Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Ayran.
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Flaky pastry, filled with cheese and parsley.
Fried calve's liver.
Chickpeas, parsley onion and celery with hummus sauce.
Mucver. Fresh grated zucchini, carrot with herbs pan-fried until golden brown served with yogurt.
Icli kofte. Bulgur balls stuffed with sauteed grand beef and nuts.
Pureed smoked eggplant with garlic and sesame oil.
Diced cucumber in yogurt wit a hint of garlic.
Pureed chick peas with sesame oil and hint of garlic.
Curd of yogurt with walnuts, dill and hint of garlic.
Pureed smoked eggplant with bell peppers, garlic, dill and olive oil and lemon juice.
Fried eggplant in a fresh tomato sauce.
Acili ezme. A mixture of hot and spicy finely chopped, vegetable and walnuts.
Served with tomatoes and olives.
Yaprak sarma. Grape leaves stuffed with rice, herbs, spices, parsley and onion.
Mercimek corbasi.
Coban salata. Tomatoes, parsley, cucumbers, onions and scallions with vinegar and extra virgin olive oil dressing.
Piyaz. White beans, tomatoes, red onions, sumac with vinegar and extra virgin olive oil dressing.
Marul salatasi. Romaine lettuce, tomatoes, cucumbers and carrots with lemon juice and extra virgin olive oil dressing.
Skewered ground meat-charcoal broiled.
Skewered marinated chicken breast.
Skewered ground chicken-charcoal broiled marinated with our chef's seasoning.
Char-broiled, marinated chicken thigh.
Tavuk kofte. Ground chicken mixed with bread crumbs and garlic.
Skewered ground meat on a bed of special spicy sauce.
Chicpeas, vegetable and spices fried with sauce.
Doner. Lamb and beef cooked on a bed of special spicy sauce.
Soujouk char-broiled.
Kofte kebab. Ground beef mixed with garlic and bread crumbs.
Charcoal broiled tender cubes of lamb marinated with our chef's seasoning.
Baby lamb chops broiled to your taste.
Coban kavurma. Chunks of beef sauted with shallots, mushrooms, green peppers, tomatoes and oregano.
Adana kebab, chicken kebab, shish kebab, gyro or kofte.
Layers of gyro, pan fried bread, garlic yogurt and fresh tomato sauce.
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Pan fried tilapia, served with rice and salad.
Grilled salmon, served with garden salad.
Grilled orato, served with garden salad.
Grilled branzini, served with garden salad.
Sauteed shrimp, mushroom, bell pepper and onions with herbs.
Shrimp and vegetables baked in a casserole and topped with cheese and served with rice.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Served lettuce, onions and tomatoes.
Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
Doner. Your choice of soup or salad.
Your choice of soup or salad.
Your choice of soup or salad.
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Very thin layers of dough with walnuts and syrup.
Layers of sponge cake soaked in coffee with mascarpone cream and chocolate.
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