Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Raw sashimi grade ahi, mango-jicama salsa and wasabi soy.
Buttermilk-marinated calamari, deep-fried, with chipotle orange aioli.
Fried artichokes, Parmesan and roasted red pepper aioli.
Freshly-fried Kennebec chips and garlic French onion dip.
Honey chipotle lime glaze and mango-jicama salsa.
Garlic and Parmesan.
Sweet chili sauce.
Salsa verde.
Mozzarella and pepperoni, panko-crusted, with fresh herb tomato sauce.
Shannon Ranch lamb, feta, cucumber and mint aioli.
Oven-fired three-cheese blend, Sriracha, shrimp, crab, clams and garlic toast.
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Romaine lettuce, focaccia croutons, shaved Parmesan and house-made Caesar dressing.
Mixed lettuce, carrots, cucumbers, mozzarella, mushrooms, Roma tomatoes and house Italian.
Spring mix, dried cranberries, honey almonds, Stella blue cheese and house balsamic.
Crispy coconut chicken, romaine, Asian slaw, honey almonds and sesame dressing.
BBQ chicken breast, mixed lettuce, Maui onion straws, tomatoes, cucumber, mushrooms, bell peppers, mozzarella cheese and chipotle ranch dressing.
Baby mix lettuce, Stella blue cheese and blue cheese dressing.
Lettuce, bell peppers, cucumbers, red onion, feta cheese and Italian dressing.
Lettuce, Stella blue cheese crumbles, bacon, turkey, avocado and blue cheese dressing.
Red onions, cilantro, mozzarella and sweet BBQ sauce. House-made, hand-tossed Neapolitan style.
Applewood bacon, tomatoes, scallions and ranch. House-made, hand-tossed Neapolitan style.
Fresh tomato sauce. House-made, hand-tossed Neapolitan style.
Fresh tomato sauce. House-made, hand-tossed Neapolitan style.
Roasted bell peppers, artichoke hearts, olives, feta cheese and pesto. House-made, hand-tossed Neapolitan style.
Italian sausage, roasted garlic cloves, freshly-diced tomatoes, mozzarella and fresh tomato sauce. House-made, hand-tossed Neapolitan style.
Pork, cilantro, cabbage, mozzarella and hoisin plum sauce. House-made, hand-tossed Neapolitan style.
Bacon, macaroni and cheese and cheddar.
Applewood bacon, cheddar and Maui onion straws on pretzel roll.
Blackening spice and Stella blue cheese.
Pepper jack and avocado.
House-roasted Double R Ranch top round, pepper jack, creamed horseradish, sourdough roll and au jus.
Ground bison steak, Italian sausage, Swiss, Maui onion straws and bourbon BBQ sauce.
House-made veggie pattie.
Asian slaw, mango jicama salsa and wasabi cream.
Marinated, sauteed chicken breasts and porcini mushroom demi, deglazed with brandy. Served with roasted seasonal vegetable and Yukon garlic mash.
Grilled, marinated chicken breasts, house-made volcano sauce and Maui onion straws. Served with roasted seasonal vegetable and Yukon garlic mash.
Marinated, grilled chicken breast, roasted garlic, butter, basil and fresh tomatoes. Served with roasted seasonal vegetable and Yukon garlic mash.
Ground bison steak, Italian sausage, Maui onion straws and bourbon BBQ sauce. Served with roasted seasonal vegetable and Yukon garlic mash.
Double R Ranch Flank Steak, fried spinach and Cabernet balsamic reduction. Served with roasted seasonal vegetable and Yukon garlic mash.
Double R Ranch ribeye served with poutine-style fries and herbed compound butter. Served with roasted seasonal vegetable and Yukon garlic mash.
Full rack, natural-cut french fries, Maui onion straws and cherry cola BBQ sauce. Served with roasted seasonal vegetable and Yukon garlic mash.
Sustainable king salmon, jalapeno apricot preserves, Yukon garlic mash and roasted seasonal vegetable, served medium rare.
Yukon garlic mash, Maui onions straws, roasted seasonal vegetable and house-made chipotle BBQ glaze.
Sustainable king salmon, basmati brown rice, roasted seasonal vegetable, Cajun cream sauce and mango salsa, served medium rare.
Blackened chicken breast, sun-dried tomatoes and Parmesan Alfredo sauce.
Tomatoes, scallions, penne pasta and chipotle cream sauce.
Sausage, tomato and basil cream sauce.
Shrimp, garlic, capers, white wine, lemon, butter and capellini pasta.
Artichoke hearts, olives, tomatoes, onions, seasonal vegetable, mushrooms and pesto cream sauce.
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Served with kids drink and side.
Served with kids drink and side.
Served with kids drink and side.
Served with kids drink and side.
Served with grilled veggies and drink.
Served with kids drink and side.
Chicken breast, mozzarella, mixed greens, artichoke hearts, red onions, Roma tomatoes and pesto. With choice of side.
Turkey breast, bacon, avocado, lettuce, tomato, sourdough and donkey sauce. With choice of side.
Citrus-marinated chicken, Swiss cheese, Roma tomatoes, shredded lettuce, pretzel roll and apricot jalapeno. With choice of side.
Parmesan, cheddar, Swiss, jalapeno jack, sourdough and garlic butter. With choice of side.
Panko-crusted portobello mushroom, lettuce, tomato, onion, pickles, wheat roll and donkey sauce. With choice of side.
Marinated chicken, Asian slaw, cilantro, honey almonds and plum sesame sauce. With choice of side.
Blackened chicken breast, Maui onion straws, mozzarella, Roma tomatoes, lettuce, grilled pizza dough and Cajun mojo. With choice of side.
Your choice of salad and a cup of soup with choice of side.
Curried chicken salad, Roma tomatoes, cabbage and honey almonds. With choice of side.
Choice of side salad.
Choice of side salad.
Choice of side salad.
Choice of side salad.
With chocolate and caramel center.
Lady finger cookies dipped in coffee and Marsala, layered with mascarpone cheese filling.
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With Jack Daniel's honey creme Anglaise.
Baked to perfection, with dark chocolate, marshmallows, slivered almonds and graham cracker crumbles.
Chocolate cookie crust and Junior Mint-studded mint chip ice cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.