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a golden farmhouse ale, naturally cloudy and dry hopped for a perfectly refreshing balance of spicy, malt, hops and yeast. named by men's journal as one of the top 25 beers in america.
dark, smooth and delicious, with aromas of worn leather, notes of sweet plum, and hints of coffee and cacao. lingering tart and refreshing finish.
a delicious belgian-style ipa, brewed with chestnuts, tapioca, sorghum, agave nectar and loads of the freshest hops money can buy. fermented with two yeasts for a layered complexity, and dry hopped f
brewed with nibs from patric chocolate, a leader in the craft chocolate movement, using the very fines cocoa beans from madagascar, expertly roasted to create exceptionally bright and complex depth o
bright and golden, with citrusy hop bitterness.
malty, smooth and well balanced.
deep amber with earthy caramel, spice, and sour fruit notes developed through natural barrel aging.
spicy and peppery with a gentle hop bouquet and the beguiling influence of wild yeast. new york times' #1 in a blind taste test of 20 belgian-style golden ales.
dark, smooth and delicious, with aromas of worn leather, notes of sweet plum, and hints of coffee and cacao.
a golden farmhouse ale, naturally cloudy and dry hopped for a perfectly refreshing balance of spicy malt, hops and yeast.
deep amber with earthy caramel, spice, and sour fruit notes developed through natural barrel aging..
calabaza blanca is a belgian biere blanche spiced with orange peel and coriander.
A sweet blend of Cayuga, Riesling, and Pinot Blanc with light flavors of ripe pear, citrus, and pineapple
a crisp dry wine that integrates a refreshing mineral tang with naturally bright fruit flavors. the aromatics of tropical fruits and citrus follow through on the palate with bold flavors of pineapple
a chardonnay with lush butterscotch and vanilla aromas with flavors of pear, spice and crème brulee.
Sweet with fruity aromas, hints of peach and apricot with a bright, crisp finish
Green apple and white peach flavors, with a hint of wet stone. Full bodied with a crisp lingering finish
A medium-bodied blend with flavors of black currant, blackberry, and blueberry
A single vineyard wine expressing the soft fruit of blackberries and cherries and an earthy character
A blend of 50% Cabernet Franc and 50% Merlot aged in French Oak barrels. Spices of cinnamon and pepper balance notes of raspberries and black cherry
A full-bodied wine boasting notes of currant, oak, and vanilla
equal parts ginger ale and artisan ginger beer.
fresh lime juice, simple syrup, soda and fresh basil.
muddled blackberries, lime juice ginger infused syrup, soda, fresh mint and basil.
Blackberry Infused Old Mission Gin, Blackberries, Thyme Simple Syrup, Lime Juice, Club Soda
Old Mission Rum, Cherry Juice, Serrano Chili, Mint, Simple Syrup, Lemon Juice, Club Soda
Old Mission Vodka Infused with Fresh Pineapple and Cardamom, Pineapple Juice, Simple Syrup
Old Mission Vodka, Fresh Ginger, Simple Syrup, Lime Juice, Cranberry Juice
Old Mission Rum, Coconut Milk, Ginger Beer, Lime Juice, Simple Syrup, Mint, Cilantro, and Basil
Old Mission Rum, Ginger Beer, Lime Juice
Civilized Whiskey, Fresh Strawberries, Lemon Juice, Simple Syrup
Old Mission Rum, Blueberry Shrub, Blueberries, Lime Juice, Simple Syrup, Ginger Ale.
Old Mission Rum, Coconut Milk, Ginger Beer, Lime Juice, Simple Syrup, Mint, Cilantro, and Basil
Old Mission Gin, Peach Shrub, Lavender Simple Syrup, Lemon Juice
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No description available
chick pea fries with spiced tomato jam
with spiced salami, shallots, cream, pea shoots and grilled bread
a fresh, local and seasonal tempura-battered vegetable with sambal dipping sauce
crisp shoestring french fries tossed with truffled sea salt and rosemary aioli
red chile marinated chicken, pickled red onion, black beans, vella dry jack and aged cheddar over organic corn tortilla chips with tomatillo salsa, sliced avocado and cilantro garnish.
beer friendly cheeses with roasted and marinated vegetables, olives, and fresh baguette.
cured meats, cheeses, roasted and marinated vegetables, olives, fresh baguette.
No description available
No description available
chick pea fries with spiced tomato jam
with spiced salami, shallots, cream, pea shoots and grilled bread
a fresh, local and seasonal tempura-battered vegetable with sambal dipping sauce
crisp shoestring French fries tossed with truffled sea salt and rosemary aioli
red chile marinated chicken, pickled red onion, black beans, vella dry jack, aged cheddar, organic corn tortilla chips, tomatillo salsa, sliced avocado and cilantro garnish
beer friendly cheeses with roasted and pickled vegetables, olives, and sliced baguette
cured meats, cheeses, roasted and pickled vegetables, olives, and sliced baguette
House-fried tortilla chips with tomatillo salsa
Chick pea fries with spiced tomato jam
crisp shoestring French fries tossed with truffled sea salt and rosemary aioli
a fresh, local and seasonal tempura-battered vegetable with sambal dipping sauce
Grilled little gem, grilled free range chicken breast, dried figs, toasted walnuts and roasted garlic dressing.
rice noodles, shredded napa cabbage, pickled carrots and daikon, English cucumbers, cilantro, mint, scallions, tofu and cashews, with ginger lime dressing.
seasonal lettuces, shaved red onion, hard cooked egg, kalamata olives, garlic croutons, maytag blue cheese, oven roasted tomatoes and applewood smoked bacon with buttermilk dressing.
grilled flat iron steak, spinach, grape tomatoes, fingerling potatoes, Maytag blue cheese, shaved broccolini and basil vinaigrette
Shaved seasonal vegetables, organic red quinoa, Marcona almonds, goat feta, preserved lemon vinaigrette
Grilled little gem, grilled free range chicken, dried figs, toasted walnuts and roasted garlic dressing.
Shaved seasonal vegetables, organic red quinoa, Marcona almonds, sheep's milk feta
rice noodles, shredded napa cabbage, pickled carrots and daikon, cucumbers, cilantro, mint, scallions, chile marinated tofu and cashews, with ginger lime dressing.
seasonal lettuces, shaved red onion, hard cooked egg, kalamata olives, garlic croutons, Maytag blue cheese, oven roasted tomatoes and applewood smoked bacon with buttermilk dressing.
grass-fed flatiron, spinach, grape tomatoes, fingerling potatoes, Maytag blue cheese, shaved broccolini, basil vinaigrette
custom blended grass-fed beef with cambozola cheese, crimini mushrooms and applewood smoked bacon on a challah roll.
chile marinated tofu with housemade kimchee, cilantro-green onion relish and shaved radishes on rustic country bread.
garlic roasted mushrooms, black beans, goat cheese, three chile salsa and arugula on ciabatta
applewood smoked bacon, arugula, oven roasted tomatoes, housemade mozzarella and salsa verde on rustic country bread.
marinated artichoke hearts, pepperoncini, roasted red peppers, chick pea spread, goat feta on olive bread
Cumin spiced ground lamb, garlicky spinach, farm egg fried, roasted red onion aioli, brioche roll
grilled free range chicken breast, aged brie and apricot jam, sesame bread.
tempura battered walleye, vegetable chow-chow, shredded romaine and chili-spiced mayonnaise on a toasted baguette
a bowl of today's soup with a market salad and baguette slices.
custom blended grass-fed beef with cambozola cheese, crimini mushrooms and applewood smoked bacon on a challah roll.
chile marinated tofu with housemade kimchee, cilantro-green onion relish and shaved radishes on rustic country bread
garlic roasted mushrooms, black beans, goat cheese, three chile salsa and arugula on ciabatta
applewood smoked bacon, arugula, oven roasted tomatoes, housemade mozzarella and salsa verde on rustic country bread.
marinated artichoke hearts, pepperoncini, roasted red peppers, chick pea spread, goat feta on olive bread
Cumin spiced pastured lamb patty, garlicky spinach, farm egg fried, roasted red onion aioli, brioche roll
grilled free-range chicken breast, brie and apricot jam on sesame bread
tempura battered walleye, vegetable chow-chow, shredded romaine and chili-spiced mayonnaise on a toasted baguette
tempura battered walleye, vegetable chow-chow, shredded romaine and chili-spiced mayonnaise on a toasted baguette
grilled free-range chicken breast, brie and apricot jam on sesame bread
custom blended grass-fed beef with cambozola cheese, crimini mushrooms and applewood smoked bacon on a challah roll.
applewood smoked bacon, arugula, oven roasted tomatoes, housemade mozzarella and salsa verde on rustic country bread.
pepperoni, fennel sausage, applewood smoked bacon, charred tomato sauce and mozzarella.
smoked free range chicken, charred sweet peppers, scallions, chipotle tomato sauce, smoked mozzarella and fresh basil.
shaved heirloom fingerling potatoes, applewood smoked bacon, mozzarella and tallegio cheese, caramelized onion, fresh rosemary and chive
oven dried tomatoes, housemade mozzarella and fresh basil.
creamed shiitake mushrooms, goat cheese, parmesan and housemade mozzarella cheeses, truffle oil and arugula dressed with red wine vinaigrette.
farm spinach, shaved garlic, preserved lemon, extra-virgin olive oil, mozzarella, parmesan and cracked black pepper
whatever we can find at the farmers market and put on pizza dough, with a great cheese to match
pepperoni, fennel sausage, applewood smoked bacon, charred tomato sauce and mozzarella.
smoked free range chicken, charred sweet peppers, scallions, chipotle tomato sauce, smoked mozzarella and fresh basil.
shaved heirloom fingerling potatoes, applewood smoked bacon, mozzarella and tallegio cheeses, caramelized onion, fresh rosemary, chive
oven dried tomatoes, housemade mozzarella and fresh basil.
creamed shiitake mushrooms, goat cheese, parmesan and housemade mozzarella cheeses, truffle oil and arugula dressed with red wine vinaigrette.
farm spinach, shaved garlic, preserved lemon, extra-virgin olive oil, mozzarella, parmesan and cracked black pepper
whatever we can find at the farmers market and put on pizza dough, with a great cheese to match
with ginger creme anglaise.
with mocha frosting and a scoop of dark chocolate coconut milk "ice cream"
choice of dark chocolate or vanilla bean coconut milk based "ice cream" with almond shortbread cookie and berry garnish.
with fresh whipped cream
dusted with cinnamon scented sugar and housemade jam
with ginger creme anglaise.
with mocha frosting and a scoop of dark chocolate coconut milk "ice cream".
with fresh whipped cream. may be prepared gluten-free upon request.
coconut milk "ice cream" with almond shortbread cookie berry garnish.
dusted with cinnamon scented sugar and housemade jam
Slow Roasted Tri Tip Steak Three Grilled Corn Tortillas Napa Cabbage Cilantro Green Onion Relish Pico de Gallo Served with Black Beans
Grilled Breast of Chicken-Sweet Heirloom Kales - Caesar Dressing- Garlic Croutons- Wisconsin Parmesan
Marinated Seared BrineryTempeh Swiss Cheese Russian Dressing, Brinery Galaxy Rose Sauerkraut
Grilled Grass Fed Flat Iron Steak- Rosemary Duck Fat Fries-Herb Butter-Red Wine Reduction
Fried Brussels Sprouts-Honey Drizzle
Arborio rice cakes-Sunchokes-Maitake Mushrooms-Wisconsin Parmesan- Shoots-Market Greens
Slow Roasted Tri Tip Steak Three Grilled Corn Tortillas Napa Cabbage Cilantro Green Onion Relish Pico de Gallo Served with Black Beans
Roasted Faroe Island Salmon Stuffed with Spinach Rockefeller w/Crab Served Over Red Quinoa-Goats Feta-Arugula-Parmesan
No description available
No description available
No description available
Seasonal Market Selections. Served with Roasted Fingerling Potatoes and Red Wine Vinaigrette Dressed Greens.
Two Farm Eggs Cooked Any Style- Applewood Smoked Bacon--Dressed Greens-Toast with House Made Jam
Ingredients change regularly. Served with Bacon and Red Wine Vinaigrette dressed greens.
Thick Cut French Toast Slice, Pan Fried Nueske Bacon, Farm Egg Sunny, Smoked Maple Syrup
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.