Hours may fluctuate. For detailed hours of operation, please contact the store directly.
assorted with grained honey dijon sauce
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tender, crispy fried shrimp tossed in spicy asian buffalo sauce
blue crab blended with imported cheeses
with a zesty sauce
20,000 leagues of squid
crab & cream cheese in a deep-fried shell
cracker crusted, boston style
sweet ocean greens, peanut butter lime sauce, wasabi aioli, ginger teriyaki, & pickled ginger
with a honey dijon dipping sauce
oven-crusted, pulled King & Blue crab
rolled fresh today! with sweet 'n sour & asian ginger sauces
with fresh made Sesame Crackers!
NEPTUNE'S BEER BATTERED featuring Gulf Grouper & Norwegian Cod deep-fried in an Anchor Steam & Guinness Stout Beer Batter and served with THE best Tartar Sauce and a Smoked Chipotle Remoulade! you ch
with grained honey dijon sauce
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20,000 leagues of fresh squid
oven-crusted, Blue crab
tender, crispy fried shrimp tossed in spicy asian buffalo sauce
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cracker crusted, boston style!
with sweet ocean greens, peanut butter lime sauce, wasabi aioli, ginger teriyaki, & pickled ginger
crab & cream cheese in a deep-fried shell
king & blue crab blended with imported parmesan & cream cheese
rolled fresh! with sweet 'n sour, wasabi & asian ginger sauces
The REAL Deal! Meaty, Plump, equal parts brine & sweet. These are WILD oysters Still tonged & bagged by hand by real Oystermen!
firm texture, low salt, mild brine. a half dozen classic shuckers!
three Apalachicolas and three Blues saves the trouble of deciding
fresh blues, spinach, onion, bacon & swiss cheese, a classic!
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with fresh basil & mozzarella
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Broccoli, Asparagus, or Brussel Sprouts - Steamed, Lightly Buttered and Seasoned
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Broccoli or Asparagus -- steamed, lightly buttered and seasoned -- or Grilled Brussel Sprouts
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fresh fish, shrimp & oysters
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golden fried or broiled
golden fried or broiled
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shiitakes, bell peppers & jasmine rice
shrimp, chicken, andouille, onion, bell peppers, tomatoes & rice
a festival of spicy pepper, butter & garlic!
served with Creamy Coleslaw . . . And you don't even have to cross the pond!
Anchovy Olives, Sweet Pearl Onions, Smoked Provolone & Parmesan.
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seasoned, buttered, broiled to perfection
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Lobster & Cavatappi Pasta tossed in a savory cheese sauce featuring Smoked Gouda, Monterey Jack & Cheddar, then topped with crushed croutons and Shredded Parmesan and baked!
fresh harvest from the briny deep, large, sweet & tender
pan-seared with mango salsa, spring greens & teriyaki glaze
a medium whitefish with a clean aroma, a moderate lingering flavor & a delicately firm texture, though lean in oils it tastes rich.
broiled with hollandaise & lump crab on asparagus
The perfect Color, Richest flavor and Heartiest finish! Outstanding! Best grilled with a Mango-Chutney & Sweet Pepper Butter!!
creole-crusted & pan-seared then topped with a sweet pennsylvania black vinegar with raisins & served on a bed of mixed greens
were giving you the big eye! firm red meat with medium taste, steaky texture & large moist flakfi. best served rare!
very spicy! rolled in our chai-thai pepper, coconut, tea & cinnamon, on a bed of cilantro-basil-teriyaki greens!
Adaptable firm whitefish with clean aroma, low oils, and good flake.
Grilled then topped by a Crawfish & Mushroom Cream Sauce!
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6 oz. filet, hollandaise & lump crab on asparagus
tenderloin, shiitake mushrooms, bell peppers & rice
bell peppers, shiitakes & rice
fried chicken tenderloins with bbq & honey mustard sauces!
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broiled, grilled, or fried
broiled or pan-seared
firm texture, low salt, mild brine. a half dozen of our classic shucker!
grown 'bag-on-bottom' style, in the Inlet's rich waters which grow fat, golden oysters. deep cup, low brine & a hint of sweet melon rind. Half Dozen.
fresh blues, spinach, onion, bacon & swiss cheese
Three Pickerings & Three Blues saves the trouble of deciding
blackened or grilled, with black & anchovy olives, sweet pearl onions, fresh parmesan, and house-made croutons
tender greens tossed with honey mustard, topped with green onion & hearts of palm!
fresh blue crab blended with mayonnaise, capers, green onions, bell peppers & crab surimi on fresh spring greens!
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spring greens, cheeses, sweet onions, green peas, cauliflower, colorful bell peppers, crispy bacon & a sweet & tangy dressing.
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golden fried fantail shrimp, include your choice of fries, jasmine rice, or mashed potatoes
shrimp or chicken with andouille sausage, bell peppers, onions & tomato served on jasmine rice. Spicy!
chicken tenders with bbq & honey mustard sauces, also choose fries, jasmine rice, or mashed potatoes
jack daniel's honey, bacardi apple, buttershots, cranberry & a cinnamon rim
three olives dude vodka, bacardi o, midori, & sweet n sour!
refreshingly light & fun! rum, creme de banana, orange & pineapple juice blended with cream, topped with galliano
inspired'! rum, vodka, tequila, galliano, o.j. & grenadine
a few of these & you will be! rum, curacao, champagne, o.j. & a float of 151 rum
shift gears & give this phoenix classic a try! vodka, midori, creme de banana, malibu & cream
myer's dark rum, amaretto, kahlua, cream & a dash of cinnamon! with a brown sugar rim
"straight from the sunshine state & always fresh!" fried, blackened or grilled!
this tasty whitefish has a mild flavor & a moist & flaky texture. fried, blackened or broiled!
grilled, deep fried or cajun fried, with shredded romaine, tomato & jonah's special tartar sauce!
Sweet and Spicy! Chopped & tossed with onion, peppers, asian ginger, and spice.
ham, turkey, two cheeses, bacon, mayo, etc... request honey mustard for dipping!
oven-crusted, Blue crab, served with the world's best tartar sauce
a half pound! grilled to perfection with sauteed onions, bell peppers, mushrooms & swiss cheese
1/2 pound, ground fresh filet 'it's huge!'
seasoned, grilled chicken breast, with fresh basil, grilled tomato & onion, monterey jack cheese & a garlic aioli
the classic caramelized custard
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custard based
refreshingly tart authentic florida key-west lime soothes the palate
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fresh baked with a lorna doone crust. to die for!
chocolate or vanilla
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enough to share! a jonah's twist on brennans' classic with myers dark rum
real vanilla bean cream cheese frosting!
espresso with lots of steamed milk
espresso, hot steamed milk, & a cap of foam
rich chocolate & steamed milk
original earl gray, green, cinnamon or lemon
espresso, rich chocolate, steamed milk & whipped cream
From one of America's top rated brewers comes a traditional Bavarian style beer that is the bridge between the heavy ales of winter and the light, fruity Hefes of summer. This is just the ticket to h
Bend is the place to be these days. Deschutes is one reason why. Summer has its own rules. As luck would have it, it also has its own beer. This clever golden-hued ale pours remarkably crisp & clean.
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fruity & cool, anytime is sangriatime!
rum, creme de banana, orange & pineapple juice blended with cream, topped with galliano!
rum, vodka, tequila, galliano, oj, grenadine
tropical rum, schnapps. oj, orgeat, grenadine
vanilla rum, blue curacao, & pineapple
kahlua, coconut, pineapple juice
you can't whine 'bout the coconut
so good!
a blend of tropical juices
cranberry, orange juice & sprite
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'A collaboration between Germany's reknown wine maker Dr. Ernst Loosen & Chateau Ste. Michelle. Grapes are sourced from a number of sites and AVAs. Because of the winery's vast holdings, this superb
"Crafted from select vineyards that emphasize great ripening potential & concentrated flavor development from Columbia Valley & surrounding areas. By picking the grapes deep into the ripening season,
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The REAL Deal! Meaty, Plump, equal parts brine & sweet. These are WILD oysters Still tonged & bagged by hand by real Oystermen!
firm texture, low salt, mild brine, Our Classic Shucker
get three Blues and three Apalachicolas and save yourself the trouble of deciding
cracker crusted, a boston style treat. this is truly livin'
blues, spinach, onion, bacon & swiss cheese, our rendition of "the classic"
sweet ocean greens, peanut butter lime sauce, wasabi aioli, asian ginger, & pickled ginger
spicy! rubbed with pepper, coconut, cinnamon, & tea, served on dressed baby greens
pico de gallo, tortilla chips
oven-crusted, pulled King & Blue crab
with remoulade
with pico de gallo
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salt, parmesan & remoulade
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baby greens tossed in classic balsamic vinaigrette, house croutons & parmesan
try the following grilled, hang 5 spice rubbed or chai-thai rubbed.
sweet onions, swiss cheese & french bread soakin'
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Born on the Bayou, but, Perfected Right Here! Best gumbo in the world!
Creole Cuisine done just right! A Southern Classic!
fresh clams, crushed garlic, extra virgin olive oil, & grated fresh pecorino cheese
roast pork, ham, swiss cheese, lettuce & tomato
marinated veggies, carmelized onions, & fresh parmesan cheese
provolone with a touch of oregano & thyme
shitake, portabella & oyster mushrooms with caramelized onions, & provolone
with provolone, caramelized onions & pico de gallo
shrimp & crab with provolone, swiss & parmesan cheeses, tomato, basil, oregano & thyme
"straight from the sunshine state & always fresh!" pan-fried, blackened or grilled
great sandwich! pan-fried, blackened, or broiled
chopped & tossed with onion & tartar, topped with balsamic vinaigrette & monterey jack
with lettuce & tomato & our special tartar sauce
with fresh basil, grilled tomato & onion, monterey jack & a garlic aioli
sliced with caramelized onions & hang 5 spice, topped with swiss cheese
cheese, lettuce, tomato & onion. an american classic
with chipotle remoulade & pico de gallo
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oven-crusted, pulled King & Blue crab
roast pork, ham, swiss cheese, lettuce & tomato
with a zesty bbq made from jack daniel's honey, try it memphis style - slaw on top
pan-fried, blackened or grilled! with red beans & rice
pan-fried, blackened or broiled! with red beans & rice
a festival of spicy pepper, butter & garlic! just waiting for you to sop it up with french bread
boston style treat! with red beans & rice. this is truly livin'
hot & spicy just the way it should be
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Templeton's Rye, Muddled Basil Leaves, Fresh Squeezed Lemon & Simple Syrup.
absolut apeach & vanilla, schnapps & champagne "are you fuzzy wuzzy baby?"
stoli vanil, kahlua, tia maria, espresso & cream
parrot bay coconut rum & blue curacao, sweet, cool blue hawaii, baby
three olives chocolate & creme de cocoa
vanilia stoli, godiva liquer & creme
effen cucumber & thatcher's cucumber liquer, an afternoon delight
1800 reposado with orange curacao
stoli, orange liquer, champagne & pineapple juice
stoli vanil, raspberry puree & lemonade
featuring bacardi, captain morgan & malibu rum; oh & about a 1000 baby bananas baby!. be good to the monkey
razberi stoli & midori with lemonade & blue curacao. splash! she's so naughty! 'what the hell. have an ariell'
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.