Hours may fluctuate. For detailed hours of operation, please contact the store directly.
sautéed sweet peppers with garlic, olive oil, capers, black olives and fresh herbs
fresh mozzarella with tomato, served with basil and extra virgin olive oil
romaine lettuce with potato, tuna, hard boiled egg, cherry tomatoes in a house dressing
fried calamari served with diavolo sauce and lemon
mussels in red or white sauce
slices of prosciutto, green olives and grana cheese
soup of the day
light tomato sauce, garlic, black olive, capers, extra virgin olive oil and fresh basil
homemade gnocchi in a fresh tomato mozzarella cheese
pasta with meat sauce
baked ziti with mozzarella cheese
pasta with pancetta, tomato and cheese
cut pasta an beans, a traditional neapolitan meatless dish
braised pork shank with carrots, onions, celery and white wine
tenderloin of beef in butter, brandy cream sauce
veal with prosciutto mozzarella cheese, wine sauce
veal with cheese topping and tomato sauce
breast of chicken with spinach, cheese in a white wine butter
pan seared filet of sole in wine, lemon butter sauce
clams, mussels, calamari and shrimp served in a fresh tomato or white wine sauce
layers of eggplant, mozzarella cheese and tomato topped with parmigiano cheese
chilean sea bass with wild mushrooms and polenta served in crustacean sauce
fresh catch of the day filleted table-side
grilled fresh tuna with cherry tomato, black olives, extra virgin olive oil and fresh oregano
seared sea scallops served with spinach and fresh mint in a lemon wine sauce
fresh salmon sautéed with capers and herbs in a light brandy cream sauce
breast of chicken topped with fresh tomato and mozzarella served with garlic wine sauce
veal with mozzarella cheese, prosciutto, rosemary and mushrooms sautéed in madeira wine sauce
pan seared veal chops served with black truffle sauce and topped with crushed walnuts
filet mignon served with smoked mozzarella cheese in a peppercorn, red port wine sauce
herb crusted lamb chops with original sena style sauce
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various italian tortes, cheese course, sorbet, ice cream or various biscotti
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cured beef marinated in lemon, olive oil and salt served with wild mushrooms, capers, scallions, and grana cheese
grilled vegetables layered with slices of smoked mozzarella served with herb pesto sauce and extra-virgin olive oil
sautéed calamari with cannellini beans, cherry tomatoes, extra-virgin olive oil and fresh thyme
grilled octopus served with fennel, olives, lemon and extra virgin olive oil
mixed greens with fennel in a lemon extra virgin olive oil dressing, garnished with fresh orange slices
shrimp wrapped in grilled zucchini, sautéed in a light garlic white wine sauce, topped with sesame seeds
spring mix with baby shrimp, cherry tomatoes, marinated mushrooms, lemon, extra virgin olive oil and parmigiano cheese
neopolitan large rigatoni with cherry tomato, garlic, basil, oregano, romano and parmigiano reggiano
pasta prepared with fresh porcini mushrooms, light tomato sauce, cheese and fresh herbs
homemade gnocchi with gorgonzola cheese, cream and crushed almonds
homemade pasta filled with shrimp and arugula served in a light mushroom sauce
fresh pasta with mussels, clams, shrimp and crabmeat served in a white or light tomato sauce
sena family recipe pasta prepared with prosciutto, caramelized onions and parmigiano cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.