Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Tomato, Parmigiano, garlic, basil, balsamic and extra virgin olive oil on a crostini.
Topped with lemon oil and cracked pepper.
Shaved bresaola and arugula, drizzled with extra virgin olive oil and truffle cream sauce topped with shaved Parmigiano.
Prosciutto, speck, spicy coppa, Parmigiano Reggiano and Manchego.
Imported full stemmed artichokes, green and black pitted olives drizzled with oil and cracked pepper.
Mixed greens, Roma tomato, black pitted olives, red onion, topped with shaved Romano and a lemon vinaigrette.
Hearts of romaine tossed in Caesar dressing topped with Parmesan and crostini.
Arugula with Roma tomato and sliced cucumber drizzled with lemon olive oil.
Sliced Roma tomato, fresh mozzarella, fresh basil, drizzled with olive oil, cracked pepper and balsamic glaze.
Made with fresh mozzarella, extra virgin olive oil and San Marzano tomatoes.
Made with fresh mozzarella, extra virgin olive oil, chilli flakes and San Marzano tomatoes.
Made with fresh mozzarella, extra virgin olive oil, chilli flakes and San Marzano tomatoes. Spicy.
Made with fresh mozzarella, extra virgin olive oil and San Marzano tomatoes.
Barese sausage and calabrese spressata. Made with fresh mozzarella, extra virgin olive oil and San Marzano tomatoes.
Made with fresh mozzarella, extra virgin olive oil, shaved Parmigiano and San Marzano tomatoes.
Fresh mozzarella, fresh garlic, oregano, extra virgin olive oil and fresh basil.
Artichokes, fresh mozzarella, white truffle oil and cracked pepper.
Portabella mushroom, fresh mozzarella, white truffle oil and cracked pepper.
Extra virgin olive oil and shaved Parmigiano.
Speck, smoked mozzarella, green pitted olives and extra virgin olive oil.
Fresh burrata, prosciutto di parma, fresh basil, white and black truffle oil.
Calzone filled with fresh mozzarella, basil and San Mmarzano tomatoes.
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