Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Roasted poblano dressing, cotua, toasted pepitas and jalapeno.
Market vegetables, basil vinaigrette, blue cheese and marcona almonds.
Octopus, shrimp and mahi, smoked tomato-horse-radish mojo and house saltines.
Grilled short rib, lettuce, tomato and chimichurri mayo. Served with choice of side.
Pork loin, ham, Swiss, malagueta mayo, yellow mustard and pickles. Served with choice of side.
Black bean cotija spread, avocado, tomato and Serrano salsa. Served with choice of side.
Brazilian-style hot dog, black beans, malagueta mayo, pickled fresnos, mustard sauce and secrets. Served with choice of side.
Market squash, zucchini, tomato, fresh mozzarella and basil mayo. Served with choice of side.
Always baked and never fried.
Decidedly not vegetarian, feijoada-style black bean soup with crema and saltines.
Tomato, strawberries, marcona almonds and cucumber.
Malagueta aioli.
Bibb lettuce, cucumber, tomato, feta and red wine vinaigrette.
Shortbread cookie with dulce de leche.
Beignets, apricot curd and rum caramel.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.