Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Choice of scallops or kobe beef cooked tableside with garlic ponzu
Salted, spicy or sauteed
Crab meat wrapped in wontons served with sweet chili sauce
Mixed greens with ginger dressing
Japanese style vinaigrette
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Crispy grilled endives served with coconut vinaigrette and candied pecans
Crispy bacon bits, chopped romaine, tomato and habanero ginger dressing
Grilled chicken breasts, romaine, candied ginger served with house caesar dressing
Spicy thai soup with chicken, tomato and mushrooms for shrimp add $3.00
Spicy thai soup with coconut cream, chicken, tomato and mushrooms for shrimp add $3.00
Tofu, mushroom, carrots and chicken in traditional hot and sour soup base
Japanese savory soup with udon noodles and chicken or tempura
Changes daily please call for today's special
Diced angus filet mignon stir fried in oyster sauce with bell pepper, tomato and onion
Herb crusted salmon oven baked and served with malaysian style coconut risotto
Tender duck breast smoked with apple wood chips and grilled served with yuzu tartar sauce and japanese fries
Jumbo scallops stir fried with chili, mixed greens in black bean sauce
Diced angus filet skewered with bell pepper, onions and pineapple grilled with tandoori sauce
Breaded soft shell crab stir fried with salt, pepper and mixed greens and jalapeno
Marinated pork ribs grilled with malaysian bbq sauce served with steamed vegetables
Tilapia filet pan seared with lemongrass oil served with house mixed green salad and vietnamese nuoc mam
10 oz angus ribeye steak or 8 oz salmon steak pan seared and grilled served with truffle teriyaki sauce
Chicken breast grilled with malaysian BBQ sauce served with steamed vegetables
Assorted seasonal vegetables and shrimp tempura fried and served with tempura sauce
Yellowtail collar grilled served with spicy ponzu
Pan seared sea scallops served with singapore chili sauce and asparagus
Traditional fried rice with carrots and peas served with an egg on top
Traditional thai noodles stir fried with sweet tamarind sauce
Flat rice noodles stir fried with mixed peppers, tomato, onions, thai basil and eggs
Grilled jumbo shrimp served with garlic stir fried egg noodles and vietnamese nuoc mam
Beef or shrimp sauteed with lemongrass sauce served over vermicelli noodles and mixed greens with a vietnamese nuoc mam
Angel hair noodles stir fried with house curry powder and mixed onions and bean sprouts
Chicken breasts grilled and served with basil, coconut curry and mixed greens
Cubed steak simmered in malaysian coconut curry with mixed greens and potatoes
Shrimp, calamari, scallop and mussel simmered in our traditional thai green curry and mixed greens
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Flavors vary
With your choice of ice cream
With your choice of ice cream
With your choice of ice cream
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With ice cream add $4.00
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.