Menu With Price > Menu > Lao Laan-Xang Restaurant > WI > Madison > 1146 Williamson St, Madison, WI

Lao Laan-Xang Restaurant Prices in Madison, WI 53703

4.3 based on 168 votes
Lao Laan-Xang Restaurant Logo
1146 Williamson St, Madison, WI
(608) 280-0104
Lao Laan-Xang Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Side Orders.

Cucumber Salad

No description available

Peanut Sauce (8 Oz)

No description available

Shrimp

(7 pc) additional ingredient.

White Rice (16 Oz)

No description available

Sticky Rice (16 Oz)

No description available

Steamed Vegetables (16 Oz)

No description available

Side Of Noodles

No description available

Desserts.

Sticky Rice With Fresh Mango

(in season).

Appetizers

Pork Or Vegetarian Eggroll

ground pork, shitake mushrooms, bean thread noodles, and fresh vegetables.

Crab Rangoon

(6 in an order) served with sweet and sour sauce. a customer favorite.

Fresh Spring Roll

(2 in an order) lettuce, cucumber, bean sprouts, carrots, mint, parsley, somen noodles and eggs. available with chinese sausage or without. served with your choice of plum sauce or house sauce.

Lao Ruom Mit

assorted appetizer plate for 2 with deep fried shrimp, eggrolls, crab rangoon, pork wonton, and shrimp toast served with cucumber salad.

Salads

Seafood Salad

combination of shrimp and squid tossed with citrus leaves, lemon grass, onions, scallions, limes, tomatoes, over mixed greens. (timid).

Papaya Salad

fresh garlic, unripe papaya, thai eggplant, cherry tomatoes, chillies, shrimp paste, tamarind, lime and fish sauce. a traditional lao favorite. (timid).

Khao Tod Nam Som - Lettuce Wrap

a traditional combination of rice, ground pork, eggs, and fresh grated coconut served with a side of lettuce and cilantro.

Soups & Noodles

Khua Phet Khee Noo

(meat, tofu, shrimp, squid or mussels) choice of meat, tofu, or seafood stir-fried with three kinds of mushrooms, onions, green onions, broccoli, basil leaves and hot peppers. (timid).

Garlic Ginger

(chicken, pork, beef, tofu or shrimp) choice of meat, shrimp or tofu, stir-fried with fresh ginger, garlic, baby corn, green beans, fresh mushroom, bell peppers and tomatoes. (timid).

Khua Nor Mai

(chicken, pork, beef, tofu, shrimp, squid or mussels) choice of meat, tofu or seafood stir-fried with mushrooms, fresh garlic, onions, green onions, zucchini, broccoli, fresh peppers, basil, and bamb

Khua Som Vanh

(chicken, pork, beef, tofu or shrimp) stir-fried choice of meat, tofu or shrimp with pineapple, green peppers, cucumbers, onions and tomatoes in our sweet and sour sauce.

Phra Lam Durn Don

(chicken, pork, beef, tofu or shrimp) broiled chicken, beef tofu or shrimp served on a bed of broccoli, mushrooms, string beans, zucchini and carrots, topped with our house peanut sauce.

Cashew Chicken

chicken stir-fried with sliced bamboo shoots, broccoli, straw mushrooms, water chestnuts, and carrots, topped with cashews.

Garlic Shrimp

sauteed shrimp with garlic, broccoli, carrots and oyster sauce. (timid).

Lao Combination

a delicate combination of shrimp, squid, pork, beef and chicken sauteed with fresh vegetables and a touch of pepper sauce. (timid).

Khua Phet Taley

seafood combination of shrimp, scallops, fishballs, mussels, squid and imitation crab with peapods, zucchini, straw mushrooms, baby corn, broccoli, galanga, lime juice and citrus leaves. (timid).

Whole Pomfret Fish

deep fried whole fish topped with our mushroom sauce served on a bed of steamed vegetables. (timid).

Entrees

Khua Phet Khee Noo

(meat, tofu, shrimp, squid or mussels) choice of meat, tofu, or seafood stir-fried with three kinds of mushrooms, onions, green onions, broccoli, basil leaves and hot peppers. (timid).

Garlic Ginger

(chicken, pork, beef, tofu or shrimp) choice of meat, shrimp or tofu, stir-fried with fresh sliced ginger, garlic, baby corn, green beans, fresh mushroom, bell peppers and tomatoes. (timid).

Khua Nor Mai

(chicken, pork, beef, tofu, shrimp, squid or mussels) choice of meat, tofu or seafood stir-fried with mushrooms, fresh garlic, onions, green onions, zucchini, broccoli, fresh peppers, basil, and bamb

Khua Som Vanh

(chicken, pork, beef, fried-tofu or shrimp) stir-fried choice of meat, tofu or shrimp with pineapple, green peppers, cucumbers, onions and tomatoes in our sweet and sour sauce.

Phra Lam Durn Don

(chicken, pork, beef, tofu or shrimp) broiled chicken, beef tofu or shrimp served on a bed of broccoli, mushrooms, string beans, zucchini and carrots, topped with our house peanut sauce.

Cashew Chicken

chicken stir-fried with sliced bamboo shoots, broccoli, straw mushrooms, water chestnuts, and carrots, topped with cashews.

Garlic Shrimp

sauteed shrimp with garlic, broccoli, carrots and oyster sauce. (timid).

Lao Combination

a delicate combination of shrimp, squid, pork, beef and chicken sauteed with fresh vegetables and a touch of pepper sauce. (timid).

Khua Phet Taley

seafood combination of shrimp, scallops, fishballs, mussels, squid and imitation crab with peapods, zucchini, straw mushrooms, baby corn, broccoli, galanga, lime juice and citrus leaves. (timid).

Whole Pomfret Fish

deep fried whole fish topped with our mushroom sauce served on a bed of steamed vegetables. (timid).

Curry

Kang Phet

(meat, tofu, mock duck, shrimp or catfish) choice of meat, shrimp, tofu, or fish cooked in red curry sauce with sliced bamboo shoots, thai eggplants, fresh chili peppers and fresh basil. your choice

Green Curry

(meat, tofu, mock duck, shrimp or catfish) choice of meat, tofu, mock duck, shrimp or catfish, cooked in green curry sauce with potatoes, sliced bamboo shoots, thai eggplants, fresh chili peppers, fr

Mixed Vegetable Curry

(chicken, tofu or shrimp) choice of chicken, tofu or shrimp cooked in yellow curry with coconut milk, carrots, squash, zucchini, onions, potatoes, thai eggplants and string beans. (timid).

Curry Squash

(chicken, tofu or shrimp) choice of chicken, tofu or shrimp, acorn squash, buttercup squash, zucchini, thai eggplant and basil cooked in our house curry sauce with coconut milk. (timid).

Mango Curry

(meat, tofu, mock duck, shrimp or catfish) choice of chicken, beef, pork, tofu, mock duck, shrimp or catfish simmered in our house curry with pineapple, peanut sauce, squash, potatoes and fresh slice

Stuffed Chicken Wings

boneless chicken wings stuffed with ground pork, mushrooms, and bean thread noodles, topped with our special curry and our thick rich peanut sauce with mushroom and broccoli - delicious! (timid).

House Specialties

Moak Gai Or Pa

steamed tender chicken or catfish mixed with ground pork and hot peppers wrapped in banana leaves. served with steamed vegetables and dipping sauce on the side. (timid).

Thom Som

pounded in a mortar, fresh garlic, chillies, shrimp paste, tamarind, lime, cherry tomatoes, thai eggplant, fish sauce and unripe papaya. served with fried chicken. (timid).

Larp

choice of beef, chicken or pork finely minced then tossed with shallots, rice coriander, and other herbs and spices. served cold on a bed of lettuce with bean sprouts and cucumber. (timid).

Vegetarian

Khua Phak Ruom Mit

stir fried with bok choy, napa, broccoli, mushrooms, carrots, zucchini and bean sprouts with a touch of sweet soy sauce.

Khua Curry Sai Phak

broccoli, sliced bamboo shoots, fresh mushrooms, string beans, zucchini, with coconut milk and tofu. (timid).

Spicy Peanut Curry

(meat, tofu, mock duck or shrimp). choice of meat, tofu, mock duck or shrimp, simmered in coconut milk, chili paste, citrus leaves over broccoli and fresh mushrooms, with thick rich peanut sauce. (ti

Khua Curry

string beans, tofu, sliced bamboo shoots, straw mushrooms and fresh mushrooms simmered in curry and our house peanut sauce. (timid).

Khua Phak

stir-fried curry paste with ginger, galanga, lemon grass, tofu and a fresh assortment of vegetables. (timid).

Veggie Smoke Duck Curry

mock duck cooked in curry sauce with sliced bamboo shoots, broccoli, and thai eggplant.(timid).

Saucy Mock Duck With Fresh Ginger

mock duck stir-fried with fresh vegetables, sliced fresh ginger and garlic sauce. (timid).

Fried Rice

Lao Laan-Xang Fried Rice

a delightful fried rice combination of shrimp, chicken, pork and beef, with peas and carrots, garnished with scallions, cashews, pineapples and tomatoes.

Basil Fried Rice

your choice of meat or tofu stir-fried with fresh mushrooms, shitake mushrooms, onions, garlic, fresh chili peppers and basil. nice and spicy. (timid).

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading