Hours may fluctuate. For detailed hours of operation, please contact the store directly.
roasted Jalapenos stuffed with cheddar cheese, beef battered and dusted with yellow corn meal then fried to a golden brown and served with our cajun ranch sauce
deep fried until crisp tossed in our own cajun hot or mild sauce made from our blackjack stout served with blue cheese dressing and fresh celery and carrots
Louisiana crawfish tails beer battered and deep fried served with zesty cajun ranch dressing
jumbo gulf shrimp coated with shredded coconut then deep fried and served with our mango dipping sauce
a jumbo onion served with our cajun ranch dipping sauce
white cheddar cheese with hearts of artichokes and tender Spinach, baked and served with tri-colored tortilla chips
a mixed grill of andouille, smoked chicken apple, and alligator sausage served with whole grain mustard served with sweet and sour red cabbage
a trio of our favorites, rattlesnake eggs, grilled chicken apple sausage, onion rings and Brewhouse wings
loaded with onions and flavored with Harvey's bristol cream, topped with a toasted crouton and jack cheese
slow simmered black beans in our own blackjack stout with andouille sausage, fresh ground beef, onions and belt peppers served in a bread boule
lettuce alone, and fresh plum tomatoes in your choice of our house brewed dressings
fresh Spinach with our own hot bacon dressing topped with red onions and peppers
tossed in our homemade dressing with dry aged Romano cheese and homemade croutons
any of our large salads topped with your choice of:
pasta cooked to perfection and tossed with sweet sausage, fresh plum tomatoes, aged Romano cheese and Spinach tossed in extra virgin olive oil
served with succulent shrimp and Portobello tossed in a savory mushroom sauce
our classic mixture of sauteed onions, and peppers in our famous fajitas marinade, served with pico de gallo, shredded cheese and sour cream (guacamole add .75)
tequila grilled chicken, rolled in a flour tortilla with Monterey jack cheese, onions and peppers topped with a classic enchilada sauce served with beans and southwestern rice
huge 24 oz burrito stuffed with your choice of ground beef, buffalo meat or grilled veggies, black beans, pico de gallo, shredded cabbage and southwest rice topped with enchilada sauce
twin quesadillas, one beef, one chicken, with roasted peppers, onions and spicy jack cheese, paired with spicy southwestern black beans, pico de gallo and sour cream
Victoria's golden ale marinated ribs basted in our house made barbeque sauce and served with fries and corn on the cab
juicy and delicious served with baked potato, sauteed vegetable and homemade horseradish sauce
grilled and served with a baked potato and corn on the cob
topped with a spicy tomato sauce served with horseradish mash potatoes and corn on the cob
Louisiana style chicken gumbo served with on order of our soon to be famous killer bread
marinated chicken breast basted with buffalo style hot sauce, grilled and smothered with savory blue cheese, served with fresh vegetables and black beans
tender chicken breast stuffed with prosciutto and mozzarella cheese in a garlic butter wine sauce
a generous chop stuffed with an apple and dried potatoes, herbed summer squash and served with a matted cider gravy
pan seared and finished in o lemon-thyme sauce served with a rice and fresh veggie
Victoria's golden ale battered fresh cod fish deep fried until golden and served with our homemade malt vinegar and waffle fries
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.