Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Choice of chopped tuna, salmon or yellowtail with tobiko and wasabi soy sauce.
Flamed-seared, thinly slices fish, red onions and ponzu sauce.
Thinly-sliced yellowtail, jalapeno, red onions and yuzu lime sauce.
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Chopped tuna, rice, tempura flakes, scallion patties topped with avocado, romaine heart and spicy mayo on a rice cracker bun.
Flamed-seared, thinly-sliced beef, garlic sauce and scallion.
Cold buckwheat noodle served with mentsuyu sauce.
Assorted pickles, buralock squash, cucumber and radish.
Spicy tuna, crab salad, avocado and egg custard with rice and non-spicy and sweet mayo.
Thinly-sliced fluke fish with scallions.
Steamed soy beans and salt.
Steamed shrimp dumpling and spicy rice vinegar soy sauce.
Deep-fried pork or vegetable dumpling and spicy rice vinegar soy sauce.
Deep-fried soft shell crab.
Grilled chicken skewers and teriyaki sauce.
Lightly battered, deep-fried tempura sauce and grated daikon radish.
Battered deep-fried rock shrimp with honey mayo sauce.
Deep-fried tofu with bonito flake, grated daiko and scallion-dashi broth.
Broiled yellowtail collar with salt ponzu sauce.
Deep-fried cream cheese dumpling with crabstick.
Broiled miso marinated cod fish filet.
Steamed or sauteed mix vegetable.
Grilled marinated squid with sweet sauce.
Panko crusted oyster and katsu tartar sauce.
Grilled scallion rolled with beef tender teriyaki sauce.
Crispy rice and nori topped with spicy tuna and crab salad with tobiko.
Rolled crispy duck with lettuce and scallion.
Fried squid squid with spicy honey mayo.
Served with miso soup or green salad and rice.
Udon or soba noodle. Served with miso soup or green salad and rice.
Udon or soba noodle. Served with miso soup or green salad and rice.
Udon or soba noodle. Served with miso soup or green salad and rice.
Soy paste soup with tofu, seaweed and scallions.
Manila clams with vegetables in clear broth.
Mushroom and scallions with bonito stock.
Shrimp, scallop and clam in spicy broth.
Mix green organic salad with cucumber, tomatoes and ginger dressing.
Mix green organic salad with cucumber, tomatoes and ginger dressing.
Mix green organic salad with cucumber, tomatoes and ginger dressing.
Mix green organic salad with cucumber, tomatoes and ginger dressing.
Marinated green seaweed.
Crabmeat, cucumber, tomatoes, tobiko and mayo.
Sashimi (salmon, tuna, yellowtail, shrimp and octopus) and spicy yuzu citrus.
Cucumber, avocado and spicy mayo dressing.
Cucumber, avocado and spicy mayo dressing.
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With tobiko and eel sauce.
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Salmon, crabstick and avocado.
Boiled shrimp, romaine hearts and mayo.
Crabstick and avocado.
Smoked salmon and cream cheese.
Crabstick, shrimp, tamago, kampyo, avocado and tobiko.
Riceless, salmon, tuna, yellowtail, avocado, scallion and tobiko wrapped with daikon.
Riceless, crabstick, salmon, tuna, yellowtail, avocado, scallion, tobiko wrapped with cucumber seaweed and topped with crab salad.
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9 pieces of assorted sushi chef's choices with California roll. Served with miso soup or green salad.
Chef's choice of 12 assorted raw fish, salmon carpaccio and UFO roll. Served with miso soup or green salad.
Assorted, thinly-sliced fish on bed of sushi rice. Served with miso soup or green salad.
Thinly-sliced tuna sashimi on a bed of sushi rice. Served with miso soup or green salad.
Served with miso soup or green salad.
Grilled with teriyaki sauce. Served with miso soup or green salad and rice.
Grilled with teriyaki sauce. Served with miso soup or green salad and rice.
Grilled with teriyaki sauce. Served with miso soup or green salad and rice.
Grilled with teriyaki sauce. Served with miso soup or green salad and rice.
Panko-crusted deep-fried served with mustard-barbecue sauce. Includes miso soup or green salad and rice.
Panko-crusted deep-fried served with mustard-barbecue sauce. Includes miso soup or green salad and rice.
Crispy tender white meat in chef special sauce. Panko-crusted deep-fried served with mustard-barbecue sauce. Includes miso soup or green salad and rice.
Served with pork gyoza, tempura, California roll, rice and 1 teriyaki dish. Panko-crusted deep-fried served with mustard-barbecue sauce. Includes miso soup or green salad and rice.
Stir fried udon or soba noodle. Served with miso soup or green salad and rice.
Stir fried udon or soba noodle. Served with miso soup or green salad and rice.
Stir fried udon or soba noodle. Served with miso soup or green salad and rice.
Japanese style fried rice. Served with miso soup or green salad and rice.
Japanese style fried rice. Served with miso soup or green salad and rice.
Japanese style fried rice. Served with miso soup or green salad and rice.
Japanese style fried rice. Served with miso soup or green salad and rice.
Batter-fried. Served with miso soup or green salad and rice.
Batter-fried. Served with miso soup or green salad and rice.
Batter-fried. Served with miso soup or green salad and rice.
Batter-fried. Served with miso soup or green salad and rice.
Sauteed with mushroom, pepper, zucchini and onion. Served with miso soup or green salad and rice.
Sauteed with mushroom, pepper, zucchini and onion. Served with miso soup or green salad and rice.
Sauteed with mushroom, pepper, zucchini and onion. Served with miso soup or green salad and rice.
Sauteed with mushroom, pepper, zucchini and onion. Served with miso soup or green salad and rice.
Chicken, beef, salmon and shrimp. Sauteed with mushroom, pepper, zucchini and onion. Served with miso soup or green salad and rice.
Eel, salmon, tuna, yellowtail, shrimp tempura, tobiko, avocado with spicy mayo and eel sauce.
Shrimp tempura topped with eel and avocado with eel sauce.
Crunchy spicy tuna wrapped with fresh tuna in a heart shape.
Crunchy spicy tuna topped with white tuna, tuna, avocado and spicy mayo.
Crab salad, scallion, crunchy topped with tuna and avocado on top.
Spicy salmon and yellowtail, avocado with torched salmon and jalapeno on top.
Shrimp tempura topped with crunchy spicy tuna.
Shrimp tempura topped with white tuna, avocado and black caviar with spicy mayo and eel sauce.
Crispy rice roll with spicy tuna on top and sweet chilly sauce and spicy mayo.
Crunchy spicy tuna, avocado, cucumber with tuna, jalapeno and crispy onion on top.
Spicy tuna, yellowtail, crunchy, scallion with avocado and cayenne pepper on top.
Shrimp, crab salad, avocado and cucumber with lobster salad on top.
Topped with salmon, tuna, yellowtai and shrimp.
Topped with salmon, tuna, yellowtail and shrimp.
Deep-fried soft shall crab with sweet sauce and spicy mayo.
Deep-fried panko crusted rock shrimp, asparagus, romaine hearts and tobiko with honey spicy mayo.
Assorted slices of raw fishes on a bed of seasonal rice.
7 pieces of chef selected sashimi and served with rice.
4 pieces of chef selected sushi and 1 California roll.
4 piece of chef selected sushi and 7 pieces of sashimi.
Combination of spicy tuna, spicy salmon and spicy yellowtail.
Grilled rolled beef with scallion.
Grilled chicken on the skewer with teriyaki sauce.
Grilled white meat chicken with teriyaki sauce.
Grilled tender steak with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Grilled shrimp with teriyaki sauce.
Sauteed with mushroom, pepper, zucchini and onion.
Sauteed with mushroom, pepper, zucchini and onion.
Breaded fried chicken with tonkatsu sauce.
Breaded fried pork with tonkatsu sauce.
Batter-fried shrimp and vegetables.
Batter-fried vegetables.
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Stir-fry choice of shrimp, chicken or vegetable.
Stir-fry choice of shrimp, chicken or vegetable.
Panko crusted chicken omelet over rice with vegetables.
Panko crusted pork omelet over rice with vegetables.
Cooked chicken and omelet with vegetable over rice.
Broiled eel with sweet sauce over rice.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.