Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Lebanese steak tartar, a blend of refined lean beef and cracked wheat served with mint, onion and basil.
Lebanese steak tartar, a blend of refined lean beef and cracked wheat served with mint, onion, parsley, hot pepper, spicy house blend sauce.
A spread prepared with chickpeas, tahini, lemon juice and hint of garlic topped with extra virgin olive oil.
Fresh roasted eggplant lightly mashed with tahini, lemon juice and a dash of garlic. Topped with extra virgin olive oil.
Roasted eggplant with Roma tomato, bell pepper, onions and garlic, tossed with lemon juice, parsley and extra virgin olive oil.
Hand-rolled and stuffed grape leaves flavored with pomegranate sauce, herbs and spices.
Fresh roasted eggplant, peeled and chilled, topped with extra virgin olive oil, sea salt, oregano and diced Roma tomato.
House-made strained yogurt cream spread, topped with extra virgin olive oil.
Fresh radishes, tomatoes slices and mint leaves, pickled cucumber and chili peppers with imported Lebanese olives.
Yogurt and diced cucumber mixed with dried mint.
Beef and cracked wheat, fresh mint and basil, blended and stuffed with sauteed ground beef, onion and pine nuts.
Baked pumpkin and cracked wheat stuffed with Swiss chard, chick peas, sumac and onion.
Cheese rolls prepared with white cheddar and mozzarella cheese in parsley, mint and onions rolled in phyllo pastry.
Fava beans simmered with fresh garlic, tomato, onion, parsley and lemon juice.
Whole chick peas mixed with yogurt and garlic and topped with pine nuts.
Whole chick peas slowly boiled and seasoned with a hint of cumin and garlic. Topped with imported extra virgin olive oil.
Chicken breast cubes, house seasonings, served over mixed greens, tomatoes, cucumbers, tossed with extra virgin olive oil.
Grilled tenderloin cubes brushed with house blend seasonings, served over baked potatoes and green vegetables, mixed with extra virgin olive oil and onions.
Orange lentils, sauteed onions, rice, simmered in vegetable broth with spices. Served with pita chips.
Diced tomato and cucumber, dry mint, lemon juice and hint of balsamic vinegar.
Romaine lettuce, tomato, cucumber, parsley, onion, lemon juice, extra virgin olive oil.
Fresh cut parsley and tomatoes, tossed with cracked wheat, diced onion, lemon juice, extra virgin olive oil and sumac.
Medley of mixed greens, fresh mint, arugula, tomato and cucumber dressed with lemon juice, garlic, sumac and pomegranate topped with pita chips.
Perfect balance of ground lean lamb, kneaded with a house blend of spices and chopped parsley.
Perfected balance of ground lean beef chuck, kneaded with a house blend of spices and chopped parsley.
Grilled skinless chicken breast cubes marinated in a spectacular blend of flavors.
Cubes of marinated beef tenderloin paired with Vidalia onions.
Refined lean beef paired with fresh tomato, eggplant cubes, onions and green chili pepper.
Seasoned refined lean beef combined with tomato wedges and portobello mushrooms.
Beef seasoned with house blend spices, fresh peppers, chopped parsley and mild pepper paste.
Ground chicken breast mixed with a light blend of spices and grilled to golden brown.
Seasoned refined lean beef mixed with imported pistachios.
Garden vegetables brushed with extra virgin olive oil. Served with garlic pita.
Halabi, laham, mishwe and shish taouk with vegetables and garlic spread.
Seasoned ground lean beef chuck with roasted pine nuts, pistachios and cracked wheat. Grilled and served with a side of cucumber yogurt salad.
Pita pocket stuffed with lean ground beef, parsley, fresh tomato sauce, hot pepper paste, pine nuts, and house blend seasonings.
Fillet shish kabab, shish taouk, frangali kabab, chicken kabab, halabi kabab, orfail kabab and kafta kabab served with pita bread and parsley onions mix.
Juicy tenderloin wrapped with hummus, grilled onions and pickles
Marinated chicken breast wrapped with pickles and garlic.
Seasoned ground lamb wrapped with parsley, hummus and pickles.
Seasoned ground beef wrapped with parsley, hummus and pickles.
Ground beef seasoned with spices, peppers, parsley and mild pepper paste wrapped with hummus and pickles.
Spiced ground chicken breast wrapped with garlic spread and pickles.
Seasoned mixture of ground beef, roasted pine nuts pistachios and cracked wheat wrapped with hummus, tomato, sumac and pickles.
Vegetarian. Grilled marinated portobello mushrooms wrapped with lettuce, tomato, garlic paste and pickles.
Vegetarian. Hummus wrapped with tomato and pickles.
Vegetarian. Yogurt cream wrapped with cucumber, black olives, tomato and fresh mint.
Vegetarian. Orange lentils, sauteed onions, rice, simmered in vegetable broth with spices, served with pita chips.
Vegetarian. A spread prepared with chickpeas tahini, lemon juice and hint of garlic topped with extra virgin olive oil.
Vegetarian. Fresh roasted eggplant lightly mashed with tahini, lemon juice and a dash of garlic and extra virgin olive oil.
Vegetarian. Hand-rolled and stuffed grape leaves flavored with pomegranate sauce, herbs and spices.
Beef and cracked wheat, fresh mint and basil, stuffed with sauteed ground beef, onion and pine nuts.
Cheese rolls prepared with white cheddar and mozzarella cheeses in parsley, mint and onions rolled in a phyllo pastry.
Vegetarian. House-made strained yogurt cream spread topped with extra virgin olive oil.
Vegetarian. Yogurt and diced cucumber mixed with dried mint.
Vegetarian. Fresh cut parsley and tomatoes, cracked wheat, diced onion, lemon juice, extra virgin olive oil and sumac.
Vegetarian. Greens, mint, arugula, tomato, cucumber, lemon juice, garlic, sumac and pomegranate with pita chips.
Vegetarian. Romaine lettuce, tomato, cucumber, parsley, onion, lemon juice and extra virgin olive oil.
Vegetarian. Diced tomato and cucumber, dry mint, lemon juice and a hint of balsamic vinegar.
Serves one. Halabi lamb, laham mishwe (filet) and chicken shish taouk served with signature house garlic spread. Served with grilled vegetables, rice and Lebanese bread.
Perfect balance of ground lamb kneaded with a house-blend of spices and chopped parsley. Served with grilled vegetables, rice and Lebanese bread.
Perfect balance of ground beef, kneaded with a house-blend of spices and chopped parsley. Served with grilled vegetables, rice and Lebanese bread.
Grilled skinless chicken breast cubes marinated in garlic, tomato, lemon and blend of spices. Served with grilled vegetables, rice and Lebanese bread.
Cubes of marinated beef tenderloin paried with Vidalia onions. Served with grilled vegetables, rice and Lebanese bread.
Garden vegetables brushed with extra virgin olive oil. Served with a garlic pita. Served with grilled vegetables, rice and Lebanese bread.
Juicy tenderloin wrapped with hummus, grilled onions and pickles.
Halal. Marinated chicken breast wrapped with pickles and garlic.
Seasoned ground lamb wrapped with parsley, hummus and pickles.
Seasoned ground beef wrapped with parsley, hummus and pickles.
Vegetarian. Grilled marinated portobello mushrooms wrapped with lettuce, tomato, garlic paste and pickles.
Vegetarian. Hummus wrapped with tomato and pickles.
Vegetarian. Yogurt cream wrapped with cucumber, black olives, tomato and fresh mint.
A pita crust topped with a flavorful meat mix with fresh tomatoes, parsley, onion and house blend spices.
A pita crust topped with a flavorful meat mix with fresh tomatoes, parsley, onion and house blend spices.
Hand rolled pita stuffed with white cheddar and mozzarella mixed with parsley, mint, and onions baked in our stone oven.
Hand rolled pita stuffed with white cheddar and mozzarella mixed with parsley, mint, and onions baked in our stone oven.
Radishes, tomato slices, mint leaves, cucumber, chili peppers, green and black imported Lebanese olives.
Freshly cut homemade potatoes fried to a golden crisp.
A Lebanese traditional cake made from semolina, rose water syrup and topped with an almond.
Layers of phyllo dough filled with chopped cashew nuts and sweetened with rose water syrup.
Layers of rolled phyllo dough with ground pine nuts and sweetened with rose water syrup.
Trio of namoura, baklava and finger baklava.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.