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breaded pork loin cutlet
breaded pork loin cutlet
breaded pork loin cutlet (100g) and pork tenderloin cutlet (60g)
breaded chicken, salmon and prawn
japanese style deep fried chicken in sweet soy sauce vinaigrette served with rice, miso soup and homemade pickles.
japanese traditional stew(=oden), served with rice, miso soup and homemade pickles.
our original hakata pork soup noodles, topped with pork belly cha-shu, kikurage mushrooms, slow cooked egg, red pickled ginger and scallions.
tonkotsu ramen classic with broiled juicy pork belly
our original hakata pork soup noodles, topped with pork belly cha-shu, kikurage mushrooms, slow cooked egg, red pickled ginger and scallions.
tonkotsu ramen classic with broiled juicy pork belly
the hakata pork soup noodles, blended slow cooked garlic oil, topped with pork belly cha-shu, kikurage mushrooms, sloe cooked egg, red pickled ginger and scallions
black tonkotsu ramen with broiled juicy pork belly.
the hakata pork soup noodles, blended slow cooked garlic oil, topped with pork belly cha-shu, kikurage mushrooms, slow cooked egg, red pickled ginger and scallions
black tonkotsu ramen with broiled juicy pork belly.
the hakata pork noodles with special blended spicy sauce, topped with pork belly cha-chu, kikurage mushrooms, slow cooked egg, red pickled ginger, and scallions.
red tonkotsu ramen with broiled juicy pork belly.
the hakata pork noodles with special blended spicy sauce, topped with pork belly cha-chu, kikurage mushrooms, slow cooked egg, red pickled ginger, and scallions.
red tonkotsu ramen with broiled juicy pork belly.
the hakata pork soup noodles, blended our house special soy sauce, topped with pork loin cha-chu, kikurage mushrooms, slow cooked egg, bamboo shoot (menma), red pickled ginger, and scallions
tonkotsu shoyu ramen with broiled juicy pork belly.
the hakata pork soup noodles, blended our house special soy sauce, topped with pork loin cha-chu, kikurage mushrooms, slow cooked egg, bamboo shoot (menma), red pickled ginger, and scallions
tonkotsu shoyu ramen with broiled juicy pork belly.
extra noodle
on the side
seasoned boiled egg
on the side
broiled pork slice
on the side
spicy korean pickles
on the side
extra noodle
on the side
seasoned boiled egg
on the side
broiled pork slice
on the side
spicy korean pickles
on the side
pork dumpling
shrimp dumpling
pork dumpling
shrimp dumpling
our original noodle recipe, individually cooked in a cast ironbowl. we start with traditional thick ramen noodles in a rich soy broth add chicken, shrimp salmon ball, tofu, rice cake and vegetables
traditional thick ramen noodles in soybean paste broth topped with bite sized chicken, shrimp, fish ball, tofu, deep-fried tofu, rice cake and vegetables served by a cast iron bowl.
traditional thick ramen noodles in spicy soybean paste broth topped with bite sized chicken, shrimp, fish ball, tofu, deep-fried tofu, rice cake and vegetables served by a cast iron bowl.
our original noodle recipe, individually cooked in a cast ironbowl. we start with traditional thick ramen noodles in a rich soy broth add chicken, shrimp salmon ball, tofu, rice cake and vegetables
traditional thick ramen noodles in soybean paste broth topped with bite sized chicken, shrimp, fish ball, tofu, deep-fried tofu, rice cake and vegetables served by a cast iron bowl.
traditional thick ramen noodles in spicy soybean paste broth topped with bite sized chicken, shrimp, fish ball, tofu, deep-fried tofu, rice cake and vegetables served by a cast iron bowl.
rich pork with thick ramen noodles topped with stir-frying plenty of vegetables, shrimp, squid and pork. it is a specialty of nagasaki prefecture
stir-fried soft noodles with seafoods & vegetables
"tsuke-men" literally means dipping noodles. it is a popular style to eat ramen in japan. ramen noodle topped with bamboo shoot(menma), boiled egg and seaweed served with spicy soybean past
ramen noodle topped with bamboo shoot (menma), boiled egg and seaweed served with tonkotsu shoyu dipping soup separately.
crispy thin egg noodles in a gravy sauce with stir-frying vegetables, shrimp, squid and pork.
rich pork with thick ramen noodles topped with stir-frying plenty of vegetavbles, shrimp, squid and pork. it is a specialty of nagasaki prefecture
stir-fried soft noodles with seafoods & vegetables
"tsuke-men" literally means dipping noodles. it is a popular style to eat ramen in japan. ramen noodle topped with bamboo shoot(menma), boiled egg and seaweed served with spicy soybean past
ramen noodle topped with bamboo shoot (menma), boiled egg and seaweed served with tonkotsu shoyu dipping soup separately.
crispy thin egg noodles in a gravy sauce with stir-frying vegetables, shrimp, squid and pork.
extra noodle
cubes simmered pork (3pcs)
fried chicken (3pcs)
spicy korean pickles
roasted pork (3pcs)
shrimp (3pcs)
pork dumplings (3pcs)
chicken (3pcs)
extra cabbage
bamboo shoots
extra tofu
leaf mastard
boiled egg
raw egg
rice cake
spicy miso sauce
noodle soup with assorted vegetables in a shiitake mushroom and miso broth.
ramen noodle with seasoned plenty of vegetables in salt based soup
with a house special soup made from "miso paste" mixed with soy milk and lots of vegetables this unique and healthy ramen noodle soup is an ideal dish for veetarians and the health consciou
breaded of berkshire pork loin cutlet with grated radish, scalloin and ponzu sauce
curry sauce and breaded berkshire pork loin cutlet(100g) on rice served with shredded salad
breaded of berkshire pork loin cutlet
breaded of berkshire pork loin cutlet with grated radish, scalloin and ponzu sauce
curry sauce and breaded berkshire pork loin cutlet(100g) on rice served with shredded salad
boiled egg
konjac
mixed vegetable in fried tofu cake
small bundle of yam noodles
broiled tofu
fried fish cake
radish
fish ball
beef tendon
fish sausage
boiled egg
konjac
mixed vegetable in fried tofu cake
small bundle of yam noodles
broiled tofu
fried fish cake
radish
fish ball
beef tendon
fish sausage
white rice
daily miso soup
homemade pickles
spicy korean pickles
white rice
daily miso soup
homemade pickles
spicy korean pickles
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breaded pork tenderloin cutlet
breaded chicken breast sutlet
breaded pork loin cutlet(120g) with grated radish, scallion and ponzu sauce
breaded pork tenderloin (120g) with grated radish, scallion and ponzu sauce
breaded chicken breast cutlet (140g) with grated radish, scalloin and ponzu sauce
breaded pork loin (100g) and pork tenderloin cutlet(60g)
breaded shrimp (2pcs) and pork tenderloin cutlet (60g)
breaded king salmon
breaded prawn
breaded pork loin cutlet
breaded pork tenderloin cutlet
breaded chicken breast cutlet
breaded pork loin cutlet(120g) with grated radish, scallion and ponzu sauce
breaded pork tenderloin (120g) with grated radish, scallion and ponzu sauce
breaded chicken breast cutlet (140g) with grated radish, scallion and ponzu sauce
breaded pork loin (100g) and pork tenderloin cutlet(60g)
breaded shrimp (2pcs) and pork tenderloin cutlet (60g)
breaded king salmon
breaded prawn
japanese fried chicken in sweet soy sauce vinaigrette
curry sauce and breaded 60g of pork tenderloin cutlet on rice
curry sauce and breaded 60g of chicken cutleton rice
curry sauce and breaded shrimp(2pcs) on rice
curry sauce and breaded 60g of pork tenderloin cutlet on rice
curry sauce and breaded 60g of chicken cutleton rice
curry sauce and breaded shrimp(2pcs) on rice
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boiled green soybeans
wasabi flavored diced octopus
squid sashimi
bamboo shoot with spicy
sliced pork belly
mixed with lettuce, cucumber, red cabbage, carrot & tomato
boiled & chilled potato, cucumber & carrot mixed with mayonnaise
shredded japanese radish salad with original dressing
salad topped with fried calamari served with miso dressing
mixed with green leaf and diced seafood
assorted pickles
homemade straight cucumber pickles
spicy korean pickles
chilled tofu topped with bonito fishflakes and ginger
diced tofu and tomato salad topped with sliced pickled onion and nori seaweed with homemade onion dressing
deep fried tofu with broth & grated japanese radish
chilled topped with spicy korean pickled cabbage, sesame flavored scallion and green leaf
pan-fried japanese pork dumplings
pan-fried japanese shrimp dumpling
bite-sized japanese style fried chicken leg
homemade fish cake with diced cut seafood & vegetable
simmered pork in sweet soy sauce
deep fried vegetable with broth and grated daikon radish
marinated japanese style fried chicken
fried fish sausage (chikuwa) filled with american cheese
breaded thin like paper (kami) sliced pork cutlet
fried minced and kneaded shrimp ball
fresh salmon, tomato and marinated onion with soy sauce based dressing
tuna mixed lightly with sesame oil, soy sauce, onion and pine nuts
mixed diced tuna sashimi and kimchi (spicy korean pickle) topped with sesame flavored scalloin
one choice of sashimi (tuna, salmon or white fish)
sashimi of tuna, salmon and white fish
sashimi of tuna, salmon, white fish sweet shrimp and squid
No description available
cubes simmered pork (3pcs)
fried chicken (3pcs)
spicy korean pickles
roasted pork (3pcs)
shrimp (2pcs)
pork dumplings (3pcs)
chicken (3pcs)
extra cabbage
bamboo shoots
extra tofu
leaf mastard
boiled egg
raw egg
rice cake
spicy miso sauce
noodle soup with assorted vegetables in a shiitake mushroom and miso broth.
ramen noodle with seasoned plenty of vegetables in salt based soup
with a house special soup made from "miso paste" mixed with soy milk and lots of vegetables this unique and healthy ramen noodle soup is an ideal dish for vegetarians and the health conscio
chicken wing broiled with salt
sliced beef tongue broiled with salt
grilled beef-rib marinated in a sweet soy sauce
whole roasted squid served with ginger
grilled over night dried mackerel
roasted hokke fish
cooked bean starch vermicelli and minced meat
stir fried bitter gourd (goya: a traditional summer vegetable of okinawa). other vegetables and tofu seasoned with dried fish broth and soy sauce
sauteed shrimp and broccoli with mayonnaise sauce
sauteed eggplant with miso sauce
sauteed eggplant ginger
stir fried pork with kimchi(spicy korean pickle)
boiled green soybeans
chilled tofu topped with scallion and ginger
vegetable spring roll
mixed vegetables with deep fried tofu
deep fried tofu with seaweed broth & grated japanese radish
boiled vegetables with dried seaweed broth
sauteed vegetables
sauteed konjac with spice
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.