantro. Gluten free.
Pho bo kho. Fresh rice noodles with stewed beef, carrots and onions. Gluten free.
Pho rau cai. Fresh rice noodles with a medley of Asian vegetables. Choice of meat can be added. Gluten free.
Pho tom. Fresh rice noodles with large shrimp, garnished with chopped onions and cilantro. Gluten free.
Traditional white miso broth with tofu cubes, wakame seaweed and scallions.
Sesame marinated wakame seaweed.
Sliced cucumber tossed in sweet vinaigrette dressing topped with sesame seeds.
Grilled chicken breast strips served with lettuce cup, pickled carrots, cucumber and rice vermicelli noodles. Served with tamarind peanut sauce. Gluten free.
Bo tai chanh. Thinly sliced rare beef with seasoned lime juice, Thai basil, onions, bell pepper and chilies. Garnish with chopped peanuts. Served with shrimp chips. Gluten free.
Com chien duong chau. Also known as yueng chow fried rice. Jasmine fried rice with diced Chinese sausage, Chinese barbecued pork (char siu), eggs, beansprouts and chopped scallions.
Com chien bistro. Fried jasmine rice with eggs, beansprouts, scallions and your choice of meat.
Fried jasmine rice with coconut curry sauce, eggs, beansprouts, scallions and your choice of meat. Gluten free.
Jasmine fried rice with spicy garlic, red chili sauce, eggs, beansprouts, scallions and your choice of meat. Gluten free. Spicy.
Fresh egg noodles wok-tossed with clams, chardonnay garlic-butter sauce. Gluten free.
Fresh egg noodles stir-fried with Chinese cabbage, carrots and your choice of meat. Gluten free.
Fresh egg noodles wok-tossed with garlic-butter sauce, large shrimps and chopped tomato. Gluten free.
Mi xao don. Crispy egg noodles topped with stir-fried bok choy, bamboo slices, mushrooms, baby corn and your choice of meat.
Bun thit nuong. Served over chopped letttuce and mints garnished with cucumber, pickled carrots, peanuts, scallions and crispy shallots. Your choice of meat topping or combination. Gluten free.
Bun Ga hoac bo xao sa ot. Served with rice noodles, garnished with chopped lettuce, mint, pickled carrots, cucumber and peanuts. Spicy. Gluten free.
Rice noodles stir-fried with eggs, fried tofu, onions and beansprouts with tamarind sauce and your choice of meat. Spicy.
Clear noodles stir-fried with your choice of meat, eggs, onions, fried tofu, beansprouts and tamarind sauce. Spicy.
Pho ap chao. Flat rice noodles topped with stir-fried baby bok choy, mushrooms, broccoli, bamboo slices, baby corn and choice of meat.
Hu tieu nam vang. Served with boiled shrimp, calamari, crabmeat, sauteed ground pork, slices of Chinese barbecued pork (char siu), quail eggs and beansprouts. Served in broth or broth on the side. Gl
Mi hoanh Thanh. Fresh egg noodles with hand-folded pork and shrimp wontons, Chinese barbecued pork (char siu) and baby bok choy.
Ca ri Ga. Sauteed chicken breast with yellow curry, coconut milk, bamboo slices, baby corn and water chestnuts.Served with steamed jasmine brown or white rice. Gluten free.
Stir fried chicken breast with roasted cashew nuts, bell peppers, water chestnuts and dry chili. Served with steamed jasmine brown or white rice.
Stir-fried chicken breast with peanuts, water chestnuts, bell pepper and dry chilies in brown sauce. Served with steamed jasmine brown or white rice. Spicy.
Lightly battered chicken stir-fried with dry chilies and chopped scallions in brown sauce. Served with steamed jasmine brown or white rice. Spicy.
Lightly battered chicken wok-seared with chopped scallions and orange zest in brown sauce. Served with steamed jasmine brown or white rice. Spicy.
Lightly battered chicken stir-fried with brown sauce and sprinkled with toasted sesame seeds. Served with steamed jasmine brown or white rice.
Panko crusted chicken breast served with lemon citrus dipping sauce. Served with steamed jasmine brown or white rice.
Stir-fried with bell pepper, pineapple and onions in sweet and sour sauce. Served with steamed jasmine brown or white rice.
Ga xao sa ot. Stir-fried beef with chopped lemongrass, scallions and chilies. Served with jasmine steamed brown rice or white. Spicy.
Ga xao sa ot. Stir-fried chicken with chopped lemongrass, scallions and chilies. Served with jasmine steamed brown rice or white. Spicy.
Stir-fried beef with broccoli, snow peas, carrots, water chestnuts, mushrooms, baby corns and bamboo slices. Served with jasmine steamed brown rice or white.
Stir-fried chicken with broccoli, snow peas, carrots, water chestnuts, mushrooms, baby corns and bamboo slices. Served with jasmine steamed brown rice or white.
Stir-fried beef with scallions and house dark sauce. Served with jasmine steamed brown rice or white.
Stir-fried beef with bell pepper, onions and black pepper-garlic sauce. Served with jasmine steamed brown rice or white. Spicy.
Stir-fried chicken, beef and large shrimp with a medley of Asian vegetables and house dark sauce. Served with jasmine steamed brown rice or white.
Bo luc lac. Cubed beef steak wok-seared with Vietnamese steak seasoning, served with light soy dipping sauce. Served with jasmine steamed brown rice or white.
Tom ram muoi. Crispy shrimp wok-tossed with garlic butter seasoning, green onions and jalapeno. Served with steamed jasmine brown or white rice. Gluten free. Spicy.
Crispy shrimp and calamari wok-tossed with garlic butter seasoning green onions and jalapeno. Served with steamed jasmine brown or white rice. Gluten free. Spicy.
Muc chien. Fresh calamari wok-tossed with garlic butter seasoning, minced green onions, carrots and bell peppers. Served with steamed jasmine brown or white rice.
Ngieu xao la Que. Sauteed clams with fresh Thai basil leaves, lemongrass and chilies. Served with steamed jasmine brown or white rice. Gluten free.
Ca kho to. Slow-cooked cat fish with spicy seasoning, ginger, scallions and dry chilies. Served with steamed jasmine brown or white rice. Gluten free. Spicy.
Coconut curry filled with shrimp, salmon fish chunks and mussels, choice of mild yellow curry or spicy red curry. Served with steamed jasmine brown or white rice. Gluten free.
Ca chien sot ca. Pan-seared fish fillet topped with sauteed garlic-tomato sauce. Served with steamed rice or lo mein noodles. Gluten free.
Ca chien sot ca. Pan-seared fish fillet topped with sauteed garlic-tomato sauce. Served with steamed rice or lo mein noodles. Gluten free.
Suon xao chua ngot. Small pieces of baby back ribs wok-seared with bell pepper, pineapple chunks and green onions in sweet and sour sauce. Served with steamed jasmine brown or white rice. Gluten free
Suon chien sa ot. Small pieces of baby back ribs wok-seared with chopped lemongrass, jalapeno and green onions. Served with steamed jasmine brown or white rice. Gluten free. Spicy.
Com suon. Fire-grilled pork chopped with bone in, served with cucumber, pickled carrots and daikon, tomato and steamed rice. Served with steamed jasmine brown or white rice. Gluten free.
Com suron bi trung. Fire-grilled pork chopped served with sunny side up egg, shredded pork, cucumber, pickled carrots and daikon, tomato slices and steamed rice. Served with steamed jasmine brown or
Stir-fried broccoli, baby bok choy, mushroom, baby corn, bamboo slices and water chestnuts in house brown sauce. Served with steamed jasmine brown or white rice.
Stir-fried tofu with broccoli, baby bok choy, mushroom, baby corn, bamboo slices and water chestnuts in house brown sauce. Served with steamed jasmine brown or white rice.
Stir-fried broccoli, mushroom, baby corn, bamboo slices and water chestnuts with coconut curry. Served with steamed jasmine brown or white rice.
Crispy tofu strips wok-tossed with chopped lemongrass. Served with steamed jasmine brown or white rice.
Crispy tofu strips sauteed with garlic tomato sauce. Served with steamed jasmine brown or white rice.
Kanikama crab, fresh cucumber and avocado.
Fresh cucumber, avocado, cream cheese and mango.
Unagi eel, panko shrimp, avocado and eel sauce.
Panko shrimp, avocado, cucumber and spicy mayo.
Spicy tuna, avocado and cucumber drizzled with spicy mayo.
Fresh tuna, avocado, cucumber and spicy mayo.
Fresh salmon, kanikama crab, avocado, cucumber and spicy mayo.
Smoked salmon, kanikama crab, avocado and fresh cucumber.
Unagi eel, fresh cucumber and avocado topped with eel sauce.
Kanikama crab, cream cheese and fresh cucumber.
Unagi eel, avocado, panko shrimp and fresh cucumber sprinkled with crispy shallots.
5 slices of raw fish, without rice.
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A delicious assortment of fresh sashimi including three pieces of tuna, three pieces of yellowtail, three pieces of octopus, three pieces of kuruma shrimp and three pieces of salmon.
Wok-fried rice with chicken and egg.
Stir-fried egg noodles with chicken.
Rice noodles with chicken and broth.
Lightly battered chicken fried to a golden crisp. Served with sweet and sour sauce dipping sauce.
Steamed or stir-fried broccoli, carrots and snow peas.
Sauteed chicken breast with yellow curry, sweet coconut milk, bamboo, baby corn and water chestnuts. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Sauteed chicken breast with chopped lemongrass and onions. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Lightly battered chicken breast fried to a golden crisp. Served with sweet and sour sauce on the side. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Sauteed chicken breast with roasted peanuts, water chestnuts, bell pepper and chili in dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Wok stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Wok-seared beef with chopped lemongrass, onions and dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Sauteed beef sirloins with carrots, onions and brown sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Sauteed beef sirloins with fresh snow peas, onions and carrots. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.
Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.
Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.
Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.
Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.
Large shrimp lightly dusted with rice flour, tossed with a butter garlic seasoning and jalapeno. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Sauteed shrimp, snow peas, water chestnuts, carrots and onions. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Sauteed shrimps with peanuts, water chestnuts, bell pepper and chili. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.
Stir-fried vegetables with mild, yellow curry and coconut milk. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Crispy tofu strips stir-fried with mix vegetables. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Crispy tofu strips wok-seared with fresh lemongrass seasoning. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
Stir-fried vegetables with house brown sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.
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