Hours may fluctuate. For detailed hours of operation, please contact the store directly.
slices of toasted bread topped with diced tomato, extra virgin olive oil, and minced garlic.
toasted bread topped with sliced manchego cheese and cured jamon serrano.
fresh tilapia and shrimp ceviche garnished with red onion and a serrano pepper.
garlic infused guacamole with calavo avocados, olive oil, served with tortilla chips.
bacon-wrapped dates stuffed with monterrey jack cheese.
smoked salmon cream cheese red onion
slices of toasted bread, diced tomato, butter, olive oil, minced garlic.
a mix of olive marinated in olive oil, herbs and spices.
thinly sliced purple root chips, chipotle sauce
toasted bread topped with sliced manchego cheese and cured jamon serrano.
fresh tilapia and shrimp ceviche, red onion and a serrano pepper.
garlic infused guacamole with calavo avocados, olive oil tortilla chips.
bacon-wrapped dates stuffed with monterrey jack cheese.
black bean tahini, corn chips.
crispy cassave with roasted jalapeno aioli sauce.
fried plantains with mexican cream.
mixed greens with cherry tomatoes citrus vinaigrette.
add on chicken or steak
famously nutty "mountainham" imported spain.
spanish pork cured in garlic, onion, and paprika.
salty sheeps milk cheese spain.
spanish soft, buttery sheeps milk cheese.
soft cow milk cheese
(gf). sautéed shrimp with white wine and garlic.
golden fried calamari rings with spicy tomatillo sauce.
(gf). steamed mussels in a lemongrass and sun-dried tomato broth.
codfish croquettes, served with garlic aioli.
(gf). pan-seared blackened scallops with a yellow corn salsa.
(gf). grilled salmon with bed of brussel sprouts, purple potatoes in a tequila sauce.
(gf). pan- seared tilapia garnished with guacamole, onion, diced tomato and drizzled with a cilantro lime aioli.
sautéed jumbo shrimp white wine and garlic sauce
golden fried calamari rings with spicy tomatillo sauce.
steamed mussels in a lemongrass and sun-dried tomato broth.
codfish croquettes, served with garlic aioli.
(gf). pan-seared blackened scallops, with a yellow corn salsa.
(gf). grilled salmon with bed of brussel sprouts, purple potatoes in a tequila sauce.
lightly fried cubed potatoes with spicy chipotle pepper and aioli sauce.
traditional potato and onion omelet.
grilled asparagus spears.
sautéed spinach with cranberries
sautéed mushrooms with garlic and olive oil.
steamed brussel sprouts tossed in a garlic butter sauce.
fried plantains mexican cream
crispy cubed potatoes spicy chipotle pepper and aioli sauce.
traditional potato and onion omelet.
grilled asparagus spears, olive oil
sautéed spinach, cranberries
sautéed mushrooms garlic and olive oil.
steamed brussels sprouts, garlic, butter
* grilled beef skewers with green peppers and onions.
grilled chicken skewers with green peppers and onions.
grilled bacon-wrapped shrimp skewer with monterrey jack cheese.
* grilled beef skewers with guajillo sauce
grilled chicken skewers with guajillo sauce
grilled bacon wrapped shrimp skewer with monterrey jack cheese
* grilled lamb chops served over fingerling potatoes in a cocoa reduction. sauce
* grilled steak served with sherry mush-room sauce accompanied with fingerling potatoes.
slightly spicy or mild grilled spanish sausage.
meatballs with ground beef, peppers and onion, in green tomatillo sauce.
lightly battered chicken croquettes, served with garlic aioli.
* fajitas prepared with skirt steak or chicken served with grilled onions guacamole.
* grilled, marinated beef shoulder steak served with grilled zucchini, yellow squash and red onion and drizzled in cocoa glaze sauce
stuffed pastry shells with beef or chicken and cheese
potato croquettes filled with ground beef topped on guajillo pepper sauce
* (gf). grilled lamb chops, fingerling potatoes in a demi glaze sauce
* grilled rib eye steak, sherry, mushroom, fingerling potatoes.
slightly spicy or mild grilled spanish sausage.
meatballs with ground beef, peppers and onion, a green tomatillo sauce.
lightly battered chicken croquettes, served with garlic aioli.
* skirt steak or chicken grilled onions green pepper and guacamole.
* grilled, marinated beef shoulder steak, grilled zucchini, yellow squash and red onion, in a deme glaze sauce
stuffed pastry shells, chicken or beef and cheese
mixed greens with cherry tomatoes and citrus vinaigrette.
toasted bread topped with tomatoes shavings extra virgin olive oil.
bacon-wrapped dates stuffed with monterrey jack cheese.
guacamole prepared with calavo avocado olive oil onions tomatoes and tortilla chips.
toasted bread topped with manchego cheese and jamón serrano.
diced tomato, onion, and fresh cilantro served with tortilla chips for dipping.
black bean tahini served with corn chips
crispy cassave with jalapeno aioli sauce
golden crispy calamari rings with tomatillo sauce
meatballs with beef, peppers and onion, topped with a green tomatillo sauce.
lightly battered chicken croquettes, served with garlic aioli.
grilled asparagus spears.
lightly crispy cube potatoes with aioli and chipotle pepper sauce
traditional potato and onion omelet.
sautéed spinach with cranberries.
sautéed mushrooms with garlic and olive oil.
steamed brussel sprouts tossed in a garlic butter sauce.
grilled chicken skewers with chipotle sauce.
spicy grilled spanish sausage.
stuffed pastry shells with beef picadillo and cheese.
fried plantains with mexican cream.
potato croquettes filled with beef picadillo and spicy guajillo.
* fajitas skirt steak with grilled onions guacamole.
steamed mussels in a lemongrass and sun-dried tomato broth.
fried dough warm chocolate dipping sauce
mexican caramel custard
mixed greens herbs crouton tossed with a citrus vinaigrette.
fresh spinach, orange slide, strawberries, manchego cheeses and crambery vinaigrette.
acorn black leg
famously nutty "mountain ham" imported spain.
spanish pork cured in garlic, onion, and paprika.
spanish sausage, paprika
salty sheeps milk cheese spain.
spanish soft, buttery sheeps milk cheese.
soft cow milk cheese
No description available
No description available
traditional paella, sebolla rice, calamari, scallops shrimp, and chicken.
paella prepared with fresh seasonal vegetables.
pan seared tilapia, guacamole, onion, diced tomato and drizzled with a cilantro lime aioli.
grilled skirt steak, guacamole, cilantro, aioli sauce
grilled chicken, pico de gallo, guacamole
grilled bread with rubbed tomato, garlic, and butter
toasted bread, rubbed refried black beans, and topped with cheese
organic blue corn meal served with warm maple syrup
diced tomato, onions, and cilantro served with corn tortilla chips
homemade french toast with warm maple syrup
mixed greens with cherry tomatoes tossed with citrus vinaigrette
lightly fried cubed potatoes with spicy chipotle and aioli sauce
bacon wrapped dates stuffed with monterrey jack cheese
golden brown chicken croquettes served with garlic aioli
fried calamari served with green tomatillo sauce
ground beef meatballs served with jardinera sauce
steamed mussels in a lemon grass, sun dried tomato broth
potato croquettes filled with beef picadillo, and spicy guajillo sauce and garlic aioli
grilled asparagus spears
traditional spanish omelette with confit potatoes and onions
egg omelette filled with chorizo, roasted potatoes and jack cheese
egg omelette stuffed with bell peppers, onions, and mushrooms
blistered shishito peppers, coarse sea salt
fried egg over a crispy corn tortilla and topped with ranchera sauce
grilled skirt steak topped with an egg and ranchera sauce
poached egg with serrano ham and hollandaise sauce
sautéed shrimp with white wine and garlic
No description available
fried dough pastry whit warm chocolate sauce
mexican caramel custard
spanish three milk cake, condensed, evaporated and whole milk
red wine, brandy, triple sec, orange and apples
white wine, brandy, peach schnapps, whole cinnamon
sparkling wine, brandy, white grape juice and blueberries
rose wine, tequila, strawberry and grapes
cava, orange juice
vodka, homemade mix
negra modelo, stella artois, miller light, xx lager, blue moon and estrella dam
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.