La Paloma Prices in Vista, CA 92084
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Traditional Menu - Appetizers
Coctel de Camarones
Tender shrimp in a mexican coctel of avocado, salsa fresca, cucumber, lime juice and a dash of tapatio.
$8.95
0
Ceviche
Tender pieces of white fish marinated in lime juice and mixed seasonings. Served with avocado wedges and flour chips.
$8.95
0
Jakes Pizza
A large crisp flour tortilla topped with black beans, charbroiled chicken breast, green chiles, bell peppers, onions, tomatoes and cheese.
$8.95
0
Cuban Black Bean Flour Nachos
Flour tortilla chips topped with black beans, cheese, jalapenos, diced tomatoes and sour cream.
$5.95
0
Nachos Combo
Corn chips with shredded beef or chicken, jalapenos, beans, melted cheese, guacamole and sour cream.
$6.95
0
Nachos
Corn chips with melted cheese, beans, jalapenos and sour cream.
$5.95
0
Taquitos
Four corn tortillas filled with chicken or beef, deep fried and served with guacamole.
$5.95
0
Quesadilla
A large flour tortilla with melted cheese and ortega chiles. Served with sour cream.
$4.95
0
Guacamole & Chips
No description available
$5.95
0
Gourmet Menu - Appetizers
Choros con Salsa de Frijoles Negros
New zealand green lip mussels are steamed with wine, garlic and butter and served with our uniquely flavorful cuban black bean salsa.
$7.95
0
Zesty Shrimp Saute
Shrimp sauteed in a delightful mixture of La Paloma spices, Worcestershire sauce, garlic, red wine and butter. Served with warm tortillas.
$8.95
0
Sliced Chile Poblano con Queso Fresco
A flame-broiled green poblano chile is stuffed with savory feta cheese, then sliced and displayed in a sauce of roasted red peppers. Served with warm tortillas.
$7.95
0
Lobster Meat en Salsa Picante
Lobster meat sauteed in extra virgin olive oil, fresh lime juice, and zesty south of the border spices. Served with warm tortillas.
$9.95
0
Hongo Portobello con Salsa de Epazote
A large portobello mushroom is presented in a bed of crispy fresh sauteed vegetables and topped with an epazote and green poblano chile sauce and melting mexican cheese. Served with warm tortillas.
$8.95
0
Gourmet Menu - World Class Entrees
Ostrich Vaquero
A filet cut of ostrich lightly is marinated in our special house seasonings and charbroiled to specifications. Embellished with a saute of mushrooms, garlic and onions and served with cuban black bea
$31.00
0
Antelope with Cranberry-Chipotle Sauce
A tender filet of antelope is sauteed in virgin olive oil, then dressed with a zesty cranberry-chipotle sauce. Presented with shitake mushrooms and poblano mashed potatoes. Served with choice of albo
$29.00
0
Pato Sinaloa
A boneless breast of duck is marinated & prepared south of the border style, charbroiled and sliced. Presented with a banana, tamarindo, mint salsa topping, fresh sauteed veggies & sweet potatoes wit
$23.00
0
Rellenos de Pato
Twin poblano chiles are stuffed with roast duck, mushrooms, topped with jack and american cheese and finished with a tangy poblano sauce. Accompanied by cuban black beans and spanish rice. Served wit
$22.00
0
Pechuga de Faisan
A pair of pheasant breasts are charbroiled, then topped with a pineapple or cheese or amarillo mole sauce. Presented with cuban black beans and crispy sauteed veggies. Served with choice of albondig
$26.00
0
Traditional Menu - Carne
Bistec Vaquero
A 16oz. Porterhouse steak, charbroiled and topped with sauteed mushrooms, garlic and onions. Served with a cheese enchilada, Spanish rice and refried beans. Served with choice of albondigas soup or g
$27.00
0
Pancho Villa Ribs
Delicious tender pork baby back ribs with our original BBQ sauce. Served with spanish rice, refried beans and warm tortillas. Served with choice of albondigas soup or garden salad.
$21.00
0
Chile Verde
Tender pieces of pork simmered with green chilies, onions and tomatoes. Served with Spanish rice, refried beans, guacamole and warm tortillas. Served with choice of albondigas soup or garden salad.
$18.00
0
Zesty Green Chile
Our chili verde sauteed with fresh jalapenos, cabbage and tomatoes. Served with cuban black beans, spanish rice and warm tortillas. Dont complain if its too hot! Served with choice of albondigas so
$19.00
0
Traditional Menu - Aves
Quail & Quail
Two boneless breasts of quail seasoned and charbroiled to perfection. Served with a cheese enchilada, cuban black beans, and spanish rice. Served with choice of albondigas soup or garden salad.
$24.00
0
Arroz Con Pollo
Two marinated boneless chicken breasts charbroiled and topped with ranchero sauce and melted cheese. Served with spanish rice, refried beans and warm tortillas. Served with choice of albondigas soup
$17.00
0
Chicken Monterey
Two marinated boneless chicken breasts charbroiled and topped with mild green chiles, avocado, tomatoes and monterey jack cheese. Served with mexican vegetables and spanish rice. Served with choice o
$17.00
0
Sonora Chicken
Half a chicken is baked with our delectable BBQ sauce. Served with spanish rice, refried beans and warm tortillas. Served with choice of albondigas soup or garden salad.
$16.00
0
Chicken Cilantro
Sliced boneless chicken breast sauteed with onions, garlic, lemon juice and cilantro. Served with mexican vegetables, spanish rice, and warm tortillas. Served with choice of albondigas soup or garden
$16.00
0
Traditional Menu - Mariscos
La Paloma Paella
Succulent lobster meat, sea scallops, shrimp and sliced chicken breast are sauteed in olive oil and spices, served on a bed of mexican rice and surrounded by mussels steamed in a garlic, white wine a
$25.00
0
Shrimp and Lobster Meat Fajitas
We saute shrimp and lobster meat in olive oil with south-ofthe- border spices, onions and bell peppers. Served with salsa fresca, guacamole, cuban black beans and warm tortillas. Served with choice o
$21.00
0
Camarones Con Hongos
Plump shrimp sauteed with mushrooms in olive oil, spices and lime juice. Served with spanish rice, cuban black beans and warm tortillas. Served with choice of albondigas soup or garden salad.
$19.00
0
Enchiladas Del Mar
Two corn tortillas are filled with succulent shrimp and cheese, then topped with ranchero sauce, melted cheese and sour cream. Served with spanish rice, refried beans and guacamole. Served with choic
$20.00
0
Camarones Cilantro
Shrimp sauteed with diced onions, mushrooms, garlic, lemon juice and fresh cilantro. Served with mexican vegetables, spanish rice and warm tortillas. Served with choice of albondigas soup or garden s
$19.00
0
Camarones Con Pollo Cilantro
Tender shrimp and sliced chicken breast sauteed in our special sauce and spices and topped with cheese, avocado and cilantro. Served with spanish rice, refried beans and warm tortillas. Served with c
$19.00
0
Traditional Menu - Favorites
Mole Negro
Chiles ancho, mulato and negro are blended along with plantains, pumpkin seeds, almonds, onions and garlic. Served over two charbroiled chicken breasts with spanish rice, refried beans and warm torti
$18.00
0
Mole Amarillo
From the state of oaxaca, this mole is a blend of chiles amarillo, tomatillos, sesame seeds, onions, garlic and clove. Served over two charbroiled chicken breasts along with spanish rice, refried bea
$18.00
0
Fajitas
Create your own meal with chicken or beef slices sauteed in our zesty fajitas marinade, spices, onions and bell peppers. Served with guacamole, salsa fresca, refried beans and warm tortillas. Served
$17.00
0
Carne Asada Tacos
Savory pieces of marinated top sirloin, charbroiled, sliced and folded into corn tortillas. Garnished with cilantro, green onion, salsa fresca and guacamole. Served with refried beans. Served with ch
$15.00
0
Chimichanga
A large flour tortilla is filled with chicken or beef, deep fried and topped with sour cream, guacamole, tomatoes and cheese. Served with spanish rice and refried beans. Served with choice of albondi
$15.00
0
Traditional Menu - Tostadas and Burritos
Shrimp Tostada
A flour tortilla shell layered with beans, lettuce, tomatoes, cheese, salsa, guacamole and tender shrimp.
$12.00
0
Carne Asada Burrito
Marinated top sirloin, grilled, sliced and folded into a large flour tortilla along with sauteed onions and bell peppers. Topped with ranchero sauce and cheese. Served with guacamole and salsa fresca
$12.00
0
Tostada Suprema
A flour tortilla shell layered with beans, choice of chicken or beef, lettuce, tomatoes, cheese, salsa, avocado wedge and sour cream.
$10.00
0
Ranchero Burrito
Chile verde is folded in a flour tortilla and topped with ranchero sauce, cheese and sour cream.
$10.00
0
Chicken or Beef Burrito
No description available
$9.00
0
Bean and Cheese Burrito
No description available
$7.00
0
Chicken or Beef Tostada
No description available
$9.00
0
Bean Tostada
No description available
$7.00
0
Gourmet Menu - Seafood
Camarones Mazatlan
Large tiger shrimp are wrapped in marinated asada top sirloin steak and charbroiled to perfection. Served with a tangy cabernet-ginger dipping sauce and accompanied by green spinach rice and cuban bl
$21.00
0
Blackened Scallops
Plump, succulent sea scallops are seasoned and quick-seared and then topped off with our fresh pineapple salsa. Presented with a savory green spinach rice and cuban black beans. Served with choice of
$20.00
0
Filete de Pescado Salmon
A fresh charbroiled salmon filet is brushed with extra virgin olive oil, fresh thyme, basil, oregano and an accent of roasted garlic. Presented with cuban black beans, green spinach rice and a side o
$21.00
0
Filete de Pescado Swordfish
A fresh swordfish filet is charbroiled and dressed with a grapefruit-avocado salsa. Served with cuban black beans and green spinach rice. Served with choice of albondigas soup or garden salad.
$21.00
0
Filete de Pescado Blackened Halibut
A fresh halibut filet is coated with south-of-the-border spices, sauteed in extra virgin olive oil and topped with our uniquely tangy pineapple salsa. Presented with cuban black beans and green spina
$21.00
0
Filete de Pescado Mahi-Mahi
A fresh mahi-mahi filet is sauteed in extra virgin olive oil, then dressed with capers and fresh parsley to deliver a light and delicate flavor sensation. Accompanied by cuban black beans and green s
$21.00
0
Seafood Fajitas
Succulent lobster, juicy scallops, and plump shrimp are sauteed in olive oil with spices, onions and bell peppers. Presented with salsa fresca, guacamole, black beans and warm tortillas. Served with
$22.00
0
Camarones Borrachos (Drunken Shrimp)
Plump tender shrimp are sauteed with jalapenos, onions, bell peppers, mushrooms and spices. Then finished in tequila and served with spanish rice, refried beans and warm tortillas. Served with choice
$19.00
0
Camarones Yucatan
Large succulent shrimp are wrapped in bacon, then grilled and accented with fresh cilantro. Accompanied by a cabernet-ginger dipping sauce, spanish rice, cuban black beans and salsa fresca. Served wi
$21.00
0
Sea Scallop Enchiladas
Two corn tortillas filled with luscious sea scallops and sauteed onions, then topped with jack and cheddar cheeses and a creamy white clam sauce. Served with cuban black beans and spanish rice. Serve
$20.00
0
Rellenos de Mariscos
A pair of fire-roasted Poblano (mild) chiles are filled with a seafood medley of lobster, shrimp and clams and laced with a creamy white clam sauce. Presented with crunchy sauteed vegetables and cuba
$21.00
0
Gourmet Menu - Exclusively Veggies
Enchilada Twins Combination
Choose 2 of the following enchilada specialties or have 2 of the same: 1. Succulent butternut squash with corn. 2. Thinly sliced eggplant, dipped in savory bread crumbs and sauteed in olive oil. 3. F
$17.00
0
Fajitas de Verduras (Sizzling Veggie Fajitas)
A delectable medley of fresh garden vegetables consisting of red bell peppers, sliced onions, mushrooms, broccoli and green summer squash, all served in a sizzling platter. Accompanied by cuban black
$14.00
0
Gourmet Menu - Signature Dishes
Chipotle Chicken
Two boneless chicken breasts, charbroiled and topped with avocado, mild green chiles, tomatoes, jack cheese and dressed with a chipotle tomatillo salsa. Companioned with la paloma vegetables, spanish
$18.00
0
Flautas Suizas
Two large rolled flour tortillas are filled with seasoned chicken, deep-fried to golden perfection and topped with tomatillo sauce, cheese and sour cream. Accompanied by spanish rice and refried bean
$17.00
0
Pork Tenderloin with Ancho Chile-Cherry Sauce
A generous pork tenderloin is lightly marinated and charbroiled, then sliced and served with an ancho chile-cherry sauce. Accompanied by roasted Poblano mashed potatoes and shitake mushrooms. Served
$25.00
0
Rellenos De Carnitas y Hongos
Two roasted and de-seeded poblano chiles filled with pork carnitas, sauteed mushrooms, mozzarella and jack cheeses, finished with our ranchero sauce and accompanied by spanish rice and refried beans.
$20.00
0
Carnitas of Turkey Breast or Pork
Our carnitas are slow-roasted, then accented with fresh onions and the juice of sweet oranges. Accompanied by salsa fresca, guacamole, cilantro and green onions and presented with spanish rice and re
$19.00
0
Veal Filete de Ternera
A tender veal filet is charbroiled, then rolled and stuffed with fresh spinach, bacon and julienned potato. The roll is then sauteed in extra virgin olive oil and served sliced, with a lacing of our
$22.00
0
Gourmet Shish Kabob Sampler
A pair of kabobs is skewered with antelope, scallops, ostrich, shrimp, duck, portobello mushrooms, red and green bell peppers, onions and laced with a mexican pineapple or mild chile sauce. Presented
$25.00
0
Tamales de Pollo con Mole
Twin chicken tamales are topped with choice of either our dark mole negro sauce or the spicier yellow mole amarillo sauce or try both. Served with spanish rice and refried beans. Served with choice
$16.00
0
Costilla de Borrego
A generous rib-back of new zealand lamb is charbroiled and topped with chef jacobos special tamarindo or chipotle sauce. Served with cuban black beans and a saute of fresh shitake mushrooms and oni
$27.00
0
Southwest-Style New York Steak
16 oz. New york steak is seared to specifications, crowned with a saute of garlic, onions and mushrooms and placed on a bed of fried corn tortillas. Served with cuban black beans and spanish rice. Se
$26.00
0
Filete Mignon con Camarones a lado
A hearty 10 oz. filet mignon is charbroiled, then smothered with a mushroom saute and accompanied by succulent bacon wrapped gulf shrimp. Served with poblano garlic mashed potatoes, crispy sauteed ve
$27.00
0
Camarones con Vistecitos
Savory top sirloin strips and plump shrimp are seasoned with la palomas distinctive spices, then sauteed to perfection and topped with our zesty chipotle chile sauce. Presented with cuban black bea
$21.00
0
Mancha Mantel - Stain the Tablecloth
Twin chicken breasts are charbroiled, then braised in a saute of pineapple, red potatoes, green apples and plantains and topped with our traditional mole sauce. It is finished with cuban black beans
$18.00
0
Traditional Menu - Combinations
Chicken or Shredded Beef Taco
No description available
$9.00 - $13.00
0
Two Chicken or Beef Taquitos
No description available
$9.00 - $13.00
0
Chicken, Beef or Bean Tostada
No description available
$9.00 - $13.00
0
Chicken, Beef or Cheese Enchilada
No description available
$9.00 - $13.00
0
Pork Tamale
No description available
$9.00 - $13.00
0
Chile Relleno
No description available
$9.00 - $13.00
0
Simply More Menu
Parillada
A feast of grilled chicken, carne asada, shrimp and lobster-claw meat, onions, red and green bell peppers, all baked together with a sprinkling of cheese and our own secret blend of spices. Presented
$25.00
0
Carne Asada Plato
Top sirloin strips are marinated in la paloma spices, then char-broiled to perfection. Served with a cheese enchilada, spanish rice, refried beans, guacamole and warm tortillas. Served with choice of
$20.00
0
Bistec Ranchero
A wonderful taste creation of sauteed top sirloin julienne-cut, with onions, bell peppers, cilantro, tomato and spices. A mouthwatering cilantro or tomato sauce surrounds the saute. This zesty blend
$19.00
0
Platillo Azteca
Tender top sirloin strips are sauteed with onions, red and green peppers, pineapple and diced cactus in a seasoned tomato sauce and capped with mexican cheese. Garnished with avocado wedges and accom
$19.00
0
Pechuga De Pato Rellena (Stuffed Breast of Duck)
A plump marinated duck breast is butterflied to a thin filet and rolled over a sauteed stuffing of tropical fruit, onions, tomatoes and unique la paloma spices. The stuffed duck roll is then charbroi
$22.00
0
Enchiladas Azteca (Native Mexican Enchiladas)
Twin corn tortillas (one on the bottom and one on top) are stuffed with a saute of marinated top sirloin strips, white onions, diced cactus and special spices. Capped with fresh parsley flakes, sour
$19.00
0
Tamales Oaxaquenos (Tamales Oaxacan Style)
A pair of fresh tamales is stuffed with a rajas of de-seeded jalapenos, onions, tomatoes and signature spices. They are laced with a tomatillo sauce and a sprinkling of queso fresco mexican fresh che
$15.00
0
Enchiladas Texanas (Texas Style Enchiladas)
Two corn tortillas are filled with jack and cheddar cheese and capped with black beans, zesty beef chorizo, red onions, red peppers and sour cream; then crowned with a mild red ancho-chile sauce. Ser
$19.00
0
Pork Tenderloin Fajitas
Char-broiled filet of pork tenderloin, julienne sliced and stirred into a wonderful fajita saute of shitake mushrooms, red and green bell peppers, onions and spices. Accompanied by salsa fresca, guac
$23.00
0
Rellenos De Frutta
Two roasted and de-seeded green poblano chiles are filled with chicken, mango, pineapple, apricot, golden raisins, papaya and cheese. They are capped with a sinful white walnut cream sauce and garnis
$20.00
0
Crab Enchiladas Verde
Two stone crab enchiladas are topped with our mouth-watering green verde sauce, melted cheese, green onions and sour cream. Served with spanish rice and refried beans. Served with choice of albondiga
$20.00
0
Anaheim Rellenos De Jaiba
A pair of anaheim chiles are fire-roasted and stuffed with a pate of crab meat, corn, red bell pepper, celery, onions, mozzarella and feta cheese. They are served open-faced atop a zesty golden ancho
$21.00
0
Pescado Ranchero
A sea bass filet is browned in virgin olive oil to a golden crispiness, then crowned with a saute of onions, tomatoes, green bell peppers and distinctive spices. It is topped with a unique version of
$20.00
0
Langosta Y Camarones Thermador
Shrimp and lobster-claw meat are sauteed in a blending of whiskey, exceptional seasonings, onions and red and green peppers. This luscious entree is then laced with a parmesan cheese/mustard cream sa
$23.00
0
Scallops Asados al Cilantro con Salsa Verde
Plump scallops are marinated in cilantro or jalapeno juice and then charbroiled to a golden perfection. The dish is then dressed with a zesty salsa verde and presented with spanish rice and cuban bla
$21.00
0
Camarones a la Diabla
Tender shrimp are sauteed in a red-hot spicy sauce and served to you hearty souls with our spanish rice, refried beans and warm tortillas. Served with choice of albondigas soup or garden salad.
$20.00
0
Enchiladas de Langosta
Twin enchiladas are stuffed with luscious lobster meat and a blend of jack and american cheeses. They are presented with a creamy white clam sauce and served with green spinach rice and cuban black b
$20.00
0
Stuffed Calamari Steak
A generous calamari steak is char-broiled and filled with a delectable blend of shrimp, fresh and sun dried tomatoes, cilantro and feta cheese, then laced with a tangy green tomatillo sauce. Served w
$23.00
0
Fajitas de Pato Asada
A fajita-style saute of tender succulent duck, mild poblano chiles, onions, bell peppers and shitake mushrooms, all blended with our famous spices and red wine. Served with an exceptional banana sals
$23.00
0
Enchiladas Arroz con Black Bean Ancho Chile Sauce
A pair of corn tortillas is filled with fluffy white rice, feta and cream cheese, mild jalapenos and sauteed onions. They are then topped with a black bean or ancho chile sauce, sour cream, diced tom
$18.00
0
Chicken Enchiladas De Mole
Two chicken enchiladas are smothered in our dark and zesty mole sauce and topped with mexican cheese, onions and fresh parsley. Served with spanish rice, refried beans and warm tortillas. Served with
$17.00
0
Southwest Style Enchiladas
A pair of corn tortillas are stuffed with pollo asado marinated charbroiled chicken breast and cheese, then crowned with a saute of potato chunks, red onions, cubed carrots, secret spices and laced w
$19.00
0
Desserts
Platano Chimichanga
A fresh banana is halved, rolled into a flour tortilla, then quick-fried, sprinkled with cinnamon and sugar, topped with whipped cream and served with vanilla ice cream. Add a shot of kahlua $2.00.
$5.50
0
Home-Made Cheese Pie
Regular or topped with strawberries. Our home-made cheese pie is richer and creamier.
$5.50
0
Coffee Flan
A silky mexican custard with a light coffee flavor. Garnished with whip cream and white-chocolate chips.
$5.00
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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