Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Indian chai.
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Fried turnover filled with seasoned ground beef.
Fried turnover filled with seasoned chicken meat.
Fried turnover filled with vegetables.
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Marinated chicken cubes stir fried with green chilies and curry leaves.
Naan stuffed with minced chicken.
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Clear chicken broth, served with small pieces of chicken and corn.
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Cooked with ginger, onions and tomato gravy.
Roasted shrimps folded into a creamy sauce.
Shrimp sauteed with ginger, onions, fresh tomatoes and oriental spices.
Shrimps cooked with shredded onions, green peppers and spices.
Chunks of roasted chicken sauteed with bell pepper and onion folds cooked in a mildly spiced tomato sauce.
Marinated chicken sauteed with bell pepper, onions and fresh tomatoes. \n
Chicken cooked in a rich cashew and onion sauce.
Chicken pieces roasted in a clay oven and folded into spiced tomato cream sauce.
Chicken cooked in fresh onion and tomato gravy.
Chicken cubes sauteed with fresh vegetables.
Chicken cubes cooked with onion and potato in a very hot sauce.
Goat meat prepared in a rich sauce made with tomatoes, yogurt, cashews and fried onions.
Goat meat sauteed with bell pepper, onions and tomatoes.
Goat pieces cooked with onions and potatoes in a very hot sauce.
Tender goat pieces made with fresh ginger, onions, peppers, tomatoes and garlic.
Goat cooked in light cream, almonds and cashew nut sauce.
Minced beef cooked with peas, onions, tomatoes, herbs and spices.
An Indian dish prepared with potatoes, spinach and ginger.
Cumin flavored stir fried crispy potatoes.
Cottage cheese sauteed and folded into spiced tomato sauce.
Fresh cottage cheese cubes, stir fried in a kadai with onions, ginger, tomatoes and bell peppers.
Fresh spinach cooked with cheese cubes and seasoned with garlic.
Cottage cheese cooked with green peas in mildly spiced sauce.
Vegetable sauteed with bell pepper, onions, folded into spiced creamy tomato sauce.
Dry Indian dish, made with potatoes, cauliflower and ginger.
Mixed veggies spiced with mild seasonings.
Slow simmered yellow lentils sauteed with tomato, ginger and garlic.
Slow simmered yellow lentils sauteed with chef special spices. Please call restaurant for the daily daal selection.
Soft white bread baked in a clay oven.
Naan flavored with fresh garlic and coriander.
Naan bread stuffed with seasoned finely chopped onions.
Naan bread flavored with fresh chili and cilantro leaves.
Naan bread stuffed with seasoned minced meat.
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Chicken leg quarters marinated in yogurt and mild spices and cooked in clay oven.
Boneless pieces of chicken seasoned with fresh herbs and yogurt and cooked in clay oven.
Ground chicken seasoned with fresh herbs and spices and roasted on rolled skewer.
Ground beef seasoned with fresh herbs and spices and roasted on rolled skewer.
Ground lamb seasoned with fresh herbs and spices and roasted on rolled skewer.
Boneless tender pieces of chicken marinated in sour cream.
Chicken cooked on low heat with long grain basmati rice.
Goat meat cooked on low heat with long grain basmati rice.
Basmati rice cooked with mixed veggies in a blend of herbs.
Long grain basmati rice.
Long grain basmati rice cooked with chef's special spice touch ups.
Rice pudding.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.