Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Green beans and cashews nuts.
Onion, kikurage, green onion, sesame seeds and nori with chili sauce. Spicy.
Quinoa, kale, broccoli, tomato and corn with sesame dressing.
Served with truffle ketchup.
Octopus ball. Green onion, egg tartar with bonito flakes.
Mixed herb salt and lemon.
Shrimp, scallop, snow crab, mushroom and onion with spicy mayo sauce.
Deep fried juicy boneless chicken thigh with garlic pepper,served with baby leaf and ponzu sauce.
1 piece. Thick braised pork with vegetables wrapped in a fluffy white bun.
Served with truffle oil.
Pine nuts, crispy mints and lime ponzu.
6 pieces.
Ebi-mayo style crispy shrimp tempura tossed with spicy mayonnaise.
Pork broth, pork chashu, Brussels sprouts, egg, green onion, kikurage and chili oil. Served with thick noodles.
Pork broth, pork chashu, spicy bean sprouts, kikurage andgreen onion. Served with thick noodles. Spicy.
Pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil and fried onion. Served with thin noodles.
Pork and chicken broth, pork chashu, kikurage, green onion, seasoned egg and fried onion. Served with thin noodle.
Pork broth, pork chashu, seasoned egg, bean sprouts, chopped onion, green onion, fish powder and chili powder. Served with thick noodles.
Pork broth, ground pork, bean sprouts, green onion, bok choy and chili oil. Served with thick noodles. Spicy.
Chicken broth, chicken chashu, spinach, green onion and fried onion. Served with thin noodles.
Chicken broth, chicken chashu, spinach, spicy bean sprouts, tokyo negi and green onion. Served with thin noodles. Spicy.
Chicken broth, wonton, spinach and green onion. Served with thin noodles.
Chicken and pork clear broth, seared chicken chashu, tokyo negi, green leaf, bamboo shoot, shredded red pepper,seasoned egg and fried onion. Served with thin noodles. Spicy.
Vegetable broth, mushroom, baby leaf, spinach, asparagus, broccoli, cauliflower and cabbage. Served with thin noodles. Vegetarian.
Vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic oil, chili oil and sesame. Served with thick noodles. Spicy.
Slowly braised pork, spinach, green onion and seasoned egg.
Slowly braised chicken, spinach, green onion and seasoned egg.
Ground Chicken Curry with steamed rice.
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Choice of green tea and chocolate.
Homemade panna cotta with caramel cream sauce, graham cracker and vanilla ice cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.