Hours may fluctuate. For detailed hours of operation, please contact the store directly.
chives, egg, glass noodle inside pocket of pancake.
10pcs, sticky rice ball with sesame inside
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4 pieces of salmon sushi with 1 spicy crunch salmon roll.
4 pieces assorted sushi with one california roll.
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4 pieces sushi, assorted sashimi, 1 spicy crunch tuna roll.
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korean bbq beef.
2 pieces of shumai and your choice of two rolls from the list below.
choice of 3 rolls from the list below.
3 skewers
3 skewers
ramen, spinach, carrots, bamboo shoots, egg, fish cake & scallion.
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served with miso soup and white rice.
served with miso soup and white rice.
served with miso soup and white rice.
served with miso soup and white rice.
served with miso soup and white rice.
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served with small rice
served with small rice
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* breaded shrimp and scallops seared in black pepper sauce. the dish that made hong kong cuisine famous.
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* tender slices of chicken, beef and shrimp, sautéed with fresh scallions, green pepper, straw mushrooms and baby corn in a delightful house special sauce.
fresh shrimp, scallops, calamari sautéed with vegetables in white wine sauce.
jumbo shrimp coated in chef's sauce & sprinkled with roasted sesame seed.
tender & juicy white meat chicken marinated in chef's special sauce.
* jumbo shrimp lightyl fried to crispy in chef's best spicy sauce.
* crab lightly fried to crispy in chef's best spicy recipe.
* the best crispy eggplant cooking in town a chefs unique sauce.
grouper filet with snow peas, mushrooms and carrots in brown sauce.
* shredded beef, chicken, baby shrimp with mixed veggies in szechuan sauce.
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* 'a' grade crispy scallops in black pepper sauce surrouneded by creamy shrimps and broccoil.
ginger filet with fresh veggies in chefs special sauce.
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* shredded mango cooked with spicy sweet and sour sauce.
mixed fruits lightly cooked with jumbo shrimp.
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snow peas, string beans, baby corn, bean curd, broccoli, carrots and rice noodle.
a healthful & colorful mixture of snow peas, black mushrooms, bean curd, eggplant, carrots, baby corn and string beans.
shredded chicken with carrots, snow peas, bean sprouts, bamboo strings and rice noodles.
jumbo shrimp, chicken and beef slices with snow peas, straw mushrooms, broccoli and baby corn.
jumbo shrimp, scallops, fish filet & beef slices with snow peas and baby corn.
crabmeat, scallops and fish filet with broccoli, snow peas and string beans.
steamed broccoli, spinach, snow peas, string beans, green pepper and celery.
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soy beans.
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hand-made.
shrimp
chicken
seafood
3pcs, black mushroom, carrots wrapped with wheat flour
hand-made 2 pieces spring rolls.
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all handmade 6 pieces of fried dumplings.
gyoza choice: chicken & vegetable, celery & pork, napa & pork, vegetable.
gyoza choice: beef & kimchi, steamed spinach (green leaf)
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served with 2 skewers.
thai style 2 skewers.
thai style 2 skewers.
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2 skewers wrapped with bacon.
with ponzu sauce.
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breaded white fish with spicy sauce.
4 pieces with bone.
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grilled scallop mushroom.
steamed with tofu in sake sauce.
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1pc sweet yam
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served with chef john's special citrus sauce (with decades of chef experince in nobu and matsuri)
huge, steamed bun with sausage, minced pork, egg, shitake mushroom, vegetable
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2pcs, sweet hoisin, green onions, roasted pork belly, and crunchy pickled cucumbers wrapped up in the perfect blank slate
7pcs fresh corn, shiso leave tempura
korean appetizers.
slied tofu, fresh herbs, garlic drizzled with olive oil.
cold spinach and sesame with ponzu sauce.
thai style.
cold wheat noodle.
quail egg on the top served with ponzu sauce.
quail egg on the top, served with ponzu sauce.
finely sliced beef dipped in ponzu sauce.
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5 pieces of tuna and avocado layered together.
thin sliced fluke.
2 pieces of shrimp and 4 pieces of vegetable.
5 pieces of chef's selection.
7 pieces of chef's selection.
thai style 2 pieces, rice vermicelli with peanut plum dipping sauce.
guacamole, tobiko, micro mix with spicy creamy sauce.
seared tuna with seaweed bedding and ponzu sauce.
vietnamese rice paper with passion fruit purse.
yuzu soy and truffle oil with tatami iweshi.
5 pieces of fresh sawara.
served with spicy ponzu and caper sauce.
infused pepper sauce with summer greens.
sliced sea scallop, cucumber with yuzu sauce.
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rice cake with shrimp, chicken, pork and mushroom.
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wrapped with fresh paper thin sping roll crepe, topped with tamarind sauce
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deep fried white tofu with thsi swet chili sauce
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wtih thai basil dipping sauce
stuffed with shrimp, chicken, carrots, mushroom and water chestnuts
stuffed with shrimp, chicken, carrots, mushroom and water chestnuts
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soba soup with pork and kimchi.
soup udon with pork and kimchi
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pork, chicken, beef.
shrimp
bbq beef. served with red lettuce.
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ginger dressing.
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avocado, lettuce with creamy nuta sesame sauce.
crab meat, mayonnaise, tobiko and cucumber.
assorted pear with yuzu miso dressing.
garden salad, seafood with ginger dressing.
baby romaine lettuce with thai lime vinaigrette dressing.
lime hoisen dressing with mixed organic green.
tuna, slamon, mango, orange and lettuce with fruit purse.
shredded cucumber, raddish, seaweed salad and sprouts with tuna in special vinaigrette dressing.
seared tuna served with maui onion soy dressing.
shrimp, cucumber, tobiko with special wasabi mayo sauce
soy bean soup, scallion, tofu and seaweed.
clear soup with fish cake, mushroom and spinach.
udon in clear soup.
clear soup with 4 pieces of clam.
vegetarian
japanese yellow squash reduction cooked with shrimp and scallop.
shanghai style.
jumbo shrimp with shredded chicken and beef.
shanghai style.
lobster, king crab, shrimp and clam with clear bonito broth.
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thai hot and sour lemongrass chicken broth with lime juice, pepper, mushroom
thai hot and sour lemongrass chicken broth with lime juice, pepper, mushroom
thai hot and sour lemongrass chicken broth with lime juice, pepper, mushroom
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bean sprouts, bean curd, tomato, cucumber, topped with peanut dressing
the most populor thai salad. tomato, carrot, fried baby shrimp, string bean and peanut in traditional papaya salad dressing
duck salad. crispy duck, mixed green, sweet onion, scallion, pineapple, cashew nuts in spicy lime juice
shrimp salad. grilled shrimp with spicy hot and sour sauce, cucumber, sweet onion, scallion and bell pepper
you'll never forget the taste of this chilled tuna ramen.
chilled, topped with vegetable and minced pork simmered in spicy miso sauce.
chilled udon with lobster in yuzu grape seed oil.
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shrimp and vegetable tempura.
shiitake broth with 5 kinds of mushrooms and tofu.
roast pork, fish cake, spinach, marinated bamboo shoots, marinated egg, scallion with soy broth
rich bone and miso broth topped with seafood, tofu, bamboo shoots and fish cake.
soy bean broth with simmered duck breast, bamboo shoots, eggs and seaweed.
spicy miso with deep beef broth topped with filet mignon, minced beef and mixed vegetables.
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jumbo shrimp, squid and clam.
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tofu skin.
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sweet giant clam.
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8 pieces avocado and sesame on top, oshinko, yamagobo, cucumber and spinach.
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smoked salmon, avocado, cucumber.
shrimp, avocado, cucumber.
smoked salmon, cream cheese.
2 pieces of shrimp with tobiko.
jumbo 5 pcs, ss crab, tobiko and cucumber.
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capers, olives, sundried tomato and special sauce.
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shrimp, kani salad with mayo sauce
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shrimp tempura, kani, eel, cucumber and tobiko.
shrimp and crab meat wrapped with spring roll skin.
seared salmon, kimchi with spicy mayo sauce
soft shell crab, avocado and tobiko wrapped with radish skin.
shrimp tempura, eel, avocado, crispy salmon skin, tobiko and gobo with radish skin.
king crab, white fish,salmon, tuna and tobiko wrapped with radish skin.
5 pieces wrapped with thin cucumber skin. your choice of fish.
5 pieces of tuna, salmon, yellowtail, avocado and tobiko wrapped with thin cucumber skin,
salmon, avocado, tobiko wrapped with sliced tuna.
5 pieces soy bean paper, smoked salmon, mango and mixed greens.
5 pieces of soy bean paper, shrimp tempura, lobster salad and cucumber.
5 pieces on soy bean paper with lobster tail, avocado, cucumber, mixed greens and wasabi mayo sauce.
5 pieces on soy bean paper with king crab, tobiko, avocado, cucumber and mayo sauce.
the roll of 2002. this is a ying to the k roll's yang, spicy crunchy tuna topped with spicy crunchy salmon.
the roll of 2004. tuna, salmon, white fish, avocado, tobiko wrapped with kumbu seaweed.
the roll of 2006. 2 pieces of shrimp tepmura topped with spicy tuna and tobiko.
the roll of 2008. 2 pieces of shrimp tepmura and spicy salmon topped with salmon and spicy lava sauce.
the roll of 2005. black pepper tuna, avocado with honey sauce topped with spicy crunchy tuna.
the roll of 2007. sp cr yellowtail topped with pepper tuna and avocado.
the roll of 2009. huge, jumbo roll will melt in your mouth. soft shell crab, jalapeño, ph cheese topped with spicy tuna and jalapeño.
the roll of 2003. our signature roll. spicy crunchy yellowtail, topped with chunks of tuna and a sweet spicy sauce.
8 pcs, sp cr salmon topped with super white tuna and tobiko.
spicy crunhy tuna topped with eel, salmon and avocado.
california roll topped with assorted fish.
salmon and avocado topped with tuna and yellowtail.
spicy cr yellowtail topped with kani and avocado.
spicy crunchy salmon, avocado topped with toasted eel.
eel, avocado topped with mango and mango salsa.
fruit dressing, king crab, cucumber topped with tuna and avocado.
grilled with lava sauce, kani, avocado, ccuumber topped with salmon and tobiko.
baked scallop and mushroom topped with eel and super white tuna.
4 pairs of heart shaped spicy tuna wrapped up with whole sliced tuna.
6 pcs, oshi sushi, spicy salmon salad topped with chunks of tuna.
6 pieces topped with salmon and grilled cheese, salmon, jalapeño and onion.
spicy crunchy tuna inside with avoacdao outside.
spicy shrimp tempura topped with salmon, tuna, eel and avocado.
eel, cucumber topped with avocado and tobiko.
kani salad topped with avocado and spicy sauce.
sweet potato topped with seaweed and kani salad.
tuna, salmon, kani, avocado and tobiko with spicy sauce.
oshinko, avocado, cucumber topped with lobster salad.
2 pcs shrimp tempura topped with lobster salad.
sea eel, skin tempura topped with avocado & eel.
pink soy bean paper outside, tuna, salmon, white tuna, cucumber and mixed seaweed.
8 pieces of tuna, salmon, yellowtail, black rice and avocado.
6 pieces sm oshi sushi, salmon, asparagus, avocado, ebi topped with spicy miso.
6 pieces of spicy tuna topped with mango, avocado and fruit salsa.
shrimp, tamago, cucumber topped with tuna, salmon, fluke, seaweed salad, avocado and wasabi tobiko
spicy cr tuna, avo topped with black pepper tuna and black caviar served with spicy saigon sauce
8pcs, spicy cr salmon, asparagus topped with salmon, shrimp and avocado
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stir-fried with dried bean curd, bean sprouts, egg, scallion and sweet turnip topped with fresh toasted peanut
stir fried with dried bean curd, bean sprouts, egg, scaalion and sweet turnip topped with fresh toasted peanut
stir fried with dried bean curd, bean sprouts, egg, scaalion and sweet turnip topped with fresh toasted peanut
stir fried with dried bean curd, bean sprouts, egg, scaalion and sweet turnip topped with fresh toasted peanut
stir fried with dried bean curd, bean sprouts, egg, scaalion and sweet turnip topped with fresh toasted peanut
broad rice noodle sauteed with chill, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice
broad rice noodle sauteed with chill, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice
broad rice noodle sauteed with chill, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice
broad rice noodle sauteed with chill, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice
broad rice noodle sauteed with chill, sweet soy sauce, basil, tomato, pepper, onion, bean sprouts and lime juice
thai country style stir fried chow funnoodles with chinese broccoli
thai country style stir fried chow funnoodles with chinese broccoli
thai country style stir fried chow funnoodles with chinese broccoli
thai country style stir fried chow funnoodles with chinese broccoli
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originated from malaysia, now famous in thailand. rice noodles in coconut red curry broth with tofu andbean sprouts
originated from malaysia, now famous in thailand. rice noodles in coconut red curry broth with tofu andbean sprouts
originated from malaysia, now famous in thailand. rice noodles in coconut red curry broth with tofu andbean sprouts
originated from malaysia, now famous in thailand. rice noodles in coconut red curry broth with tofu andbean sprouts
originated from malaysia, now famous in thailand. rice noodles in coconut red curry broth with tofu andbean sprouts
broad rice noodle stir fried in soy sauce topped with brown bean oyster gravy sauce and chinses broccoli
broad rice noodle stir fried in soy sauce topped with brown bean oyster gravy sauce and chinses broccoli
broad rice noodle stir fried in soy sauce topped with brown bean oyster gravy sauce and chinses broccoli
broad rice noodle stir fried in soy sauce topped with brown bean oyster gravy sauce and chinses broccoli
broad rice noodle stir fried in soy sauce topped with brown bean oyster gravy sauce and chinses broccoli
with peas, carrots, bell pepper, onion and tom yum spice
with peas, carrots, bell pepper, onion and tom yum spice
with peas, carrots, bell pepper, onion and tom yum spice
with peas, carrots, bell pepper, onion and tom yum spice
with peas, carrots, bell pepper, onion and tom yum spice
with fresh basil, onion, chill paste and egg
with fresh basil, onion, chill paste and egg
with fresh basil, onion, chill paste and egg
with fresh basil, onion, chill paste and egg
with fresh basil, onion, chill paste and egg
with pineapple, tomato, onion, mixed peas, egg and tomato sauce
with pineapple, tomato, onion, mixed peas, egg and tomato sauce
with pineapple, tomato, onion, mixed peas, egg and tomato sauce
with pineapple, tomato, onion, mixed peas, egg and tomato sauce
8 pcs of assorted sushi with 1 california roll.
10 pcs of assroted sushi with 1 spicy crunchy tuna roll.
7 pieces of vegetarian sushi with 1 vege roll.
2 pcs of tuna, 3 pcs of yellowtail, 3 pcs of salmon and 1 spicy crunchy tuna roll.
18 pieces of assotted sashimi.
21 pieces of assorted sashimi.
5 pcs of yellowtail, 5 pieces of tuna, 4 pcs of salmon.
assorted fish over our special sushi rice.
sliced tuna over rice.
salmon sliced over rice.
sliced yellowtail over over rice.
toasted eel over rice.
5 pcs of sushi, assorted sashimi with dragon roll.
10 pieces of sushi, assorted sashimi with 1 dragon roll and 2 spicy tuna hand rolls.
11 pcs of king crab leg, uni, cajun salmon toro, tubugai, scallop, ama ebi stc.
13 pcs of king crab leg, lobster, cajun salmon toro, uni, bottom ebi, etc.
california roll, spicy tuna roll and eel roll.
spicy crunchy tuna roll, spicy crunchy salmon roll and spicy crunchy yellow tail.
sicilian tuna roll, sicilian salmon roll and sicilian yellowtail roll.
california roll, salmon avocado roll and spicy dragon roll.
spicy tuna roll, mexican spicy tuna roll and chipotle spicy tuna roll.
spicy tuna, sicilian tuna roll and spicy dragon roll.
salmon avocado roll, spicy salmon roll and fire roll.
eel roll, eel avocado roll and eel lover roll.
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* string beans, broccoli and snow peas.
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12 assorted vegetables.
chicken and vegetable.
5 pieces of deep-fried shrimp, 2 pieces of deep fried white fish, and 5 deep fried vegetables.
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cooked with red wine.
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korean bbq beef.
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scallop and white fish.
tuna belly
bbq shredded beef with onion.
5 pcs of chicken, 7 pcs of vegetables.
5 pcs of shrimp, 7 vegetables.
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charcoal grilled chicken served with asparagus and mixed peppers.
charcoal grilled salmon served on a crisp baby spinach bedding with a touch of ikura.
charcoal grilled with juniper red wine served mixed peppers.
mixed vegetable. thai sauteed mixed vegetables with bean curd & tomato with oyster sauce
sauteed with soy bean, black bean, garlic, bean curd, mint leaves & scallion
tofu delight. shitake mushroom, bamboo shoots, bean curd wrapped with bean curd skin served on a bed of spinach topped iwth onion, basil in black bean sauce
sauteed with shitake mushroom and chili sauce
sauteed mixed vegetables & bean curd iwth basil chili paste
vegetable in peanut sauce. sauteed mixed vegetable with peanut coconut curry sauce
chinese broccoli. sauted with garlic, baby corn, carrot with brown sauce
stir fried in black bean basil sauce
grilled thin sliced pork chops marinated with galangai, garlic & lime juice
sliced pork sauteed in sweet ginger black soy
duck curry. deep fried tender breast with longon, lychees, string beans, pepper in red curry sauce
duck breast braised with garlic, onion, chili paste and fresh basil leaves
deep fried tender duck breast with broccoli topped iwth peanut coconut curry sauce
duck choo chee. tender duck breast with choo chee curry sauce, coconut shreds, coconut milk, string beans, pepper and lime leaves
shrimp, calamari in spicy chili oil with black beans, lime juice, onion, pepper and mint leaves
shrimp, squid, mussel, scallop with coconut milk, basil leaves, string beans, pinapple
with pinapple, scallop, onion, peppers with chili black bean suace
shrimp, mussels, scallion, onion, peppers with chili balck bean sauce
choo chee sauce, coconut milk, limes leaves over fish
choo chee sauce, coconut milk, limes leaves over fish
crispy whole red snapper fillet topped with thai chili sauce
filet lighty battered, shitake mushroom, soy bean paste, ginger and spicy sriracha sauce
filet lighty battered, shitake mushroom, soy bean paste, ginger and spicy sriracha sauce
whole red snapper, filet lighty battered, shitake mushroom, soy bean paste, ginger and spicy sriracha sauce
scallion, ginger diced string bean, pepper and garlic lemon sauce
scallion, ginger diced string bean, pepper and garlic lemon sauce
whole red snapper, filet with scallion, ginger diced string bean, pepper and garlic lemon sauce
whole red snapper, filet lighty fried with choo chee sauce, coconut milk, limes leaves over fish
with pinapple, scallion, onion, tomato, pepper over lightly battered fish
with pinapple, scallion, onion, tomato, pepper over lightly battered fish
with pinapple, scallion, onion, tomato, pepper over lightly battered filet (whole fish)
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chunks of chicken lightly coasted in chef's sauce and sprinkled with roast sesame seeds.
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* chunks of chicken, lightly breaded and sautéed with hot pepper sauce.
* chunks of chicken in hot pepper sauce with a touch of mandarin orange peel flavor.
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* tender beef with spicy orange flavor.
chunks of tender beef lightly fried and coated with chef's sauce and sprinkled with roasted sesame seeds.
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jumbo shrimp.
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* jumbo shrimp.
jumbo shrimp.
jumbo shrimp.
jumbo shrimp.
* jumbo shrimp.
jumbo shrimp.
marinated jumbo shrimp with broccoli mushrooms, baby corn and snow peas cooked in white wine sauce with egg sauce. what a treat.
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snow peas, string beans, baby corn, bean curd, broccoli, carrots and rice noodles.
a healthful and colorful mixture of snow peas, black mushrooms, bean curd, eggplant, carrots, baby corn and string beans.
shredded chicken with carrots, snow peas, bean sprouts, bamboo strings and rice noodles.
jumbo shrimp, chicken and beef slices with snow peas, straw mushrooms, broccoli, water chestnuts and baby corn.
jumbo shrimp, scallops, fish filet and beef slices with snow peas and baby corn.
crabmeat, scallops and fish filet with broccoli, snow peas and string beans.
steamed broccoli, spinach, snow peas, string beans, green pepper and celery.
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chicken or beef served with sweet and spicy peanut sauce.
chicken
beef
* pork, chicken
* beef
* jumbo shrimp
* scallops, shrimp, beef and vegetable with special sauce.
* green pepper, bean curd, eggplant and lemongrass.
* shredded beef, celery and lemongrass.
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huge, steamed bun with sausage, minced pork, egg, shitake mushroom, vegetable
2 lb fresh red snapper fried with yellow, red, green peper, string bean, eggplant served with traditional thai chili sauce
white meat chicken, pinapple, green & red pepper, string bean, zucchini with pinapple sauce
thai ice tea with milk
white meat chicken, green, red and yellow pepper, celery, zucchini and mango in mango sauce
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1 pc yellowtail neck grilled
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breaded fried chicken.
breaded fried pork.
breaded fried fish.
breaded fried shrimp.
seafood and vegetables with noodles cooked in a hot pot.
sliced beef and vegetables stewed in sukiyaki sauce.
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strawberry, blueberry and raspberry, black berry
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papaya and milk
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orange, lime juice and summer fruit.
cinnamon, ginger, apple and banana
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coconut milk, vanilla ice cream, bananas and pineapple.
orange, carrot and vanilla ice cream.
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pineapple, coconut milk and vanilla ice cream.
pineapple, orange and galia melon.
carrot juice, tomato juice, lemon juice and fresh red bell pepper.
carrot juice, tomato juice, fresh red bell pepper and lemon juice and ground black pepper.
yogurt, orange, strawberries and banana.
kiwi, strawberries and bananas.
strawberries, blueberries and raspberries with milk
regular or non sweet
soda option: coke, diet coke, coke zero, pepsi, diet pepsi, gingerale, diet gingerale, nestea, diet iced tea, sunkist, diet sunkist, dr. pepper.
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gatorade choice: fruit punch, lemon lime, orange.
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100% grape juice
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mango, pomegranate, coconut, lychee.
traditional sichuan appetizer
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served with rice
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served with rice
traditional sichuan main course, served with rice
served with rice for those can not take spicy
serverd with rice, for those who do not take spicy
served with rice
served with rice
mild dish for everything
very spicy, tradition sichuan style
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