Hours may fluctuate. For detailed hours of operation, please contact the store directly.
includes california roll, shrimp and veggie tempura, chicken teriyaki and shrimp shumai.
choice of one sushi roll, choice of one kitchen dish, shrimp shumai and steamed broccoli.
choice of udon or zaru soba noodles, california roll, shrimp and veggie tempura and edamame.
veggie sushi roll, veggie tempura.
soup noodle. white wheat noodle with tempura. shrimp or veggie.
nabeyaki udon with sukiyaki beef and onion.
with spicy kimchi and tempura.
traditional japanese noodle soup with pork and vegetables.
rice salad. assorted cooked vegetables and beef on the hot stone rice with spicy sauce.
bibimbap with natural black rice.
bibimbap with fresh tuna or salmon on top.
beef bowl. thin juicy slices of beef simmered with onion on the bed of rice.
cutlet, served with japanese egg sauce on a beg of rice. choice of meat.
tempura. shrimp and veggies tempura on a bed of japanese rice.
japanese curry with pork cutlet and rice on the hot stone plate.
japanese curry with assorted vegetables and rice on the hot stone plate.
chef's choice of nine pieces of sushi and spicy cruch tuna roll with miso soup.
chef's choice of today's fresh sashimi with miso soup and rice.
broiled white meat chicken with rice and vegetables on a sizzling hot stone.
broiled scottish salmon with rice and vegetables on sizzling hot stone.
marinated fried chicken with garlic cause on sizzling hot stone.
korean short rib bbq with rice and vegetables on sizzling hot stone.
broiled usda choice beef with rice and vegetables on sizzling hot stone.
fried shrimp, fish, chicken and vegetables with rice and salad.
fried shrimp with rice and salad.
assorted fried vegetables with rice and salad.
boiled green soy beans.
boiled and cold spinach with special soy sauce.
steamed wasabi pork dumpling with ponzu sauce.
ebi shumai, pork shumai and wasabi shumai.
fried tofu with tempura sauce.
steamed broccoli with a small amount of butter.
fried asparagus with green tea salt.
steamed shrimp dumpling.
sauteed eggplant with sweet red miso sauce.
three pieces. broiled chicken and scallion on skewer with teriyaki sauce.
pan-fried pork dumpling.
fresh fried and breaded oyster.
fried chicken marinated with special garlic sauce.
lightly deep-fried shrimp or vegetables.
grilled yellowtail with teriyaki or sea salt.
fried octopus ball in wheat flour-based batter, worcestershire sauce and mayo.
grilled salmon with spicy miso sauce.
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dried and grilled calamari with spicy mayonnaise.
stir fried spicy kimchi with pork.
stir fried spicy kimchi with calamari.
grilled mackerel with sea salt.
yellowtail sashimi, radish and jalapeno with spicy ponzu.
scallop sashimi with soy mustard dressing and micro greens.
seared salmon with wasabi sour cream, yuzu dressing and micro greens.
spicy cajun tuna tataki with yuzu sour cream sauce.
tuna, yellow tail and salmon.
chopped tuna and sliced avocado with spicy mayo.
chopped tuna and sliced avocado with spicy mayo.
chopped tuna on pumpkin tempura with spicy mayo
chopped salmon on pumpkin tempura with yellow mustard
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hijiki salad.
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octopus salad.
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chopped spicy tuna, cucumber and double spicy tuna on top with crunch and red tobiko.
deep fried crunchy soft shell crab, tamago, cucumber, masago and lettuce with eel sauce and crunch.
shrimp tempura, avocado and cucumber wrapped with grilled eel and three kinds of tobiko on top.
yellow tail, jalapeno, avocado inside and spicy tuna on top with black caviar and gold flake.
baked scallop, shrimp tempura, avocado, crab with scallop salad on black shell.
tuna, seaweed salad, mango, avocado inside wrapped with avocado on top with avocado and mango salad.
spicy tuna, avocado, crunch inside, tuna, salmon, yellow tail, tobiko and soybean sprout on top.
yellow tail, avocado, jalapeno tempura, spicy mayo inside, wrapped with tuna and gold flying fish roe on top.
spicy crunch tuna roll wrapped with salmon and avocado and salmon roe on top.
salmon, pumpkin tempura, shiitake mushroom, cooked hijiki seaweed, spicy mayo and flying fish roe.
chef's choice of special roll, sushi and fresh sashimi for lovely lover's love.
broiled white meat chicken with teriyaki sauce.
broiled fresh salmon with teriyaki sauce.
broiled scottish salmon with natural black rice.
broiled rib eye steak with teriyaki sauce.
bbq eel.
marinated short rib bbq.
deep fried chicken marinated in a garlic sauce.
deep fried shrimp, chicken and vegetables.
deep fried shrimp.
lightly fried breaded chicken.
lightly fried breaded pork cutlet.
japanese-style curry with carrot, onion, potato and broccoli.
with choice of cutlet.
rice salad. assorted cooked vegetables and beef on the hot stone rice with spicy sauce.
bibimbap with natural black rice.
bibimbap with fresh tuna or salmon on top.
sliced prime rib eye beef or chicken, assorted vegetable and tofu cooked with sukiyaki sauce.
beef bowl. thin juicy slices of beef simmered with fresh onions in a special sauce.
thin juicy slices of beef with natural black rice.
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noodle soup with tempura.
cold buckwheat noodles with shrimp tempura and dipping sauce.
with sukiyaki beef and onion.
with spicy kimchi pickles and tempura.
traditional japanese ramen.
assorted vegetables ad tofu with ponzu sauce.
chicken, vegetables and tofu with ponzu sauce.
chef's choice of eight pieces of sushi and tuna or salmon roll.
chef's choice of nine pieces of sushi and spicy crunchy tuna roll.
chef's choice of eleven pieces of sushi and a choice of roll sushi.
two pieces of tuna, yellow tail and salmon sushi and three pieces of tuna, yellowtail and salmon sashimi.
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combination of sushi, sashimi and spicy tuna roll.
chef's special selection for lovely lover's love.
assorted raw fish on sushi rice bowl with miso soup and salad.
natural black rice california roll.
natural black rice chopped spicy tuna.
natural black rice salmon avocado.
avocado, cucumber and crab meat.
fresh salmon.
tuna with seaweed on the outside.
salmon and avocado.
tuna and cucumber with spicy sauce.
tuna with tempura flake.
eel and avocado.
chopped yellowtail.
chopped yellowtail.
boston lettuce, crab, cucumber and mayo.
salmon, cucumber and cream cheese.
broiled salmon skin and cucumber.
salmon, avocado, lettuce and mustard.
(v). cucumber roll.
(v). avocado and cucumber.
(v). avocado.
(v). yellow pickles.
(v). plum paste and mint leaf.
(v). boiled asparagus.
(v). cooked with black seaweed.
(v). cooked and dried radish.
(v). japanese mushroom.
(v). steamed roll and carrot.
(v). marinated red pepper.
natural black rice chopped spicy tuna with crunch.
shrimp tempura, cucumber and mayonnaise.
chicken tempura, string beans and spicy mayonnaise.
sweet potato, string beans tempura and spicy mayonnaise.
scallop tempura, flying fish roe and spicy mayonnaise.
fried soft shell crab, lettuce, cucumber, flying fish roe and mayo.
seven kinds of fish and flying fish roe.
avocado, cucumber and snow crab.
eight pieces. giant roll, crab meat, egg custard, cucumber, spinach and burdock.
eel and cucumber inside a wrap with sliced avocado.
six kinds of fish on a california roll.
fried salmon, cream cheese, onion, spicy mayo and eel sauce.
white tuna, jalapeno inside, wrapped with red tuna, avocado and spicy mayo.
rolled bbq sea eel and cucumber, wrapped with sliced avocado.
deep fried crunchy sea eel on avocado and cucumber roll.
shrimp tempura and avocado inside, wrapped with grilled eel, flying fish roe on top.
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unagi.
anago.
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includes chicken teriyaki, shrimp and vegetable tempura, california roll, ebi shumai, miso soup and salad.
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coke, diet coke, sprite, ginger ale
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.