Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream.
Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream and blended with real powdered malt.
Served with French bread.
Mixed with soda.
Chicken wings tossed in our own red hot sauce. Served with homemade blue cheese dressing and celery sticks.
Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream.
Fresh cut seasonal vegetables and pita bread served with roasted garlic hummus and salsa.
Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream and blended with real powdered malt.
Fresh seasonal fruit artfully arranged.
Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream.
Brie, Cheddar, Swiss, Monterey Jack and Havarti served with an assortment of gourmet crackers and flatbreads.
Hand-dipped and hand-spun, made with premium vanilla ice cream whole milk and whipped cream and blended with real powdered malt.
Seasoned pecans, goat cheese, chives, and house vinaigrette.
Romaine hearts with Reggiano parmesan and garlic croutons.
A crispy, tasty favorite.
Topped with cheddar cheese.
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Topped with cheddar cheese and chopped onions.
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Our signature sourdough recipe.
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Our exclusive home style, all-meat recipe.
Naturally sweet, crispy and savory.
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Seven spicy breaded chicken wings served in wing sauce with barbecue.
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Chicken served on romaine and iceberg lettuce with chopped smoked bacon, fresh diced tomatoes and grated cheddar cheese.
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Crisp romaine and iceberg lettuce with fresh diced tomatoes and grated cheddar cheese.
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1/3 lb. of beef topped with shredded lettuce, fresh tomato, chopped onions, relish, pickle, mustard and mayonnaise.
Portabella Mushrooms, asparagus and plum tomatoes served over penne pasta with goat cheese.
1/3 lb. of beef, cheddar cheese, iceberg lettuce, white onion, pickles, mayonnaise and our tangy red red sauce, served with American fries or a side salad.
Marinated, grilled chicken and steak with grilled onions and peppers. Served with Mexican rice, Monterey and cheddar cheeses and tortillas. With sour cream and salsa on the side.
1/3 lb. of beef, topped with jalapenos, pepper Jack cheese, iceberg lettuce, fresh tomato and our spicy sauce.
Andouille sausage, chicken, tomatoes, green peppers, onions and celery over linguini in a spicy Cajun sauce.
1/3 lb. of beef topped with smoked bacon, crispy sourdough, onion rings, cheddar cheese and our special recipe "smoke house" barbecue-ranch sauce.
In a fresh tomato cream sauce with choice of rice or pasta.
1/3 lb. of beef topped with Swiss cheese, grilled mushrooms, grilled onions and mayonnaise.
Layers of noodles, mozzarella, ricotta and beef in our own sauce.
With cheddar cheese, iceberg lettuce, fresh tomato, white onion and special sauce.
Served in a mushroom demi-glace with redskin-basil mashed potatoes.
100% soy Boca burger topped with grilled onions, shredded lettuce, fresh tomato, pickles and mustard.
Grilled chicken, zucchini and red onion, served over long grain rice with honey-soy ginger sauce.
Smoked bacon, double cheddar cheese, iceberg lettuce, fresh tomato, white onion and special sauce.
Served over jasmine rice, with cilantro-hoisin sauce.
Seasoned breaded chicken breast topped with marinara sauce and provolone cheese over linguini.
Southwest seasoned ground beef or chicken served with taco shells, shredded lettuce, tomatoes, cheese, salsa, and sour cream.
Tossed with extra virgin olive oil, Roma tomatoes, garlic, basil, and toasted pine nuts.
Served over seasoned rice with Cajun Remoulade.
Gulf shrimp over linguini sautéed with butter, extra virgin olive oil, lemon, garlic, fresh parsley and red pepper.
Roasted chicken, carrots, peas, mushrooms, onions and potatoes topped with country biscuits.
Grilled onions and American and cheddar cheeses on grilled rye bread.
White albacore tuna salad, made fresh daily. Grilled and topped with melted cheddar cheese.
With four slices of cheese.
Grilled chicken breast, cheddar cheese, smoked bacon, our crispy onion rings and tangy barbecue sauce on grilled sourdough bread.
Thinly sliced sirloin steak, grilled to perfection and topped with grilled onions and cheese. Served on an authentic hearth-baked Amoroso roll.
Sliced, grilled all-white meat chicken topped with grilled onions and cheese and served on an authentic hearth-baked Amoroso roll.
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fried golden brown slices of red, yellow& green peppers
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choice of three (3) of the following: deep fried cheese sticks, buffalo wings, deep fried mushrooms, fried banana peppers, jalapeno poppers or bottle caps
Six lightly breaded, crispy chicken tenders with dipping sauce.
Grilled chicken breast with smoked bacon, iceberg lettuce, tomato and mayonnaise on a triple-decker sourdough bread.
Grilled chicken breast, iceberg lettuce, fresh tomato and mayonnaise on a grilled bun.
White albacore tuna salad with iceberg lettuce and mayonnaise.
Made from scratch daily and served with iceberg lettuce and mayonnaise.
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All-beef hot dog.
All-beef hot dog with our exclusive home style all-meat chili, chopped onions and grated cheddar cheese.
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Two mini hamburgers served with kid-sized American fries and kid's beverage.
Three lightly breaded, crispy chicken tenders with dipping sauce. Served with kid-sized American fries and kid's beverage.
Two all-beef mini hot dogs served with kid-sized American fries and kid's beverage.
On white bread. Served with kid-sized American fries and kid's beverage.
One mini hamburger and one mini hot dog. Served with kid-sized American fries and kid's beverage.
A decadent blend of gourmet chocolate goodness. Our perfect brownie with a scoop of our premium vanilla ice cream, hot fudge and whipped cream.
A single scoop of our premium vanilla ice cream.
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Two scoops of our premium vanilla ice cream with sauce, almonds and whipped cream.
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With Fries
One slice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.