Hours may fluctuate. For detailed hours of operation, please contact the store directly.
soup of the day
home made stuffed fresh mozzarella
mix grilled vegetables with extra virgin olive oil & balsamic vinegar
golden fried calamari, shrimps & sea scallops
thinly sliced raw beef with parmesan cheese & arugula salad
fresh daily made meat balls with tomato sauce and basil
mesculin salad with balsamicvinegar dressing
arugola, radicchio, endive, mushrooms, olives, tomato & roast peppers
mesculin with string beans, tomatoes & warm goat cheese
friseé salad with parmesan cheese & crispy bacon
cesar salad with parmesan cheese and croutons
spaghetti with cherry tomato sauce & fresh basil
linguini with fresh baby clams, garlic and white wine sauce
home made fresh caciotta cheese ravioli in a light tomato sauce capri style
large rigatoni pasta with zucchini and fresh basil capri style
home made fresh fettuccine with meat sauce
whole wheat ziti pasta with mixed vegetables
home made potatoes gnocchi with tomato sauce, basil and fresh mozzarella
penne in a light tomato sauce, bacon radicchio & smoked mozzarella
fresh home made thin fettuccini pasta with shrimp, arugola and fresh tomato
risotto of the day
speck, rucola, mozzarella and tomato
with buffala mozzarella, tomato and basil
roasted sweet pepper and grilled eggplant, black olives
with baby artichokes, sausages, mushrooms and smoked mozzarella
pressed ciabatta bread with broccoli rabe and italian sausage with spicy extra virgin olive oil
italian baguette with mozzarella, tomato basil and eggplant
grilled breast of chicken with lettuce and tomato (spread with roasted pepper)
grilled thinly pounded chicken breast with braised leeks
chunks of chicken with mushrooms, white wine sauce, garlic and rosemary
chicken breast stuffed with spinach & fontina in a cherry tomato sauce
thinly pounded grilled veal scaloppini with arugula, tomatoes & onions salad
thinly pounded breaded veal chop with arugola and tomato salad
oven roasted rabbit with fresh herbs & wine sauce
veal scaloppini with mixed wild mushrooms and truffle oil
grilled aged prime rib eye steak with shoestring fries
grilled salmon fillet with grilled zucchini & mustard sauce
grilled shrimp, sea scallops and vegetable
crispy fried zucchini
sauté spinach with garlic & oil
sauté broccoli rabe with garlic & oil
shoestring fried potatoes
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sauteé spinach with garlic & oil
sauteé broccoli rabe with garlic & oil
shoestring fried potatoes
sauteé broccoli with garlic & oil
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soup of the day
crispy fried zucchini
home made stuffed fresh mozzarella cheese
thinly sliced raw beef with parmesan cheese & arugula salad
assortment of italian cured meats and cheese
combination of grilled sea scallops and fennel
grilled baby octopus & cuttlefish, with broccoli rabe on a bed of fava beans pureé
golden fried calamari, shrimp & sea scallops
fresh daily made meat balls with tomato sauce and basil
mesculin salad with balsamic vinegar dressing
Arugula, radicchio, endive, mushrooms, olives, tomato & roast peppers
mesculin salad with string beans, cherry tomato & warm goat cheese
friseé salad with parmesan cheese & crispy bacon
spinach salad with pears, walnuts & gorgonzola dressing
spaghetti with cherry tomato sauce & fresh basil
linguini with fresh baby clams, garlic and white wine sauce
perciatelli pasta with onions, italian bacon & pecorino cheese
large rigatoni pasta with traditional sunday grandmother's sauce
little ears shape pasta with broccoli rabe & italian sausage
homemade fresh caciotta cheese ravioli in a light tomato sauce capri style
home made fresh fettuccine with meat sauce
Whole wheat ziti pasta with mix vegetables sauce
home made fresh thin fettuccine with fresh lobster and light tomato sauce
homemade short cut, thick fettuccini with eggplant & smoked mozzarella
homemade potato gnocchi with radicchio & taleggio cheese sauce
risotto of the day
special pugliese grain with white beans & mixed seafood sauce
grilled thinly pounded chicken breast with braised leeks
Grilled young chicken old country style
chunks of boneless chicken with mushrooms & sausage, in a red wine and shallots sauce
chicken breast stuffed with spinach & fontina in a cherry tomato sauce
oven roasted rabbit with fresh herbs & wine sauce
thinly pounded breaded veal chop with arugola & tomato salad
grilled rack of veal with fresh herbs
grilled aged prime rib eye steak served with shoestring fries
veal scaloppina with mixed wild mushrooms & truffle oil
grilled salmon fillet, with grilled zucchini & mustard sauce
fresh fish and shell-fish soup in a light tomato broth with toasted garlic bread
what the sea gave
home made coffee flavored tiramisu'
crème brule'
flourless chocolate almond cake with vanilla ice cream
fresh mix berries with passion fruit sorbet
vanilla flavored ricotta cheese cake
warm apple tart with raspberry sauce and vanilla ice cream
selection of today ice cream or sorbet
tartufo ice cream
Assortment of Italian cured meats and cheeses
Pan seared crab cakes with tartar sauce
Cherry Stone clams casino
Bruschetta with black truffle and fontina cheese
Daily made meat balls with tomato and basil
Golden fried calamari with spicy tomato
Rhode Island Oysters Rockefeller
Mozzarella Caprese with tomato and speck
Scungilli Salad
Homemade stuffed, fresh mozzarella
Salmon carpaccio with mixed greens, orange and pink pepper corn, with a lemon vinaigrette
Chicken on a skewer with a balsamic reduction
Crispy fried zucchini
Minestrone
Homemade mozzarella stuffed with red roasted peppers, eggplant & arugula
Asparagus salad with spinach, bacon, frisse & parmesan cheese
Heirloom tomato salad with string beans, red onion, black olives & ricotta cheese salad
Burrata with artichokes, tomato & prosciutto
Salmon carpaccio with fennel, arugula & orange
Scungilli salad
Fusilli with lamb & mixed mushroom ragu
Scallops, cherry tomatoes & arugula
Chicken with sausage, onions & pepper
Pork Valdostana
Branzino
Swordfish siscilliana
Mahi mahi picatta with shrimp
Polenta & brussel sprouts
Nutella Tiramisu
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.