Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mozzarella sandwich dipped in egg butter and cheese, fried to golden brown
Fresh mussels in an romantic red or white wine suace
Fresh cut zucchini fried to a golden brown
Fried squid
Assorted cold cuts, cheese, eggs, tomato, olives artichokes, chickpeas and jardiniera
W/ fontana cheese
for two
Mozzarella sandwich dipped in egg batter and cheese deep-fried to a golden brown
Fresh cut zucchini fried to golden brown
Mushroom caps, fries to golden brown
Marinated roasted red bell pepper, (anchovies, $1.00 extra)
Fresh mussels in an aromatic red or white wine sauce
Fried squid
Fresh mozzarella, tomato, basil and topped with olive oil
Assorted cold cuts, cheese, egg, tomatoes olves, artichokes, chick peas, lettuce with marinated mushroom caps, and jardiniere
Fresh clams sauteed in white wine garlic olive oil sauce
Fresh calamari marinated in italian herbs then grilled
Portobello and shitake mushroom sauteed in a garlic and parsley white wine sauce
Fresh homemade vegetables soup
Classic soup w/ pasta & white beans
Veal stuffed rings of pasta in chicken broth
Lettuce, assorted cold cuts,cheese & egg
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W/ chicken
W/ shrimp
Lettuce, tomato, olives, eggs, and shrimp
Fresh cut mixed green salad
Grilled chicken, on top of mixed salad, in balsamic vinaigrette
Hearts of palms, asparagus, fresh mozzarella & fresh tomato on a bed of lettuce.
Fresh cut mixed green salad
with chicken
with shrimp
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with chicken
with shrimp
Fresh mozzarella, asparagus and hearts of palms on a bed of lettuce
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Pepproni, mushroom, green pepper, meat balls, sausage, anchoy, onion, spinach, ham, bacon
Basil and fresh tomato
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W/o anchovies
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W/ fontana
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Pepperoni, mushroom, green pepper, fresh tomato, sausage, meatball, anchovy
Basil and fresh tomato
With fontina cheese
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Scallops, shrimp, mussels and clams
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Choice of meat sauce meatballs or sausage
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Angel hair pasta with clams in a red or white sauce
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Layers of pasta w/ ground beef, ricotta cheese & tomato sauce, topped with romano cheese & cream.
Veal stuffed pasta rings, cppked w/ cream, tomato or tomato cream sauce
Fresh italian sausage cooked w/ linguini, green pepper & mushrooms in a tomato sauce
Pasta stuffed and rollled w/ minced veal and cooked in delicate tomato or cream sauce
Cheese or meat ravioli cooked in tomato cream or amore sauce
Pasta stuffed and rolled w/ spinach and ricotta cheese in tomato or cream sauce.
Potato dumpling served w/ herbal tomato sauce
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meat sauce or meatballs or sausage
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Pasta stuffed with cheese or meat. Cooked in your choice of cream or tomato sauce
Stuffed cylinder shaped pasta with meat and cooked in a delicate tomato or cream sauce
Stuffed cylinder shaped pasta w/ spinach ricotta cheese cooked in tomato and cream sauce
Pasta dumpling cooked with basil in herbal tomato sauce
Egg noodles cooked in a velvety blend of cream cheese and pepper or pesto sauce
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Layers of pasta with ground beef, ricotta cheese, and tomato sauce, topped with romano cheese and cream
Veal stuffed rings of pasta with spices, cooked in a cream, tomato or more sauce
Large hollow pasta with ridges sauteed w/ fresh spring vegetables
Three color penne pasta cooked w/eggplant and fresh mozzarella in fresh tomato sauce
lLinguini cooked w/ fresh clams in a red or white sauce
Slices of freshly cut eggplant baked w/ tomato suace, and topped w/ parmesan cheese, served w/ salad & pasta
Angel hari pasta cooked with broccoli in olive oil garlic sauce. Served w/ salad
Italian rice cooked with fresh spring vegetabnles in a tomato sauce. Served w/ salad
Slices of eggplant stuffed w/ spinach & ricotta cheese then backed. Served w/ Salad & pasta
Breaded veal cutlet topped w/ parmesan cheese then baked in tomato sauce
Veal scalloppini in a marsala wine & mushroom sauce
Veal scaloppini sauteed in a lemon, butter & capper sauce. Topped w/ mushroom caps.
Veal scalloppini sauteed in zesty fresh tomato, olive cappers white wine sauce
Squid cooked in an aromatic tomato sauce over linguini. Served with salad
Filet of sole sauteed in lemon & butter sauce. Served w/ salad & pasta
Jumbo shrimp sauteed in a spicy tomato sauce over linguini. Served w/ salad
Fresh mussels in aromatic zesty tomato or white wine sauce over linguini. Served w/ salad
Italian rice cooked w/ mussels, shrimp, scallops, fish & calamari in marinara sauce. Served w/salad
Shrimp, scallops, calamari, mussels, & fish in juicy marinara sauce over linguini. Served w/ salad & garlic bread.
Sea scallops sauteed in an aromatic tomato sauce over angel hair pasta
Jumbo shrimp sauteed in a spicy tomato sauce, over linguini. Served with salad
Fresh mussels in aromatic zesty tomato or white wine sauce over linguini
Combination platter of shrimp, squid clams, scallops and mussels cooked in an atomatic red or white sauce over linguini
Italian rice cooked w/ shrimp, fish, clams scallops, & mussels in livornese sauce
Filet of sole dipped in egg then sauteed topped with delicate whtie wine, asparagus & mushroom sauce
Breaded jumbo shrimp baked in tomato sauce and topped with parmesan cheese
Fresh rainbow trout sauteed w/ garlic capers, in light white wine sauce
Jumbo shrimo sauteed w/ mushroom in white wine garlic olive oil sauce.
Tender breast of chicken broiled with fresh peppers, onions, fresh mushrooms and fresh tomato
Breaded tender breast of chicken topped with parmesan cheese then baked
Tender breast of chicken sauteed in a lemon butter white wine sauce
Tender breast of chicken sauteed in marsala wine and mushroom sauce.
Assorted cold cuts, provolone cheese w/ lettuce, tomato, onions, and oil vinegar dressing
Breast of chicken sauteed w/ lemon butter wine sauce
Chicken
Veal
Fresh mozzarella, prosuito, lettuce, tomato, basil and bell pepper, olive oil dressing
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Fresh homemade italian thick vegetable soup
Classical soup with pasta and whte beans
Veal stuffed rings of pasta cooked in chicken broth
Slices of freshly cut eggplant baked with tomato sauce and topped with parmesan cheese. Served with salsas and pasta
Slices or freshly cut eggplant stuffed and rolled with spinach and ricotta cheese, then baked. Served with salad and pasta
Italian rice cooked with fresh spring vegetables in a tomato sauce. Served with salad
Beaded tender chicken breast topped with permesan and romano cheese then backed in tomato sauce
Tender breast of chicken broiled fresh peppers, onions, fresh mushrooms and fresh tomato
Tender breast of chicken sauteed in a lemon butter sauce. Topped with fresh capers and mushroom caps
Tender breast of chicken sauteed in a marsala wine and mushroom sauce
Tender breast of dipped in eggs sauteed in lemon butter white wine sauce
Fresh calamari marinated in italian herbs then grilled
Fresh leg of lamb marinated with italian herbs, garlic, and olive oil then grilled
Fresh filet of salmon marinated with italian herbs then grilled
Grilled rib eye steak topped w/ pepperoni brandy sauce
Breaded veal cutlet topped with parmesan cheese then baked in tomato sauce
Veal scaloppini in a marsala wine and mushroom sauce
Veal scaloppini sauteed in a lemon, butter and caper sauce, topped with mushroom caps
Tender slices of veal dipped in egg then sauteed in lemon butter white wine sauce
Veal scaloppini topped with porsciutto ham and provolone cheese in a sage white wine sauce
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Lentil soup
Fresh slice of eggplant topped with black olives, cappers, plum tomato and fresh mozzarella then baked
Homemade mozzarella stuffed and rolled with prosciutto over fresh tomato
Ceasar salad, topped with grilled fresh shrimp
Layers of home made pasta, filled with eggplant, zucchini, broccoli, and mushrooms, backed in bechamel sauce. Served with salad
Three color pasta stuffed and rolled with crab and lobster meat, topped with mozzarella cheese, then baked in a tomato cream sauce. Served with salad
Grilled fresh tuna topped with garlic, fresh tomato, black olives and basil sauce. Served wtih salad, pasta and eggplant florentinia
Veal scalloppini topped with ham and mozzarella cheese braised in a marsala sage sauce. Served with salad, penne auroroa and vegetables
Italian rice cooked with chopped tomato, green peas, asparagus and mushrooms in a tomato cream sauce topped with grilled lamb chops, Served with salad
Pasta ridges cooked with chicken, green pees, prosciutto and roast pepper in vodka sauce. Served with salad
Fresh jumbo shrimp, jumbo scallops and fresh calamari marinated in italian herbs then grilled. Served with salad, eggplant florintina and pasta
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.