Menu With Price > Menu > La Costa > TN > Knoxville > 31 Market Sq, Knoxville, TN

La Costa Prices in Knoxville, TN 37902

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La Costa Logo
31 Market Sq, Knoxville, TN
(865) 566-0275
La Costa Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters/Small Plates

Spinach, eggplant, roasted red pepper and goat cheese quesadilla

No description available

$9.00

Manchego, pear, marcona almond and smoky quince vinaigrette

No description available

$7.00

Smoked duck breast quesadilla

with caramelized onion, dried apricot and manchego cheese

$10.00

Peppered jumbo shrimp

with chorizo, chili verde and cheese grits

$10.00

Cornmeal dusted calamari

with romesco and chimichurri

$10.00

Queso blanco and spinach dip finished

with fried artichokes and chips

$8.00

Tilapia fish tacos, cornmeal dusted and accompanied

with dressed cabbage, pico de gallo and spicy crema

$10.00

Oven roasted sweet potato burrito

with roast eggplant, pecans, blackened tofu, goat cheese crumbles and pumpkin seed vinaigrette

$9.00

Grilled flat-iron steak with portabellini mushroom salsa and chile oil

No description available

$11.00

Soup and Cheese Plate

Smoked tomato soup

with goat cheese crema, avocado and tortilla strips

$7.00

Cheese plate- an assortment of imported cheese

served with marcona almonds, membrillo and crispy tortillas

$12.00

Salads

Mixed greens tossed

with cherry tomatoes, carrots, cucumbers, manchego and chipotle spiced pecans

$6.00

Hearts of romaine

with creamy garlic-lime dressing, cherry tomatoes, argentine parmesan and spiced tortillas

$6.00

Smoked duck breast salad, granny smith apple, goat cheese, candied pepitas, honey vinaigrette and field greens

No description available

$10.00

Grilled flat-iron steak salad

with hearts of romaine, tomatoes, crispy shallots, spiced tortillas and buttermilk vinaigrette dressing

$11.00

Entrées

Pan-roast free-range chicken breast

with roast jalapeno mashed yukon potatoes, honeychipotle vinaigrette and fried spinach

$19.00

Blackened salmon

with piquillo pepper puree, roasted corn polenta cake and asparagus

$20.00

Jumbo diver scallop veracruzana

with spanish rice and braised spinach

$20.00

Fresh catch

served with mango salsa, orange mojo, carmelized onion-red quinoa and sugar snap peas

$20.00

Harris ranch natural chili rubbed ny strip

with roasted potatoes, cilantro-jalapeno butter and summer squash

$21.00

Grilled boar tenderloin over a sweet potato, chorizo, and caramelized onion hash, tomato jam

with haricots verte

$23.00

Eggplant “enchilada” filled

with squash, onion, roasted red pepper, goat cheese over red quinoa, braised spinach and romesco

$10.00

Desserts

Warm chocolate lava cake

with Hilton Head vanilla bean ice cream

$7.50

Créme brulee

No description available

$6.50

Cheesecake

No description available

$6.50

Sopapillas

with Hilton Head Cinnamon Ice Cream

$6.00

Phyllo banana

with Hilton Head Ice Cream

$7.50

Duo of Sorbets

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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