Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chicken, carrots, celery, ear mushrooms, glass noo-dles, cilantro and garlic mix. Seasoned with black pepper, hand rolled and then deep fried to per-fection. Served with our classic lanna sweet and s
Set of 4 steamed dumplings, choose either sea-soned chicken, pork or shrimp. Each filled with bamboo shoots, carrots and green peas mix. Topped with crispy garlic and served with our lanna special sa
Set of 4 steamed dumplings, choose either sea-soned chicken, pork or shrimp. Each filled with bamboo shoots, carrots and green peas mix. Topped with crispy garlic and served with our lanna special sa
Set of 4 steamed dumplings, choose either sea-soned chicken, pork or shrimp. Each filled with bamboo shoots, carrots and green peas mix. Topped with crispy garlic and served with our lanna special sa
Fresh spring rolls filled with jumbo shrimp, chicken, rice noodles, bean sprouts, carrots, sweet basil, crisp romaine lettuce and cilantro. Served with our chili sauce and sweet peanut sauce.
Tasty grilled chicken skewers marinated in sweet coconut milk and thai spices. Served with our house-made peanut sauce and sweet and sour cucumber salad. Accompanied by toasted bread.
Chicken wings and drumettes marinated in our lanna thai special sauce then deep fried to perfection.
Fried fresh tofu served with our sweet and sour cucumber salad topped with crushed roasted peanuts.
Thai sweet & sour salad of carrots, cabbage, toma-toes, roasted peanuts and iceberg lettuce.
Marinated shrimp wrapped in wonton wrappers then deep-fried. Served with our lanna sweet and sour sauce.
Crispy fried wontons stuffed with cream cheese, imitation crab and green onions. Accompanied with a sweet and sour dipping sauce.
Sliced pork marinated in coriander sauce then deep fried. Served with our signature sweet and sour sauce.
Choice of cooked ground meat and onion tossed in a fresh lime juice dressing and parched rice. Topped with green onions and cilantro. Lettuce, tomatoes and cucumbers on the side.
Marinated beef grilled and sliced with onion and tossed in a fresh lime juice dressing and parched rice. Topped with green onions and cilantro. Let-tuce, tomato and cucumber on the side.
Choice of grilled meat tossed with iceberg lettuce, red onion, tomato, carrot and cucumber in a fresh lime juice dressing. Topped with green onion and cilantro.
Boiled scallops, calamari, shrimp and salmon tossed with carrots, onions, cilantro, tomatoes and lemon grass in a fresh garlic-lime dressing. Topped with kaffir lime leaves and cashew nuts.
Cooked jumbo shrimp, thinly sliced lemon grass, green onions and sweet basil tossed in a fresh lime juice dressing. Served with lettuce, tomato and cucumber on the side.
A spicy tart chicken soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes, tamarind juice and coconut milk. Topped with green onions and cilantro. Served with steamed rice
A spicy tart shrimp soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with steamed rice.
A spicy tart chicken soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with steamed rice.
A spicy tart shrimp, scallop, calamari, salmon soup with galangal, kaffir lime leaves, lemon grass, onions, mushrooms, tomatoes and lime juice. Topped with green onions and cilantro. Served with stea
Soup with seasoned ground pork mixed with clear noodles, mushrooms, celery, carrots, onions, bean sprouts and napa cabbage in chicken broth. Topped with green onions, cilantro and crispy garlic.
Eggs noodles with thai style BBQ pork, bean sprouts, peanuts, crispy wontons no broth, green onions and cilantro in broth. Can be made with or without chicken broth.
Rice noodles with stewed beef, bean sprouts, meatballs, green onions and cilantro in broth.
Choice of meat cooked in green curry paste and coconut milk with sweet peas, carrot, bamboo shoots, bell peppers, green beans and sweet basil.
Choice of meat cooked in red curry paste with sweet peas, carrots, bamboo shoots, bell peppers, sweet basil, green beans, baby corn and mushrooms.
Choice of meat stir fried with red curry paste, green beans and ginger and topped with kaffir lime leaves.
Choice of meat cooked in coconut milk and ga-rhee cur-ry paste with onions, potatoes and carrots.
Beef cooked in coconut milk and mussa-muhn curry paste with onions, potatoes, carrots, peanuts and tama-rind juice.
Choice of meat cooked in coconut milk and red curry paste with pineapple and carrots.
Steamed chicken on a bed of steamed carrots, broccoli and bean sprouts topped with a coconut-curry peanut sauce.
Choice of meat cooked in red curry paste and coconut milk with carrots, sweet peas, bamboo shoots, bell pep-pers, green beans and sweet basil.
Choice of meat cooked in panang curry paste, sweet basil, red and green bell peppers and coconut milk topped with kaffir lime leaves.
Stir fried scallops, calamari, shrimp, salmon, bell peppers, carrots, onions and sweet basil in a special nam-prik pao sauce.
Crispy fried whole trout fillet topped with lanna sweet & sour sauce and ginger, tomatoes, green onions, bell peppers and tamarind juice.
Scallops, calamari, shrimp and salmon poached in creamy coconut milk and red curry paste with eggs, nappa cab-bage and carrots. Topped with sweet basil and kaffir lime leaves.
Crispy fried whole trout filled topped with shredded green apple, red onions, carrots, iceberg lettuce, roasted peanuts and cilantro. Tossed in a fresh lime juice dressing.
Crispy fried whole trout fillet topped with bell peppers and kaffir lime leaves in a red curry-coconut milk sauce.
Stir fried jumbo shrimp marinated in garlic-pepper paste topped with cilantro. Cucumbers, broccoli and tomato served on the side.
Stir fried scallops, calamari, shrimp and salmon with egg, celery, red and green bell peppers, green and yellow on-ions, carrots, ga-rhee powder and condensed milk.
Stir fried scallops, calamari, shrimps, salmon with bell pep-pers and fresh sweet basil cooked in panang curry paste and coconut milk. Topped with kaffir lime leaves
Scallops, calamari, shrimp and salmon with mixed vegetables in soybean gravy. Served over stir-fried noodles with black soy sauce.
Combination of chicken, pork and shrimp with cucum-ber, tomato, pineapple, bell pepper and onion stir fried in a special sweet & sour thai sauce. Served with steamed rice.
Stir fried mixed vegetables with chicken, pork and shrimp in a special lanna sauce. Served with steamed rice.
Choice of meat stir fried with ginger, onions, celery, car-rots, bell peppers and ear mushrooms. Served with steamed rice.
Choice of meat stir fried with onion, sweet basil, carrots, green onions and bell peppers. Served with steamed rice.
Thai fried rice with jumbo shrimp, green peas, carrots, yellow onions and tomatoes. Topped with a fried egg and green onions. Served with clear soup.
Stir fried choice of meat with mixed vegetable in soy-bean gravy. Served over stir fried noodles with black soy sauce.
Stir fried rice noodles and mixed vegetables with your choice of meat in sweet soy sauce.
Clear noodles with your choice of meat, egg, baby corn, mushrooms, broccoli, carrot, napa cabbage, green and yellow onions, bean sprouts, celery and green onions. Served with steamed rice.
Stir fried choice of meat marinated in garlic-pepper sauce with cucumber, broccoli and tomato on the side. Served with steamed rice and clear soup.
Thai style chicken stir-fried with bell peppers, carrots, onions, crispy chili in chef's special sauce. Topped with cashew nuts and served with steamed rice.
Stir fried oriental eggplant with your choice of meat, bell peppers, tomatoes and sweet basil in a fresh garlic-soybean sauce. Served with steamed rice.
Thai fried rice with your choice of meat, green peas, carrots, yellow onions and tomatoes, topped with a fried egg and green onions. Served with clear soup.
Traditional thai stir fried noodles with chicken, shrimp, tofu, bean sprouts, green onions, egg and roasted peanuts in a special sauce.
Lanna thai fried rice with choice of meat, egg, green peas, carrots, onions and tomatoes and topped with green on-ions. Served with fresh cucumbers, lime and clear soup.
Chicken wings and drumettes marinated in our lanna thai special sauce then deep fried to perfection. Served with jasmine rice.
Stir fried rice noodles and mixed vegetables with your choice of meat in a sweet soy sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.