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Fritters of assorted fresh vegetables gently seasoned and deep fried.
Crisp patties stuffed with spiced potatoes, peas and fresh coriander.
Tender pieces of boneless chicken marinated in spices and batter fried.
Pieces of lamb and chicken tikka cooked in a light butter sauce.
Potatoes marinated in a spicy lemon sauce.
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Deep fried spicy mashed potatoes round flatted and servedwith chutney.
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Chapati. Wheat flour bread.
Plain unleavened bread made in tandoor.
Multi layered whole wheat bread cooked with butter or vegetable oil.
Whole wheat flour bread stuffed with spiced mashed potatoes.
Whole wheat flour bread stuffed with ground lamb, fresh ginger, and cilantro.
Naan bread stuffed with fresh garlic, coriander, and seasoning.
Spicy and hot bread stuffed with onions.
Plain unleavened bread stuffed with cheese.
Paratha topped with fresh mint leaves.
Made with mixed herbs and spices.
Chicken cooked with spices in a thick curry sauce.
Boneless chicken cooked with cashews and raisins with a touch of cream.
Boneless pieces of chicken marinated in yogurt and spices, roasted on skewer then sauteed in tomato sauce.
Tender pieces of chicken sauteed with spinach and blended with green herbs.
Chicken cooked in hot and spicy sauce with potatoes.
Chicken cooked in Indian pickle spices, pepper and shredded onions.
Chicken cooked with tomatoes, onions and ginger.
Boneless chicken sauteed with tomatoes, ginger and garlic.
The legendary tandoori chicken cooked in appetizing tomato and butter sauce.
Chicken cubes cooked in a hot fiery sauce.
Chicken sauteed with black pepper and cumin seeds.
Classic muglai dish with curried vegetables in rice, fragrant in saffron.
Classic muglai dish of curried chicken in rice, fragrant in saffron.
Classic muglai dish of curried lamb in rice, fragrant in saffron.
Classic muglai dish of curried shrimp in rice, fragrant in saffron, and simmered in ginger, garlic, and fresh coriander.
Chicken marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor. Served with rice.
Tender boneless pieces of chicken flavored with spices and grilled to perfection. Served with rice.
Finger rolls of ground lamb, spiced with fresh ginger. Served with rice.
Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Served with rice.
A delicious combination of chicken, lamb, seekh kabab, and shrimp. Served with rice.
Chicken marinated with cottage cheese. Served with rice.
Spiced ground lamb cooked with peas, onion and tomatoes.
Lamb cooked in cream sauce with cashews and raisins.
Tender pieces of lamb cooked with spinach and flavored with fresh spices.
Tender juicy cubes of tandoori kabab sauteed in our special exquisite curry.
Lamb cooked in got and spicy sauce with potatoes.
Chunks of lamb cooked with herbs and spices in gravy sauce.
Cubes of lamb cooked with fresh cut tomatoes, ginger and garlic.
Lamb cooked in a hot fiery sauce.
Lamb sauteed with black pepper and cumin.
Lamb cooked in Indian pickle sauce.
Spinach cooked with homemade cheese and fresh spices.
Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.
Nine assorted garden fresh vegetables sauteed in fresh herbs and fresh spices.
Tender chunks of homemade cheese cooked with tomato and butter sauce.
Lentils flavored with freshly ground spices and sauteed in cream and tomato sauce.
A north Indian specialty subtly flavored chick peas tempered with ginger and garlice.
Cauliflower and potatoes cooked with herbs and spices.
Fresh green peas, cooked in a spiced sauce with potatoes.
Grilled eggplant cooked with onion, tomatoes and fresh herbs.
Garden fresh okra cooked with garlic, ginger, and coriander.
Homemade cheese cooked with nuts and a touch of cream in fresh herbs and spices. Flavored basmati rice cooked with green peas.
Potatoes sauteed with cumin seeds.
Lentils cooked in fresh herbs and spices.
Shrimp marinated in tandoori masala, sauteed in tomato sauce.
Shrimp cooked in gravy sauce with herbs and spices.
Shrimp cooked in hot and spicy sauce with potatoes.
Tomatoes and shrimp cooked in a cashew sauce.
Crisp lentil wafers.
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A north Indian sweet made from essence of mild fried in vegetable ghee and soaked in honey syrup.
Rice pudding. A famous Indian sweet made from milk and rice, flavored with nuts, raisins and cardomom.
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