Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Crunchy fried calamari tossed in mixed greens served w/pineapple coriander sauce
10 Marinated asian wings tossed in hot sweet-chili sauce served w/celery and carrot sticks
10 Marinated buffalo wings tossed in hot sauce served w/blue cheese, carrots and celery sticks
Japanese style shrimp tempura w/choice of sriracha aioli or hot-sweet chili sauce
5 Fried tiger shrimp tossed in chili-garlic cream reduction served w/avocado wedges
Cherry tomatoes and mozzarella tossed in herbs and olive oil atop mixed greens and avocados w/balsamic reduction
Hearts of romaine, creamy cesar dressing, shaved parmesan cheese and avocado. Add chicken $3.00
Mixed greens, candied pecans, blue cheese and raspberry vinaigrette. Add chicken $3.00
Asian marinated braised beef short ribs served w/creamy coleslaw
Lump crabmeat served w/creamy slaw and topped w/mustard aioli
9 oz. Of lean ground bison meat lettuce, tomatoes and red onion served w/your choice of swiss, provolone or cheddar cheese
Grilled tenderloin medallions topped w/caramelized shallots served w/ choice of fried frits or mixed greens
Grilled chicken and pepper jack cheese served w/acreme fraiche and tomato, habanero salsa
Marinated beef cheddar cheese sauteed onions and pepper w/creme fraiche and tomato, habanero salsa
Mushroom medley served w/creamy mushroom sauce topped w/diced tomatoes, english peas and parmesan cheese. Add beef tenderloin tips $3.00
Grilled chicken served w/creamy chipotle sauce topped w/diced tomatoes, english peas and parmesan cheese. Add shrimp $5.00
12 oz. New york strip grilled and served w/herbed fingerling potatoes and mixed greens salad
14 oz. Grilled rib eye steak served w/herbed fingerling potatoes and mixed greens salad
8 oz. Pan-seared filet mignon served w/herbed fingerling potatoes and mixed greens salad
Rack of lamb pan-seared and oven roasted served w/truffle mashed potatoes and sauteed spinach
Marinated grilled Ms. smith pork tenderloin served w/sauteed spinach and cheese grits
Crackling pork shank served w/cuban style rice and black beans topped w/spiced pineapple sauce
12 oz. Roasted chicken breast served w/medley of carrots and fingerling potatoes
Fried whole red snapper served w/red onions, olives, red and yellow peppers and fingerling potatoes
7 oz. Pan-seared salmon served w/asparagus and carrots topped w/lemon, caper sauce
4 Large pan-seared diver scallops served over black bean sauce topped w/cilantro oil
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Avocado, masago, crab stick
With spicy sauce
Yellow tail, scallion
Steamed shrimp, avocado, cucumber
Fresh salmon
Grilled eel, cucumber
Tuna
Tuna, cucumber, masago
Eel, avocado, cucumber, masago
Grilled eel, avocado
Fresh salmon, crab, cucumber
Smoked salmon, cream cheese
Shrimp, crab, cucumber, avocado
Deep fried soft shell crab
Crispy shrimp tempura, cucumber, avocado, crab, masago
Avocado, crab, masago, japanese mayo sauce
California roll inside, crab, mayo, masago, scallop, shrimp, spicy sauce
Fresh water eel, crab stick, avocado, cucumber, masago
Tuna, salmon, white fish, crab, avocado, cucumber, masago
Shrimp tempura inside, salmon on top
Avocado, cucumber, crab stick inside, tuna, salmon, white fish, shrimp
Shrimp tempura w/shredded crab and aioli sauce
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5Pcs of nigiri sushi & california roll
12Pcs of chefs choice assorted sashimi
California roll, assorted nigiri sushi & fresh sashimi
California roll, 5pcs cooked nigiri sushi
18Pcs roll, california, tuna, salmon roll
18Pcs spicy roll
18Pcs mixed vegetable roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.