Hand-Breaded Chicken Tenders

Served with buttermilk ranch and chipotle honey barbeque dipping sauces.

$10.75

Ahi Poke Jar

Sashimi-grade ahi tuna tossed with sesame peanut vinaigrette, layered with avocado, pickled cucumber, and wasabi dressing. Served with crispy wonton chips.

$11.50

Chicken Lettuce Wraps

Ground chicken breast, water chestnuts, peanuts, carrots, and green onions tossed in sweet sesame soy sauce; served with crisp lettuce cups on the side.

$10.25

Inside-Out Quesadilla

Served with Jack and Cheddar cheeses, guacamole, sour cream, and fresh salsa.

$8.95

Chipotle Chicken Quesadilla

Inside-out quesadilla filled with chipotle chicken; served with guacamole, sour cream, and fresh salsa.

$10.95

Chicken Tomatillo Nachos

Hand-cut tortilla chips layered with shredded tomatillo chicken, black beans, Jack and Cheddar cheeses, and guacamole; topped with house-made salsa, Tapatio crema, pickled jalape?os, and queso blanco

$10.50

Crispy Wings

Chicken wings seasoned and fried until crispy. Served with a trio of house-made dipping sauces: bleu cheese, barbeque, and High Altitude. Includes celery and carrot sticks.

$10.75

Grilled Garlic Flatbread & Marinara

Made to order and sprinkled with Parmesan. Served with house-made marinara sauce for dipping.

$5.50

Cajun Fries

Crispy hot French fries tossed in Cajun seasoning and served with chipotle ranch sauce.

$5.95

Togarashi Edamame Beans

Whole soybeans wok-cooked with traditional Japanese spices.

$5.95

Sweet Potato Tater Tots

Served with roasted jalape?o-lime aioli.

$4.95

Loaded Potato Hush Puppies

Red skin potato mash, bacon, Jack and Cheddar cheeses, and red and green onions all fried golden brown and drizzled with spicy Tapatio crema.

$5.50

Baby Kale & Hazelnut Salad

Baby kale, roasted Brussels sprouts, bleu cheese crumbles, toasted hazelnuts, red apples, house-made honey mustard dressing.

$6.25

Roasted Vegetables

Cauliflower, carrots, onions, fried chickpeas, red peppers, and golden raisins roasted with coriander, cumin, ginger, and garlic.

$5.95

Cast Iron Turkey Meatballs

Hand-formed meatballs made using Chef Gabe's family recipe, including pine nuts, house-made marinara sauce, mozzarella and Romano cheeses, and fresh basil.

$6.50

Hatch Chile & Bacon Mac 'n' Cheese

Bacon, mild hatch chilies, and five cheeses layered with spiral pasta; topped with green onion crumble and cast iron baked.

$5.95

Caramelized Brussels Sprouts

Cooked to a crisp and tossed with lemon, garlic, butter, and capers.

$6.25

Chicken Tortilla Soup

A Simms family recipe covered with Cheddar cheese and tortilla strips. Cup $4.75. Bowl $5.75. Add Avocado $1.00.

$4.75+

Housemade Lentil Soup

Seasonal, made from scratch daily with slow-cooked lentils, vegetables and herbs, topped with a spoonful of spiced-crema. Cup $4.75. Bowl $5.75.

$4.75+

Maggie's Snake River Salad

Field greens, smoked bacon, Laura Chenel goat cheese, dried cranberries, tomatoes, and candied walnuts with balsamic vinaigrette.

$9.95

Caesar Salad

Crisp romaine, Parmesan, and garlic croutons.

$7.50

Tossed Cobb Salad

Chopped chicken, tomatoes, avocado, bleu cheese, smoked bacon, and hard-boiled egg with house-made balsamic and bleu cheese dressing.

$9.95

Tex-Mex Salad

Shredded lettuce, chicken breast, black beans, Jack and Cheddar cheeses, corn, avocado, tomato, barbeque sauce, Tex-Mex ranch dressing, and tortilla strips.

$9.95

Grilled Chicken Caesar Salad

Fresh romaine, grilled chicken breast, house-made croutons, Parmesan, Caesar dressing, and balsamic reduction drizzle.

$9.95

Walnut Chicken Salad Sandwich

Chopped chicken breast, walnuts, dried cranberries, red onion, celery, lettuce, tomato, and light curry mayo on multigrain whole wheat bread.

$9.95

Sriracha Chicken Sandwich

Lazy Dog's version of a banh mi sandwich features grilled chicken breast, crispy bacon, sriracha-herb aioli sauce and cooling pickled cucumbers on a toasted sandwich roll.

$10.50

Grilled Cheese Sandwich

Cheddar, Swiss, mozzarella, and Jack cheeses melted between Parmesan sourdough.

$9.50

BBQ Pulled Pork Sandwich

House-braised pork shoulder tossed in house-made barbeque sauce topped with bleu cheese coleslaw and onion straws on a brioche-style bun.

$11.50

Roasted Chicken & Havarti Sandwich

House-roasted chicken breast sliced and layered with Havarti cheese, field greens, tomato, red onion, and mayo between warm focaccia; drizzled with balsamic vinaigrette.

$11.50

The House Club Sandwich

House-roasted chicken breast sliced and stacked with smoked bacon, avocado, lettuce, tomato, and mayo between toasted sourdough.

$11.50

Pot Roast Beef Dip

Tender braised, shredded pot roast served on a toasted sandwich roll with melted mozzarella, caramelized onions, horseradish cream sauce and au jus on the side for dipping.

$11.50

All-American Cheeseburger

Two grilled quarter-pound beef patties layered with melted American cheese and topped with shredded lettuce, tomato, red onion, pickles, and homemade Bark & Bite sauce. Served stacked on a brioche-st

$11.25

Cheeseburger

A grilled half-pound beef patty topped with choice of cheese, lettuce, tomato, pickles, and red onion on a brioche-style bun.

$10.25

Baja California Burger

A grilled half-pound beef patty topped with guacamole, mild hatch chilies, Jack cheese, roasted jalape?o-lime aioli, lettuce, tomato, pickle, and red onion on a brioche-style bun.

$11.50

Black & Bleu Burger

A grilled half-pound beef patty seasoned with Cajun spices; topped with bleu cheese, smoked bacon, lettuce, tomato, pickle, red onion, and bleu cheese dressing on a brioche-style bun.

$11.50

BBQ Bacon Ranch Cheeseburger

A grilled half-pound beef patty topped with smoked bacon, Cheddar cheese, chipotle ranch, lettuce, tomato, pickle, and red onion on a brioche-style bun.

$11.50

Ahi Tuna Burger

Seared ahi tuna, served medium-rare, with sesame slaw and wasabi dressing on a brioche-style bun.

$11.95

Avocado & Swiss Turkey Burger

Hand-formed lean ground turkey patty, Swiss cheese, avocado, mayonnaise, lettuce, tomato, pickle, red onion, and Dijon mustard on a toasted multigrain whole wheat bun.

$10.95

Pizza & Salad Lunch Special

Mini cheese pizza and a Caesar, Wedge, or Baby Greens salad. For a Different Pizza, add $1.95.

$8.50

Soup & Half Sandwich Lunch Special

A cup of chicken tortilla soup and a half Grilled Cheese, House Club, or Walnut Chicken Salad sandwich. Served with French fries.

$8.75

Salad & Half Sandwich Lunch Special

Choose a Caesar, Wedge, or Baby Greens salad and a half House Club, Grilled Cheese, or Walnut Chicken sandwich. Served with French fries.

$8.75

Beer-Battered Fish & Chips Lunch Special

Served with coleslaw, French fries, and horseradish tartar sauce.

$10.75

Shrimp Tacos Lunch Special

Two blackened shrimp tacos with tangy crema and cabbage in corn tortillas with house-made salsa, steamed White or Brown rice, and cilantro black beans on the side.

$8.95

Wok-Fired Chicken Lunch Special

A lunch portion served over steamed White or Brown rice. Choose a preparation: Kung Pao, Teriyaki, or Sweet & Spicy.

$8.75

Soup & Salad Lunch Special

A cup of house-made chicken tortilla soup with a Caesar, Wedge, or Baby Greens salad.

$7.95

Chicken Parmesan Lunch Special

Hand-breaded crispy chicken breast smothered in melted mozzarella cheese and marinara sauce; served with fettuccine.

$8.50

Blackened Chicken Bowl Lunch Special

Chopped chicken breast on top of Spanish rice and shredded cabbage. Served with avocado, black beans, hatch chilies, Jack and Cheddar cheeses, house-made salsa, fresh cilantro, and Tapatio crema.

$9.75

Margherita & Wild Arugula Foldover

House-made pomodoro tomato sauce, mozzarella, and fresh basil baked in a brick oven and topped with a pile of wild baby arugula tossed in a light olive oil and lemon vinaigrette.

$13.25

House-Made Fennel Sausage Pizza

House-made pomodoro tomato sauce, mozzarella, fennel sausage, mushrooms, roasted red peppers, goat cheese, and fresh basil.

$13.50

Pepperoni, Red Onion & Black Olive Pizza

House-made pomodoro tomato sauce, mozzarella cheese, cup and charred pepperoni, black olives, red onion.

$12.95

Black & Bleu Pizza

Cajun chicken, hickory-smoked bacon, mozzarella, caramelized onion, bleu cheese crumbles, diced tomatoes, and green onions.

$13.75

Squash & Bacon Pizza

Zucchini and yellow squash, portobello mushrooms, smoked bacon, creamy house-made pesto, pine nuts, sweety drop peppers, feta, mozzarella, and fresh basil.

$14.50

Three-Cheese & Basil Pizza

Parmesan, Romano, and mozzarella cheeses, house-made pomodoro tomato sauce, and basil. Add Pepperoni $2.00.

$10.95

Spice-Crusted Ahi Tuna Salad

Line-caught, seared rare yellow fin tuna atop field greens, marinated tomatoes, roasted red peppers, kalamata olives, crisp radish, and a hard-boiled egg served with lite red wine vinaigrette. (Cal.

$15.95

Spinach, Feta & Chicken Salad

Hand-shredded chicken breast, chopped spinach, basil, sun-dried tomatoes, roasted red peppers, and carrots with lite Italian vinaigrette.

$10.25

Spicy Thai Chicken Salad

Hand-shredded chicken breast, chopped cabbage, fresh mint, cilantro, carrots, cucumbers, sweet red bell peppers, and spicy peanut vinaigrette. (Cal. 440)

$10.25

Naked Turkey Burger

Hand-formed lean turkey patty, grilled and served on a toasted multigrain whole wheat bun with Dijon mustard, lettuce, tomato, red onion, and pickle. Served with a side. (Cal. 650)

$10.25

Grilled Portobello Burger

A whole portobello mushroom cap seasoned and tossed in house-made olive oil and balsamic marinade with sun-dried tomato hummus, fresh tomato, red onion, and field greens on a toasted multigrain whole

$9.95

Japanese Cucumber Salad

(Cal. 80)

$2.95

Lemon-Caper Chicken

Saut?ed chicken breast, vegetable ratatouille, fresh spinach, and spiral pasta all tossed in a lemon-caper sauce; topped with Romano cheese. (Cal. 525)

$12.25

Cast Iron Idaho Trout

Pan-roasted trout topped with walnut butter; served with charred lemon and seasonal vegetables, red peppers, and sea salt roasted potatoes. (Cal. 570)

$16.95

Sesame-Crusted Ahi Tuna

Served medium-rare on house-made cauliflower mash with roasted vegetables and a coconut curry cream sauce; topped with micro cilantro. (Cal. 490)

$16.75

Kung Pao Chicken Wok Platter

Tossed with onions, bell peppers, water chestnuts, and peanuts. Spicy.

$13.95

Teriyaki Chicken Wok Platter

Tossed with mushrooms, bean sprouts, bell peppers, broccoli, onions, and sesame seeds.

$13.95

Sweet & Spicy Chicken Wok Platter

Tossed with broccoli, ginger, onions, and garlic.

$13.95

Sweet & Spicy Shrimp

Crispy shrimp tossed with broccoli in sweet chili sesame sauce.

$15.75

Tofu & Vegetable Stir-Fry

Wok-fried tofu tossed with stir-fried vegetables in a sweet and spicy sauce. Served with brown rice only.

$9.95

Thai Noodles

Tossed with shrimp, ground chicken, tofu, peanuts, and bean sprouts in a traditional pad Thai sauce.

$14.75

Spiral Pasta & Meat Sauce

House-made meat sauce and a touch of Alfredo sauce.

$13.95

Fettuccine Alfredo

Tossed in Parmesan cream sauce; topped with parsley. Add Saut?ed Chicken $3.95. Add Shrimp $4.50.

$10.75

Carbonara

Pasta tossed with bacon, sweet peas, garlic, Romano cheese, and Chardonnay cream sauce; topped with a poached egg.

$14.50

Sun-Dried Tomato Pesto Pasta

Chicken breast, mushrooms, broccoli, and onions tossed with spiral pasta in a sun-dried tomato walnut-pesto cream sauce.

$14.50

Lamb Ragu with Noodles

Seasonal hand-shredded house braised lamb, mushrooms, sweet peas, Romano cheese and a red wine and thyme sauce with a dash of cream, served over noodles.

$14.95

Chicken Pot Pie

Made from scratch daily. Check availability after 8:30 PM.

$13.75

Bahama Chicken

Marinated jerk chicken breast grilled and topped with tiki sauce. Served with cilantro black beans, steamed White or Brown rice, and pickled cucumbers; topped with sesame seeds and micro cilantro. Sp

$14.25

Chicken Poblano

Boneless chicken breast saut?ed with sweet white corn, peppers, and onions in a roasted poblano cream sauce. Served with crispy corn cakes, micro cilantro, and Tapatio crema.

$14.25

Chicken Parmesan

Hand-breaded crispy chicken breast smothered in melted mozzarella cheese and marinara sauce; served with fettuccine.

$13.95

Chicken Curry Bowl with Red Hot Carrot Slaw

Chicken and vegetables, slow-cooked in Lazy Dog's scratch made coconut curry sauce, served over steamed White or Brown rice with a fiery carrot slaw.

$13.95

Ginger Soy Salmon

A grilled salmon filet lightly basted with sweet soy glaze served atop stir-fried veggies and steamed rice. Garnished with black sesame seeds and green onions.

$18.75

Beer-Battered Fish 'n' Chips

Cold water cod dipped in beer batter and fried golden brown. Served with apple cider coleslaw, French fries, and tartar sauce.

$16.25

Mahi Mahi Fish Tacos

House-blackened mahi, pickled veggie relish, citrus crema, and cabbage in stone-ground corn tortillas. Served with house-made salsa, steamed rice, and cilantro black beans.

$11.95

Campfire Pot Roast

Served with red skin potato mash, saut?ed baby spinach, and house-made red wine sauce.

$15.50

Sticky Ribs & Umami Fries

Baby back ribs flash-fried until crispy tossed in house-made honey-plum barbeque sauce. Served with French fries drizzled with Umami sauce and sesame slaw on the side.

$17.50

Garlic-Butter Glazed 10 oz. Flat Iron Steak

U.S.D.A. prime flat iron steak grilled and topped with garlic-herb butter. Served with red skin potato mash, red wine sauce, and seasonal vegetables.

$20.50

New York 14 oz. Steak

Angus boneless New York strip grilled and served with red skin potato mash, red wine sauce, and seasonal vegetables. To reduce preparation time, all medium-well and well steaks are butterflied.

$26.95

BBQ Baby Back Pork Ribs

Tender baby back ribs grilled to order and brushed with molasses barbeque sauce. Served with red skin potato mash and chilled sweet corn and black bean succotash salad.

$21.95

Small BBQ Baby Back Pork Ribs

Tender baby back ribs grilled to order and brushed with molasses barbeque sauce. Served with red skin potato mash and chilled sweet corn and black bean succotash salad.

$17.50

Carne Asada

Angus skirt steak marinated in traditional asada seasoning, cooked medium well, sliced, and served with Spanish rice, black beans, house-made salsa, and stone-ground corn tortillas.

$16.50

Bone-In Pork Schnitzel

Seasonal hand-breaded with crushed pretzels and served with red potato and bacon salad, apple cider cabbage slaw and creamy mustard sauce on the side.

$14.95

Slow Braised Lamb Shank

Tender fall-off-the-bone lamb topped with red wine and thyme gravy. Served over red skin potato mash and sauteed fresh baby spinach.

$19.75

BBQ Bison Meatloaf

All natural Durham family ranch grass-raised Wyoming bison, seasoned with Worcestershire, fresh herbs, BBQ sauce, garlic and onions, wrapped in bacon, cooked until golden brown and served with housem

$17.50

Kids Steamed Whole Edamame

Soybeans in the pod.

$3.25

Kids Fresh Carrot Sticks

With ranch dressing.

$1.25

Kids Sliced Apples

No description available

$0.95

Small Kids Cheese Pizza

With your choice of one topping.

$5.25

Small Kids Chicken Tenders

No description available

$5.25

Small Kids Noodles

Plain or With Butter, Alfredo Sauce, or Marinara Sauce.

$5.25

Small Kids Kraft Mac 'n' Cheese

No description available

$5.25

Big Kids Hamburger

Served with one side.

$6.25

Big Kids Cheeseburger

Served with one side.

$7.25

Big Kids Chicken Teriyaki

Includes steamed rice.

$6.25

Big Kids Fettuccine Alfredo

No description available

$6.25

Butter Cake

Homemade butter cake topped with strawberry compote and garnished with sweet balsamic reduction, mint chiffonade, and a tennis ball-size scoop of vanilla bean ice cream.

$6.50

White Chocolate Chip Brownie

A new twist on an old favorite. Lazy Dog's signature brownie recipe combines white chocolate chips to create a moist and rich chocolate treat that sits atop a teardrop-shaped run of chocolate fudge;

$6.25

Simms Family S'more

Inspired by family time around the campfire, this house favorite is made with layers of rich chocolate fudge, graham cracker crust, peanut butter and warm brownie, topped with a giant, fire-roasted,

$6.75

Warm Apple Crumble

Made from scratch with warm cinnamon apples and a brown sugar oat crumble, baked until golden brown and served with a big scoop of vanilla bean ice cream.

$6.25

Pumpkin Cheesecake

Baked with a graham cracker crust, served with chocolate sauce, and topped with house-made caramel, candied walnut crumble and a dollop of whipped cream.

$5.95

Catering Sandwich Box

Serves at least 10. Assorted chicken B.L.T., walnut chicken salad, and veggie sandwiches and ten bags of chips.

$89.95

Catering Pasta Package

Serves at least 10. Choose two pastas: Spiral Pasta & Meat Sauce, Sun-Dried Tomato Pesto Pasta, Fettuccine Chicken Alfredo, Carbonara, or Thai Noodles. Served with grilled garlic flatbread.

$109.09

Catering Pizza Package

Serves at least 10. Choose four pizzas: Black & Bleu; Three-Cheese & Basil; Pepperoni, Red Onion & Black Olive; House-Made Fennel Sausage; Squash & Bacon; or Margherita & Wild Arugula Foldover pizza.

$79.95

Catering Bahama Chicken Package

Serves at least 10. Boneless chicken breast in traditional jerk seasonings, cilantro, black beans, steamed White or Brown rice, and tiki sauce.

$104.95

Catering Campfire Pot Roast Package

Serves at least 10. Served with red skin potato mash, saut?ed baby spinach, and house-made red wine sauce.

$124.95

Catering Ginger Soy Salmon Package

Serves at least 10. Served with stir-fried veggies and steamed White or Brown rice.

$164.95

Catering BBQ Baby Back Pork Ribs Package

Serves at least 10. Brushed with molasses barbeque sauce. Served with red skin potato mash and chilled sweet corn and black bean succotash salad.

$144.95

Catering Wok-Fired Teriyaki Chicken Package

Serves at least 10. Tossed with mushrooms, bean sprouts, bell peppers, broccoli, onions, sesame seeds. Served with White or Brown rice.

$89.95

Napkins & Utensils

No description available

Lazy Dog Restaurant & Bar Prices in Oxnard, CA 93036

Hours of Operation

Restaurant Menu

Starters

Hand-Breaded Chicken Tenders

Ahi Poke Jar

Chicken Lettuce Wraps

Inside-Out Quesadilla

Chipotle Chicken Quesadilla

Chicken Tomatillo Nachos

Crispy Wings

Grilled Garlic Flatbread & Marinara

Cajun Fries

Small Plates

Togarashi Edamame Beans

Sweet Potato Tater Tots

Loaded Potato Hush Puppies

Baby Kale & Hazelnut Salad

Roasted Vegetables

Cast Iron Turkey Meatballs

Hatch Chile & Bacon Mac 'n' Cheese

Caramelized Brussels Sprouts

Soups & Chili

Chicken Tortilla Soup

Housemade Lentil Soup

Fresh Greens

Maggie's Snake River Salad

Caesar Salad

Tossed Cobb Salad

Tex-Mex Salad

Grilled Chicken Caesar Salad

Sandwiches

Walnut Chicken Salad Sandwich

Sriracha Chicken Sandwich

Grilled Cheese Sandwich

BBQ Pulled Pork Sandwich

Roasted Chicken & Havarti Sandwich

The House Club Sandwich

Pot Roast Beef Dip

Burgers

All-American Cheeseburger

Cheeseburger

Baja California Burger

Black & Bleu Burger

BBQ Bacon Ranch Cheeseburger

Ahi Tuna Burger

Avocado & Swiss Turkey Burger

Lunch Specials

Pizza & Salad Lunch Special

Soup & Half Sandwich Lunch Special

Salad & Half Sandwich Lunch Special

Beer-Battered Fish & Chips Lunch Special

Shrimp Tacos Lunch Special

Wok-Fired Chicken Lunch Special

Soup & Salad Lunch Special

Chicken Parmesan Lunch Special

Blackened Chicken Bowl Lunch Special

The Brick Oven

Margherita & Wild Arugula Foldover

House-Made Fennel Sausage Pizza

Pepperoni, Red Onion & Black Olive Pizza

Black & Bleu Pizza

Squash & Bacon Pizza

Three-Cheese & Basil Pizza

Nutritious & Delicious

Spice-Crusted Ahi Tuna Salad

Spinach, Feta & Chicken Salad

Spicy Thai Chicken Salad

Naked Turkey Burger

Grilled Portobello Burger

Japanese Cucumber Salad

Lemon-Caper Chicken

Cast Iron Idaho Trout

Sesame-Crusted Ahi Tuna

Wok-Fired Dishes

Kung Pao Chicken Wok Platter

Teriyaki Chicken Wok Platter

Sweet & Spicy Chicken Wok Platter

Sweet & Spicy Shrimp

Tofu & Vegetable Stir-Fry