Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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prawns, scallops with mushroom onion, zucchini and chili paste
sauteed prawns, scallops with onion, mushroom, jalapeno and Thai basil
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slices of beef filet sauteed with fresh onion and ginger in a dark seasoned sauce
sauteed shrimp with kung pao chili sauce with bell pepper, onion and peanuts
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sauteed slice of beef with lemon grass, bell pepper, and onion topped with sesame seeds
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deep fried roll stuffed with taro root, cabbage, carrots and soy bean cake. Served with vegetarian vinaigrette sauce
bean sprouts, soy bean cake, cabbage, lettuce rice noodles, peanuts, basil leaves and hoisin sauce, wrapped in rice paper
rice flour crepe filled with mushrooms, green mung bean, shredded coconut and bean sprouts. Served with lettuce, mint leaves and vegetarian vinaigrette sauce
sauteed tofu, eggplant and bamboo shoots over steamed rice
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sauteed tofu, string beans and garlic with chili sauce over steamed rice
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crispy noodles topped with stir fried zucchini, carrots, baby corn and seasonal vegetables
rice noodles stir fried with fried tofu, bean sprouts, eggs topped with crushed peanuts and lime juice
deep fried roll stuffed with minced pork, carrots tree ear mushrooms taro root onion, green onion and glass noodles. Served with vinaigrette sauce
steamed shrimp wrapped in rice paper with lettuce, mint glass noodles jicama
bbq pork wrapped in rice paper with lettuce, basil leaves, glass noodles and jicama
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sauteed leek wrapped in rice buns
chicken, shrimp bean sprouts, green mung bean and shredded coconut in rice flour crepe. Served with lettuce and vinaigrette sauce
2 crispy rolls, 3 pot stickers, 3 fried prawns, 2 fried chicken wing and Vietnamese bbq pork
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mini rice flour cakes filled with coconut milk , shrimp and covered with crusts. Served with vinaigrette sauce. (please allow extra time for this dish)
bbq beef marinated in lemon grass
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seasoned batter fried chicken breast, lettuce and crispy rice noodles topped with roasted almonds. Served with special house salad dressing
steamed chicken mixed with shredded cabbage, fresh mint leaves, red onion, carrots and ground peanuts. Served with vinaigrette sauce
thin slices of raw beef seasoned with lemon juice, vinaigrette sauce, mint leaves onion and peanuts.
shredded green papaya. steamed shrimp, carrots, red onion, tofu, celery and peanuts
seasoned batter fried soft shell crab with mixed fresh garden. Served with sesame-house dressing
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.