Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fried potatoes, 2 eggs, toast and choice of meat.
3 pancakes, 2 eggs and choice of meat.
Grits or potatoes, fried apples, 2 eggs, side of sausage gravy, choice of 2 biscuits or 2 slices of toast, and choice of meat.
Biscuits and gravy and fried potatoes.
Fried potatoes, 2 eggs, fried apples, and choice of pork chops, grilled or fried chicken breast, or salmon patties.
1 eggs on choice of bread with choice of meat.
Made with cheddar, American and Monterey Jack cheeses. Served with fried potatoes and toast.
Made with ham, pepper, onions and cheddar cheese. Served with fried potatoes and toast.
Made with ham, bacon, sausage and cheddar cheese. Served with fried potatoes and toast.
Made with mushroom, tomatoes, peppers, onions and cheddar cheese. Served with fried potatoes and toast.
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Julia's famous special recipe meatloaf smothered in old fashion tomato gravy.
3 pieces of chicken seasoned in a special breading and then cooked to a crispy on the outside, juicy on the inside perfection.
3 pieces of chicken seasoned and roasted to perfection.
2 pork chops seasoned in a special breading and then fried to a golden brown.
Chicken cooked in Jamaican curry with garlic, onion and potatoes, in a sauce until tender.
Marinated chicken in homemade jerk sauce then grilled over an Applewood flame.
Goat cooked in Jamaican curry with onion, peppers and potatoes until tender.
Oxtails slow cooked until tender in a brown sauce with butter beans, onions, tomatoes and potatoes.
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Call restaurant for the daily soup selection. \n
Hand pounded pork tenderloin, seasoned to perfection. Served on a toasted bun made right here in house. Topped with lettuce, tomato and red onion. Served with choice of side.
Hand pounded chicken tenderloin, seasoned to perfection. Served on a toasted bun made right here in house. Topped with lettuce, tomato and red onion. Served with choice of side.
Thinly sliced ribeye steak sauteed with peppers and onions, topped off with melted provolone cheese. All nestled in a toasted baguette. Served with choice of side.
Sweet and spice grilled pork over Applewood fire, cut into thin slices and piled high on a toasted bun, topped with jerk slaw and served with a side of Island fries. \n
Carved and piled high moist and tender sweet ham on toasted bun with shredded lettuce, tomato and mayo. Served with choice of side.
4 chicken wings with a choice of 2 sides and a choice of a bread.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.