Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Truffle vinaigrette, serrano ham and poached maple meadow farm egg
With curry scented yellow tomato vinaigrette and chive oil
Saffron, green garlic, crisp potatoes and aioli
Candied anise, brandied cherries and cracked pepper brioche
With chicken and thyme dumplings
Pequillo pepper and sweet pea risotto
Rucola, strawberries and aged balsamic
Lavender, spring bulb onions and honeycomb
Chive tagliarini, morsels and favas
With ginger vinegar, braised berkshire pork belly and spoon cabbage
Parsnips a la creme, haricots vert, marcona almond coulis and lemon confit
With fennel pollen, soft semolina gnocchi and artichokes barigoule
Chiogga beets and potato puree with virgin olive oil
Spring vegetables and Chinese flower mushrooms
Potato piperade, young spinach and sweet garlic crema
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