Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Spring mix topped with mustard vinaigrette
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Masago, crab meat, cucumber with mayonnaise
Salmon skin, cucumber with ponzu sauce
Vinegar marinated squid and mixed vegetable
Octopus, cucumber with grape seed dressing
Tofu, pork, veggies in kimchee soup
Japanese clear clam soup
Blended lobster meat and clam in creamy soup
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Chicken heart, chicken gizzard, chicken liver, chicken dark meat, chicken meatballs, zucchini, okra, scallion, garlic
Chicken dark meat, salmon skin, fish stomach, shrimp, pork sausage, pork belly, okra, zucchini
Raw octopus in wasabi sauce
Marinated baby octopus
Boiled spinach with sesame dressing
Choice of tuna or salmon
Thinly-sliced seared beef with ponzu sauce
Angler liver with yuzu dressing
Scottish salmon with truffle in light soy sauce
Seared tuna dice with sesame dressing
Yellowtail with jalapeno and ponzu sauce
Lightly cooked fluke with citrus soyer
Mackerel with miso sauce
Lightly seared squid topped with sea urchin
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Choice of oyster or uni with quail egg, sake and ponzu sauce. Minimum 3
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Salmon, avocado, cucumber
Fried shrimp, cucumber, avocado & caviar
Deep fried roll with selected fish & asparagus
Fried soft shell crab, avocado, cucumber & caviar
Eel & cucumber inside, topped with avocado & caviar
California topped with selected fish & caviar
Salmon skin, cucumber, eel & crunch
Selected fish wrapped with cucumber
Cream cheese, cucumber, avocado, eel, mayo & caviar
Eel, avocado topped with selected torch fish
Steamed soy beans
Korean spicy pickled cabbage
Deep fried mashed potato with vegetable
Chicken feet simmered with sake & soy sauce
Steam shrimp shumai
Pan fried pork dumplings
Japanese octopus balls
Homemade spring roll with eel, avocado & mozzarella cheese
Deep fried fresh oyster
New zealand mussel baked with spicy mayonnaise
Crispy deep fried shrimp with tempura sauce
Sauteed mix mushroom
Sauteed zucchini
Sauteed broccoli with garlic
Pork sausage sautéed with japanese pepper
Sauteed shrimp in japanese style
Deep fried shrimp with garlic
Deep fried soft shell crab
Pan-fried smelt lightly salted
Scallop, crabmeat and mushroom baked with spicy mayonnaise and masago
Squid sauteed with korean kimchee
Stewed pork belly
Eel, tofu and egg in casserole
Oxtail braised with red wine
Pan fried scallop with buttery sauce
Mussel sauteed with wasabi sauce
Minced pork noodle with soy bean paste
Ramen or udon soup with japanese roasted pork
Ramen or udon soup with braised oxtail
Ramen or udon soup with shrimp, scallop, crab meat, and fish cake
Pan-fried udon or fried rice with shrimp, scallop, crab meat, and fish cake
Fried rice with goose liver
Fried rice with sea urchin
Choice of 2 toppings: salmon, tuna, yellowtail, fluke, saba, white tuna, ikura, masago & uni
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8 oz. bottle
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Original, lychee, mango, strawberry or peach
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