Hours may fluctuate. For detailed hours of operation, please contact the store directly.
hand cut slices of onion soused in pbr beer, dusted & marched single file into a churning vat of what yall might call veggie hell.
2 big ol sausage sinks smoked & grilled up just right and cut into kchunks.
weve become famous for these. dont knock em till you try em! served with ranch dipping sauce.
Crispy Salt, Pepper & Garlic Kansas City BBQ Honey Garlic, Tiki Wings - (Polynesian Hoisin BBQ Sauce) Garlic Parmesan Traditional Buffalo, Spicy Caribbean, Jamaican Jerk, 357 Diablo (insanely hot
Our killer skin-on French fries
kinda like little deep fried balls of cornbread with minced onions and spices. with maple dip.
These addictive little flavor bombs have been kicke up a bit iwth the addition of jalapeno, bacon, and Sriracha hot sauce.
Strips of boneless rib meat lightly breaded and deep fried. Served with a side of Kansas City Barbecue sauce for dipping
fresh crisp romaine lettuce greens with tomato wedges, cucumbers, onions and croutons.
tossed in the traditional style with croutons, fresh grated romano cheese & caesar dressing.
Hot Smoked chicken breast pulled from the bone into shredded chunks and served as either a Caesar or tossed salad with tomatoes, cucumbers, and red onion.
If your idea of a salad is some veggies buried under a blanket of barbecued meats than this ones for you. Topped with smoked pulled chicken breast, pulled pork and KC's sausage KChunks.
One of my favorite singer songwriters 'Lissie' was nice enough to share this recipe with me. It's as addictive as her music. Guaranteed to lift the sheets & warm ya twice! served with a dollop of sou
layers of baked beans, pulled pork cole slaw and a pickle.
A southern tomato based begetable stew, packed with Chicken, Beef Brisket & Pulled Pork. With Cornbread
Full-size pork spareribs rubbed with our original Bubba Rubba spice blend & smoked for 4 hours until tender. Served original dry rubbed or wet, slathered in sauce.
Dry rubbed in our award winning poultry spices, our famous bone in chicken breasts are slow smoked for 2 hours then grilled and basted with our "Juice of life" to order. Served dry rubbed or wet, sla
we smoke our pork shoulders for over 15 hours or until the things are lookin butt ugly & hissin back at us. We know they're done when we yell at em and they fall apart. Mixed with our special north c
We smoke our beef briskets all night long for about 14 hours until they are fork tender. Our brisket dinner platter comes with both cuts of the brisket*. The moister "point" cut which is cut into chu
Can't decide on just one meat? We don't blame ya. Build your own combo here by choosing from the 5 choices of meats listed here: Spare Ribs Smoked Chicken Breast Pulled Pork Smoked Sausage Chunks
Each QQ pladda will feed 2 to 3 people and comes with: 2 large sides, 2 cornbread and the first four meats listed below. Spare Ribs - 4 ribs Pulled Pork BBQ - 1/2 lb. Smoked Chicken 1 breast cut in
So much food we've got to bring it to your table in a shovel. Over 6 pounds of BBQ goodness. A great choice for 3 to 5 people. It's a little bit of all the BBQ meats we specialize in. 1 full rack of
Our take on New England's version of the Scottish classic shepherd's pie. Made with beef brisket, cream corn and mashed potatoes.
Sliced beef brisket piled high on a bun and topped with our brisket BBQ sauce.
A bountiful mound of our fork tender Carolina style pork barbecue on a bulky roll. ask for it the real way to get it topped with cole slaw & pickles.
A mound of our slow cooked pulled chicken on a bed of lettuce, with grilled roasted sweet red peppers and garlic & herb mayo.
Moist chicken breast pulled and tossed in bbq sauce and your choice of cheese.
Havin one of those days when the ol cholestorol just seems a little low? one of these puppies will fix ya right up! a mound of pulled chicken breast topped with cheese, pulled pork, bacon, roasted re
Pulled chicken topped with smoked ham, bacon melted swiss cheese and garlic & herb mayo.
Our version of the classic Cuban sandwich with smoked ham, BBQ pulled pork, Swiss cheese, pickles, & mustardmayo.
with Fried Onions & Horseradish Sauce
Ffresh gently hand formed burgers served with lettuce, onion, pickle & tomato on a fresh bun.
A burger topped with chunky bleu cheese dressing, onion, bacon & crushed pineapple.
Topped with bbq sauce, pulled pork, cheese, pickles & onions.
Our take / mashup of two iconic burgers. All beef patty, special sauce, lettuce, cheese, pickles, tomato & onions.
100% all beef dogs with 1 side and a pickle.
100% All beef dog with 1 side and a pickle. With Chili, Cheese, Mustard, & Onion
2 100% All beef dogs with our famous beans 1 side and cornbread.
layers of baked beans, slaw, pulled pork and a pickle in a bowl w/cornbread.
moist chicken breast with lettuce, grilled sweet red peppers and garlic/herb mayo.
1/4 rack of spare ribs, 1 side & cornbread.
slow-smoked north carolina style pulled pork on a bun. served with one side and a pickle.
our authentic hickory smoked sliced beef brisket on a bun. served with one side and a pickle.
our smoked breast with 1 side & cornbread.
Lettuce, tomato, onion & pickle w/1 side.
No description available
Beef brisket, cream corn & mashed potatoes
No description available
No description available
No description available
No description available
No description available
No description available
Cole Slaw, Baked Beans, Mac Salad, Dirty RIce, Apple Sauce, Chili, Brunswick Stew, Collard Greens, Mashed Potatoes,
No description available
No description available
No description available
with cornbread.
Whole white meat chicken pieces
No description available
No description available
No description available
Beef Brisket, cream corn & mashed potatoes
No description available
graham crackers, marshmallows & chocolate bar. hibachi & skewers
rich & smooth rolled in flaky pastry tortilla.
custom-made for us by jake's ice cream.
classic.
Homemade Key Lime Pie, You won't find a better version of this classic!
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.