Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Bacon, egg, tomatoes, red onions, and blue cheese. Suggested dressing is balsamic vinaigrette
Tomatoes, shredded fontina, and crostinis. Suggested dressing is caesar
Sliced almonds, strawberries, red onions, sliced apples, tomatoes, goat cheese. Suggested dressing is berry vinaigrette
Red cabbage, carrot shreds, red onions, spiced pecans. Suggested dressing is balsamic vinaigrette
Tomatoes, red onions, spiced pecans, dried cherries, and feta. Suggested dressing is champagne vinaigrette. Add on: shrimp, steak, chicken, salmon
Smaller version of above salads and a cup of new england clam chowder or soup of the day
Tossed in your choice of white cream sauce or marinara sauce then add your choice of chicken, sweet Italian sausage or vegetables. Add additional items for $1.00 more
Topped with fresh mozzarella and roasted red peppers served on a ciabatta roll with steak fries
Served with spanish rice and refried beans
With cheddar and smoked gouda served on texas style bread with your choice of a cup of creamy tomato basil soup or house made chili
A large tortilla shell filled with lettuce, cheese, tomatoes, sour cream and salsa with your choice of chicken, ground beef or grilled tofu
Served with mashed potatoes and gravy
Served on naan bread with a creamy cucumber sauce served with steak fries
Grilled to your satisfaction with choice of swiss, cheddar, or ghost pepper cheese
Choice of swiss, cheddar, or ghost pepper cheese
Choice of swiss, cheddar, or ghost pepper cheese topped with apple-cranberry chutney. Add on: caramelized onions, mushrooms, or jalapeno bacon
Pastrami or turkey, sauerkraut, swiss cheese, and 1000 Island dressing served on marble rye
Steak with bell peppers, onions, mushrooms, and swiss cheese served on sub roll with a side of au jus
With remoulade sauce served on a ciabatta roll
With tarter sauce served on brioche bun
Choice of swiss, cheddar or ghost pepper cheese, topped with jalapeno bacon and chipotle aioli
Smoked apple wood ham, salami, fresh mozzarella, and house made sun dried tomato relish
Fried crispy shrimp tossed in spicy bang bang sauce, with asian slaw wrapped in flatbread
Marinated chicken, shredded carrots, green onions and peanut sauce served with bibb lettuce cups
One of chefs specialties, served on a croissant
Provolone cheese, lettuce, tomato, jalapeno bacon, and ranch dressing
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.