Hours may fluctuate. For detailed hours of operation, please contact the store directly.
tender pieces of calamari lightly battered and fried golden brown; served with sliced cherry peppers and shallots in our own plum tomato pomodoro sauce
batter-fried boneless chicken tenders tossed in buffalo sauce, or our hotter than hell sauce; served with bleu cheese dressing
hand-crafted by our chef and served piping hot
assorted filed greens with tomato, cucumber, carrots, red cabbage, croutons, and your choice of dressing
yellow corn tortilla chips piled high and smothered with cheddar and jack cheese; topped with tomatoes, Jalapenos, black olives, salsa and sour cream
house marinated and fried to perfection; tossed in buffalo sauce or our hotter than hell sauce
a New England favorite loaded with clams
a creamy blend of parmesan and cream cheese with fresh Spinach, artichokes and herbs, topped with fresh salsa and served with crisp corn tortillas
hoisin BBQ chicken served over chopped assorted greens, peanuts, carrots, red cabbage, bok choy, mandarin oranges, and crisp wontons; dressed with honey ginger dressing
sauteed gulf shrimp ad scallops served over filed greens with bok choy, diced tomato, red cabbage, carrots, ad fried won tons; dressed with Thai vinaigrette
a charbroiled chicken breast served over a bed of crisp romaine lettuce with garlic croutons, grated parmesan cheese and caesar dressing
crispy fried chicken tossed in a spicy buffalo sauce; served over chopped assorted greens with ranch dressing, tomatoes, cucumbers, julienne carrots, red onion, and bleu cheese crumbles
a red wine and herb marinated chicken breast, charbroiled and served over chopped assorted greens, with hummus, feta cheese, artichokes, red onions, cherry peppers, kalamata olives, and pita bread
our tender calamari seasoned and fried golden; served atop a bed of crisp romaine lettuce with garlic croutons, grated parmesan cheese, and caesar dressing; finished with a splash of pomodoro sauce
our half pound burger charbroiled and seasoned to perfection; served on a sesame seed bun with lettuce, tomato, onion and pickle; with French fries add $1.00
our half pound burger charbroiled and seasoned to perfection, brushed with our house BBQ sauce, topped with a slab of cheddar cheese, and bacon; served on a sesame seed bun with lettuce, tomato, onio
our half pound burger charbroiled and seasoned to perfection, topped with a slab of cheddar cheese; served on a sesame seed bun with lettuce tomato, onion and pickle with French fries, add$1.00
our half pound burger charbroiled and seasoned to perfection, topped with sauteed mushrooms, a slab of Swiss cheese, and finished with French dressing; served on a sesame seed bun with lettuce, toma
a grilled vegetarian burger topped with sauteed mushrooms and cheddar cheese; served on a sesame seed bun with lettuce, tomato, onion, and pickle with French fries, add$1.00
a delicate chicken breast battered and fried golden brown then tossed in our spicy buffalo sauce; served on a sesame bun with lettuce, tomato, red onion, pickle, and a side of bleu cheese dressing wi
tuna salad on our house bread toasted in the oven with tomato and melted cheddar cheese with French fries, add $1.00
roasted chicken, pepper jack cheese, red onion, avocado, Jalapenos, black olives, salsa, sour cream ad lettuce, in a flour tortilla with French fries, add$1.00
sauteed shaved steak cooked with peppers and onions then topped with melted cheese and fresh field greens all rolled up in a flour tortilla with French fries, add$1.00
our chicken breast grilled to perfection then basted with our house BBQ sauce and topped with a slab of cheddar cheese and strips of crisp bacon; served on a sesame bun with lettuce, tomato, red onio
with lettuce, tomato, red onion and mayonnaise on a sesame roll grilled blackened upon request with French fries, add $1.00
a toasted cajun spiced flour tortilla stuffed with sliced roast beef, tomatoes, red onion, cheddar cheese, lettuce and horseradish sauce with French fries, add $1.00
battered chicken breast fried golden and dressed with ranch buttermilk dressing, topped with diced tomatoes red onion, cheddar cheese and fresh field greens, wrapped in a flour tortilla with French f
a cup of soup with a half sandwich of the day, with your choice of French fries or house salad
our classic grilled meatloaf, open faced toasted garlic bread and sour cream mashed potatoes with mushroom gravy, carrots and peas
tender chunks of all white meat chicken slowly simmered in a rich cream sauce with white wine and mixed with fresh carrots, onions, mushrooms and peas, topped with a flaky puff pastry lid
North Atlantic cod dipped in our fresh made batter, fried crisp, served atop French fries with tartar sauce, cole slaw and lemon
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pecans and bourbon combine to make this tasty treat; topped with edy's vanilla bean ice cream and caramel sauce
apples, cinnamon, and sugar covered with a crisp oatmeal topping, served with a scoop of edy's vanilla bean ice cream, and caramel sauce
three heaping scoops of edy's vanilla bean ice cream
an old favorite this pudding is made by our chefs and served warm for your enjoyment, topped with a scoop of edy's vanilla bean ice cream and caramel sauce
chocolate brownies topped with large scoops of edy's vanilla bean ice cream, then smothered in fudge sauce and caramel; topped with whipped cream and walnuts
chef's selection; please ask you server for the sorbet of the day
a triple layer of chocolate delight served warm then topped with vanilla ice cream and a drizzle of house made raspberry sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.