Hours may fluctuate. For detailed hours of operation, please contact the store directly.
avocados mixed with chopped white onions, red pepper, cilantro, and pickled relish with a squeeze of lime served with homemade salsa and warm tortilla chips.
we melt gruyere cheese with a thin sliced tomato on toasted rye bread then press down and cut in 4 slices then served with a homemade hot tomato soup for dipping.
fresh local alligator from cypress creek farms in starke, fl. fried and seasoned with old bay and served with creamy garlic and spicy mayo.
a sante fe tradition, homemade chili with shredded cheddar cheese and chopped white onions served in a bag of fritos.
sausage king of chicago slices local boar served with spicy slaw, sliced pickles, toasted bread and homemade mustard.
burger served with guava jelly, melted gruyere stuffed with potato stix, crispy bacon lokal sauce and then pressed down.
burger served with lettuce, tomato, sliced white onions, pickles, melted sharp cheddar and yellow mustard and mayo. served on challah bread with french fries.
burger topped with hot pastrami, lokal sauce, sliced tomato, shredded lettuce, diced white onions and cheddar cheese
florida grass-fed burger served with homemade honey mustard, using local honey, melted jack cheese, local tomatos, sliced red onions, arugula and florida avocados.
a wynwood special, burger served with hash, bacon, fried egg, and ketchup on a waffle bun with a side of maple syrup.
romaine lettuce tossed with croutons, chopped grilled chicken, shredded jack cheese and cracked black pepper in a creamy garlic dressing.
chopped romaine lettuce tossed with homemade croutons, chopped grilled chicken, and topped with shaved parmesan cheese.
a piece of free-range chicken fried with melted jack, avocado, dill pickles, homemade bbq sauce and rooftop arugula and served on a whole wheat bun
grilled boar sausage and chopped sautéed asparagus topped with melted jack cheese and kosher mustard.
hot pastrami served on rye bread, spread with lokal sauce, cole slaw and melted gruyere cheese. its really a rachel not a reuben but grandpa joe didnt like girls named rachel.
ray finkle cooks a free-range chicken grilled and served with local avocados, arugula, red onions, and homemade honey mustard served on a honey whole wheat bun.
a black bean and mushroom patty served on a challah bread, topped with jack cheese, sour cream, homemade guacamole, dry slaw, tomato and red onion.
voted best in miami, belgium waffles with chopped bacon, powdered sugar, fried chicken and homemade maple syrup.
add whipped cream
award winning homemade key lime pie served with a graham cracker crust, pecans, and florida key limes topped with chopped nuts and fresh whipped cream.
homemade brownies with chopped nuts, chopped bacon and sea salt. served with a bag of greens and a glass of cold milk.
munich helles lager. tampa, florida
session ipa. oakland park, florida
saison. krebs, oklahoma
rye beer. warrenville, illinois.
american ipa. north olmsted, ohio
double ipa. dowington, pennsylvania
american porter. boynton beach, florida
doppelbock. germany.
imperial black ipa. salt lake city, utah.
coconut blonde. homestead, florida.
czech pilsener. lyons, colorado.
saison. chicago, illinois.
session ipa. grand rapids, michigan.
pale wheat ale. petaluma, california.
ipa. boynton beach, florida
ipa. tampa, florida
double ipa. brooklyn, new york.
imperial red ale. lyons, colorado.
english brown ale tampa, florida
schwarzbier. salt lake city, utah.
american porter. boulder,colorado.
saison. switzerland.
berliner weissbier. germany.
fruit beer. england.
lambic/fruit. belgium.
biere de garde. dexter, michigan.
american wild ale. cincinnati, ohio.
belgian ipa. san diego, california.
quad. cooperstown, new york
american porter. escondido, california.
mead. denmark.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
purified and bottled-in-house
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.