Menu With Price > Menu > Kick > IL > Chicago > 1943 W Byron St, Chicago, IL

Kick Prices in Chicago, IL 60613

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Kick Logo
1943 W Byron St, Chicago, IL
(773) 236-8886
Kick Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch Menu

The Standard Brunch

2 eggs, signature spiced potatoes and multigrain toast.

$9.00

Blue Stack Brunch

Buttermilk pancakes, fresh blueberries and house whipped cream.

$10.00

Red Stack Brunch

Red velvet pancakes and cream cheese glaze.

$10.00

Challah French Toast Crunch Brunch

Cap and crunch battered challah, apple cranberry compote, pecan syrup and candied pecans.

$11.00

Crab Cake Benedict Brunch

House crab cake, poached eggs, old bay Hollandaise and signature spiced potatoes.

$13.00

Lobster Omelet Brunch

Lobster, prosciutto, asparagus, fresh mozzarella, Old Bay Hollandaise and signature spiced potatoes.

$14.00

Green Chile Pork Chilaquiles Brunch

Our green chile pork stew, tortilla chips and 2 eggs.

$12.00

Andouille Shrimp and Grits Brunch

A southern staple with a Creole kick.

$12.00

Biscuits and Gravy Brunch

House buttermilk biscuits and high-octane sausage gravy.

$11.00

Breakfast Sides

Bacon

No description available

$4.00

Pork Sausage

No description available

$4.00

Multigrain Toast

No description available

$3.00

Fresh Fruit

No description available

$4.00

Signature Spiced Potatoes

No description available

$4.00

Cheesy Grits

No description available

$4.00

Starters

Shrimp Mosca

Garlic, tomatoes, white wine and grilled baguette.

$12.00

Steak Tartare

New York strip, capers, shallots, signature aioli and crostini.

$12.00

Vietnamese Steak Wraps

Garlic lime cilantro and jalapeno marinated ribeye and Bibb lettuce.

$13.00

Hot and Hotter Wings

Signature KICK dry rub.

$12.00

Ceviche con Leche de Tigre

Lump crab, shrimp, whitefish, milk of the tiger marinade, sweet potato corn fritters and tortilla chips.

$15.00

Corn Fritters

Sweet potato hash browns and poblano-Jack cheese sauce.

$10.00

Soup of the Day

Call restaurant for today's selection.

$7.00

Salads

Spinach Salad

Bacon, pear, blue cheese, red onions, egg and champagne vinaigrette.

$12.00

Pepper Greens Salad

Grilled shrimp, upland cress, arugula, crispy chickpeas, haystack onions and ginger-wasabi vinaigrette.

$15.00

Artichoke & Tomato Panzanella Salad

Seared artichokes, heirloom tomatoes, shallots, toasted baguette and red wine vinaigrette.

$10.00

Sandwiches

Po' Boy Sandwich

Corn flour-battered shrimp, hot mustard slaw, signature mayo and hoagie roll.

$14.00

Carne de Fuego Sandwich

Hanger steak, avocado, citrus-pickled onions, black bean relish and baguette.

$15.00

Bahn-Mi Sandwich

Scratch Vietnamese pork sausage, house-cured pork belly, pickled cucumbers and carrots, signature mayo and baguette.

$13.00

BBQ Chicken Confit Sandwich

Shredded braised chicken, haystack onions, slaw, chipotle BBQ and brioche.

$13.00

Open-Faced 'Shroom Sandwich

Mushrooms blend, Gruyere, ginger-wasabi mescalin greens, tarragon aioli and brioche.

$13.00

Burgers

The Pit Fire Burger

House-cured pork belly, aged English cheddar and smoked tomato BBQ glaze. 100% Wagyu beef.

$15.00

Marchegiana Burger

Aged sharp provolone, garlic-red chile greens and house giardiniera. 100% Wagyu beef.

$15.00

Catalonian Burger

Manchego, pickled onions, arugula, red pepper and almond romesco. 100% Wagyu beef.

$16.00

Island Burger

Avocado, grilled pineapple relish and chipotle BBQ glaze. 100% Wagyu beef.

$15.00

'Shroom Burger

Smoked Gouda, mushroom blend, ginger-wasabi mesclun greens and signature mayo. 100% Wagyu beef.

$16.00

Entrees

Sriracha Salmon

Bacon-braised Swiss chard, tricolor quinoa and sweet orange sauce.

$22.00

Chimichurri Steak

Dry-rubbed hanger steak, chimichurri, roasted poblanos, tomatillos, onion, corn and red potato gratin.

$23.00

Moroccan Chicken

Spinach, chickpeas, almond and dried apricot couscous.

$18.00

Peruvian Lomo Saltado

Garlic-soy marinated ribeye, tomatoes, onion, vinegar, fire fries and rice.

$19.00

Green Chile Pork Stew

Braised pork shoulder, chile pepper blend, tomatillos, hominy, lime and tortilla chips.

$15.00

Noodle Bowl

Roasted chicken, egg noodles, cabbage, bean sprouts, mushrooms, chile-garlic sauce and ginger-chicken broth.

$15.00

Vegetable Korma

Indian spices, cauliflower, carrots, eggplant, green peas, cilantro, cashew and almond cream sauce and basmati rice.

$15.00

Desserts

Smoldering Chocolate Cake

Cayenne chocolate mousse, raspberry coulis, raspberry leather and cocoa nibs.

$10.00

Apple Upside Down Cake

Cinnamon souffle, apple cider syrup, cranberry sauce and kick spiced candied pecans.

$8.00

Salted Caramel Cheesecake

Caramelized bananas and hot fudge.

$8.00

Brioche Bread Pudding

Apricots, golden raisins, cranberries, vanilla-hazelnut brittle ice cream, guava and morita syrup.

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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