Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy-fried pita lightly seasoned. Served with ranch.
Parmesan bread sticks topped with mozzarella and served with dill dip.
Chicken tenders, mozzarella sticks, and lightly dusted whole green beanswith celery sticks and ranch.
Tender chicken breast strips served with dijon honey-mustard and celery sticks.
Original, mild, hot or sweet teriyaki. Served with celery sticks and bleu cheese dressing.
Breaded and fried. Served with marinara sauce.
Fresh garlic and ripe tomatoes, blended over an Italian baguette with fresh basil, romano cheese and extra virgin olive oil. Add $1.00
Fried wonton filled with cream cheese, crab and seasonings. Served with horseradish marmalade sauce. 49Extra sauce for any starter, add $0.50 per 2 oz.cup
Wing dings, potato skins, chicken tenders and crab rangoons. Served with celery sticks, ranch,sour cream and horseradishmarmelade sauce.
Chopped chicken, melted cheeses, red onion and diced jalapenos, grilled between flour tortillas. Sour cream and salsaon the side.
Boneless wings served original, mild, hot or sweet teriyaki. Served with celery and bleu cheese dressing.
Loaded with melted cheddar, bacon, and scallions. Sour cream on the side.
A creamy blend of spinach, artichokesand melted cheese. Served with crispy-fried pita chips.
Served piping hot with tortilla chips
Served piping hot with tortilla chips
Three char-grilled pork shanks with jimmy's homemade bar-b-blue sauce. Served with fresh celery
Crisp romaine, seasoned croutons, caesar dressing and shredded parmesan, topped with a char-grilled chicken breast. Salmon caesar add $2.00
Crisp field greens topped with a char-grilled chicken breast, dried cherries, glazed walnuts, bleu cheese and red onions. Served with a raspberry vinaigrette dressing.
Chicken fingers on a bed of crisp greens, loaded with cheddar, diced tomatoes and eggs. Your choice of dressing.
Crisp field greens topped with turkey, bacon, mozzarella and cheddar cheeses, hard-boiled egg, cucumber, tomato and croutons,with your choice of dressing.
Crisp salad greens, Feta cheese, beets,pepperoncini, red onion, kalamataolives and tomato. Greek dressing onthe side. Chicken greek add $2:00
Pears, walnuts, dried cherries, bleu cheese, mixed greens and creamy tarragon vinaigrette. Topped with a char-grilled chicken breast. Salmon tarragon add $2.00
Our house mixed sweet greens topped with bleu cheese, crunchy bacon, fresh hard boiled egg, sliced tomatoes and ripe avacado finished with a grilled 8 oz. sirloin steak.
Sliced tomatoes, fresh mozzarella, fresh basil and extra virgin olive oil.
Our featured soup made from fresh ingredients.
Our featured soup made from fresh ingredients.
Our featured soup made from fresh ingredients
Our featured soup made from fresh ingredients
A easonal favorite baked with cheddar cheese and complemented with chopped onions and tortilla chips.
8 ounce top choice-cut sirloin. Grilled to your liking and served juicy. Add sauteed mushrooms or onions for $1.50 each
Two salmon fillets, sauteed andcoated with crumbled pretzel and topped with fresh lemon.
We slow roast these tender, mouth-watering baby back ribs, then finish them on the broiler with our zesty homemade BBQ sauce.
Grilled chicken breast topped with tangy BBQ sauce, sauteed onions, mushrooms, green peppers, crisp bacon and melted cheddar and swiss.
Seven layers loaded with italiansausage, seasoned ground beef, fresh ricotta, mozzarella, provolone and romano cheeses with fresh marinara.
Lightly breaded and traditionally prepared, topped with homemade marinara, alfredo and a blend of melted cheeses. Served on a bed of spaghettini. Al dente.
Penne pasta tossed in a marinara based vodka cream sauce. Scrumptious. With chicken add $3.00
Cheese super jumbo ravioli topped with marinara and melted cheese, sided with Italian meatballs.
Penne pasta tossed in a creamy alfredo sauce, topped with char-grilled chicken and shredded romano cheese.
Spaghettini pasta topped with meatballs and marinara. Al dente.
79Blackened chicken breast, sauteed mushrooms, onions and peppers, tossed with penne pasta in a spicy Cajun cream sauce. Add $2.00
79Blackened chicken breast, sauteed mushrooms, onions and peppers, tossed with penne pasta in a spicy Cajun cream sauce. Add $2.00
7Cheese-filled rainbow tortellini and shredded asiago, topped with your choice of marinara or alfredo sauce.
Italian sausage, marinara sauce and penne pasta, topped with a layer of melted mozzarella and provolone cheese.
Our four cheese blend of ricotta, romano, parmesan and mozzarella, rolled in our homemade fresh egg pasta, topped with marinara and mozzarella cheese.
Topped with american cheese, lettuce, onion, pickle and tomato.
Burger topped with sauteed mushrooms and melted swiss cheese.
A Healthy choice. A low fat, low cholesterol, meatless burger grilled to perfection. Served with lettuce, tomato, pickle and onion.
A healthy Choice.Topped withlettuce, onion, pickle and tomato.Served on a whole wheat kaiser. with cheese add $0.75
Burger topped with melted bleu cheese crumbles.
Burger topped with mild pepper rings and provolone cheese.
3 strips of bacon and melted american cheese.
Burger covered with BBQ sauce, bacon and melted cheddar cheese.
Burger topped with American cheese and our own special sauce. Served on marble rye. With grilled onions add $1.00
Homemade 6 oz. salmon patty, char-grilled and topped with lettuce and jimmy's tomato basil bruschetta mix. Served on a whole wheat kaiser.
Served with our original olive sauce.
Jimmys version of the traditional pub favorite served with homemade coleslaw, tartar sauce and lemon wedge.
Fresh flour tortilla stuffed with seasoned ground beef or chicken, frijoles, lettuce, cheddar cheese and tomato, then covered with our ranchero sauce and topped with more cheddar. A house favorite
Three soft corn tortillas rolled with your choice of seasoned ground beef or chicken, topped with ranchero sauce and cheddar cheese. Complemented with frijoles and an ensalada.
Crisp tortilla chips covered with seasoned ground beef or chicken, frijoles, cheddar and white cheddar sauce, tomatoes, black olives, red onion and green pepper.
Three grilled corn tortillas loaded with seasoned ground beef, lettuce and tomato. Topped with cheddar cheese. An old-time favorite
Thinly sliced roast beef and provolone cheese, piled high on a french baguette. Au jus.
Smoked turkey breast, coleslaw, swiss cheese and thousand island dressing, grilled on marble rye bread.
A flour tortilla with fajita chicken, shredded lettuce, tomato and melted mozzarella and cheddar. Rolled, sliced and served with chipotle pepper-ranch for dipping.
A classic favorite turkey breast, bacon, lettuce, tomato, swiss and american cheeses and mayo on texas toast.
Jimmys overstuffed version of a traditional favorite.
Pita filled with sliced ground lamb and beef, tzatziki sauce, diced tomatoes and onion.
Tender corned beef, sauerkraut, swiss cheese and thousand island dressing, grilled on marble rye bread.
Ham, salami and pepperoni topped with Provolone, oven-baked, then topped with lettuce, tomatoes, banana peppers, red onion, black olives andvinaigrette dressing.
Tomato basil tortilla stuffed with oven-roasted turkey breast, apple wood smoked bacon, fresh avocado, diced tomato and mixed sweet greens. Served with ranch dressing
Turkey breast, onion, green pepper and provolone cheese. Oven-baked and topped with tomato, pickle and red pepper mayo
White albacore tuna salad, sliced tomato and cheddar cheese on oven-baked bagel halves
Thinly sliced roast beef, green pepper, onion, and mushroom topped with melted provolone and philly cream cheese.
Char-grilled chicken breast, sautéed green pepper, onion and mushrooms, served on a warm pita with melted provolone and a side of ranch.
Flour tortilla wrapped around fried buffalo-style chicken, shredded lettuce, tomato and melted cheddar. Served with ranch dressing
49Italian meatballs covered with marinara and oven-baked, topped with mozzarella and provolone
You choose half of any one grinder with soup of the day or tossed salad.
Char-broiled chicken breast topped with melted parmesan, lettuce and red onion with our caesar dressing on a flour tortilla.
Cheddar, swiss and provolone cheese with tomato on grilled texas toast. With mushrooms add $0.99 with ham add $1.99
Marinated, broiled, then topped with melted pepper jack cheese. Served on a Kaiser roll with deluxe garnish.
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49Ham, pepperoni, red onion, green pepper and mushrooms.
Ham, pepperoni and sausage
Ham, bacon and pineapple.
Pepperoni, green pepper and mushrooms
BBQ sauce, chicken, green pepper and red onion.
A blend of cheddar, mozzarella and Parmesan cheeses topped withmushrooms, red onions, green peppers, tomatoes and green olives
49Crisp bacon, mayo and mozzarella topped with shredded lettuce and sliced tomato
Creamy spinach artichoke dip, mushrooms, red onion and fresh tomatoes
Tender chicken, bacon, red onion, tomatoes and basil
Olive oil brushed crust with herbs and spices, fresh mozzarella basil and tomato
Feta cheese, banana peppers, red onion, kalamata olives and fresh tomato.
Includes a choice of 3 toppings. Each additional topping $0.99
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.