Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Hard wood smoked, fried to a crispy finish, tossed in your choice of sauces along with a bleu cheese or ranch dressing.
Heapin helpin of thin sliced pickle chips soaked in buttermilk, lightly breaded and flash fried crispy served with chipotle ranch for some real dippin fun.
Aged white cheddar with our special country coating, served warm and gooey with our double secret chipotle ranch.
Country fried boneless chicken tenders, tossed in your choice of sauce, or have it on the side for some real dippin fun.
Fresh flour tortillas, layered with cheese and your choice of smoked chicken, brisket or pulled pork, with smoked corn pico, guacamole, sour cream.
Jethro smokes them all day, then he pours on sweet bourbon glaze and serves em over a bed of fries.
Smoked chicken, pulled pork, or brisket, piled high, 3 mini buns, with cheese and topped with fried sweet onions.
Tender white meat chicken soaked in buttermilk & lightly breaded, flash fried to a crispy finish, served with your choice of sauces for dippin.
Sweet onions hand cut, soaked in buttermilk and lightly breaded, flash fried and dusted in our famous rub.
Fresh fried corn chips dusted in our special rub, smothered with white cheddar sauce and shredded cheeses, topped with your choice of house smoked chicken, brisket, or pulled pork, finished with smok
Just like our Original Nachos, we substitute waffle fries, and you pick your favorite meat, finished with smoked corn pico, guacamole and sour cream.
Large bites of aged steak and smoked beans make this chili uniquely Jethro's. Topped with cheese and sour cream.
Smoked chicken and sausage...this stuff is spicy hot and good! (No road kill in it!).
Pick any one of your favorite house slow smoked meats with your choice of white bread or a freshly baked bun. It comes plain but you can get saucy at your table.
Pick any one of your favorite house slow smoked meats, served on grilled Texas toast with melted Swiss & American cheese.
"Better Homes & Gardens Magazine" August 2009Issue, selected this melt as their favorite BBQ dish in Des Moines. "A unique combination of Swiss & American cheeses melted on top of Carolina pulled por
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1/2 slab & 5 wings.
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(As seen on Man Vs. Food) Take the challenge today! The Missouri Valley Conference Most Valuable Player of 2008 loves this sandwich. It 's big...'really big'....just like all of those 'really big' sh
This isn't for everyone. It's porktastic, It's ginormous; We start with our famous tenderloin, we add Carolina style pulled pork, house smoked pit ham, & a double order of thick slab bacon, choose yo
We always start with fresh, ground Angus steak our burger is a half pound, grilled to perfection. Choose your favorite cheese; we'll bring the lettuce, onion, tomato & pickle. A hungry man might want
Our fresh Angus steak burger, an order of thick slab bacon & bleu cheese.
Our fresh Angus steak burger topped with Texas brisket, caramelized onions, roasted peppers & aged cheddar cheese. (We're talking real food here).
Our fresh Angus steak burger topped with our Carolina style pulled pork & coleslaw.
Campfire grilled, comes with lettuce, tomato and onion. Eat it your way.
Jethro serves center cut prime pork chop shake 'n bake style, crispy, flakey and juicy with lettuce, tomato and onion.
Jethro loves his shaved hickory smoked pork loin griddled and glazed, smothered with pepper jack cheese, slapped on a hogie with sweet fried onions and pickles.
It's big as the plate, pounded flat, then fried crispy and served on a toasted bun with lettuce, tomato and onion.
With sweet caramelized onions, roasted peppers and aged cheddar cheese.
Piled high with house smoked pit ham, turkey and thick slab bacon on Texas toast with Swiss and cheddar cheeses, lettuce, tomato and mayo.
(No French spoken here) thin sliced Texas brisket smothered with melted Swiss cheese, topped with sweet bourbon glazed onions, with a side of bbq jus for dippin.
House smoked turkey and crisp lettuce, finished with smoked corn pico and guacamole, all wrapped up in a fresh flour tortilla with a side of double secret, chipotle ranch.
Buffalo chicken strips, crisp lettuce, dressed with bleu cheese or ranch dressing and tomatoes all wrapped up in a fresh flour tortilla.
These are the the same "Pork Chops on a Stick" that you will find next to the Ye Old Mill at the Iowa State Fair. Two tender, succulent, juicy center cut pork chops, campfire grilled.
This thick, double-cut chop is pulled off the campfire, and then stuffed with Jethro's secret, rich, country style dressing...add gravy if you like. This feast will tame the biggest of hillbilly appe
Jethro has perfected his crumbly, crunchy, country coating. He serves up two center cut tenderloin chops. The meat is so moist that your mouth will water with this delightful, nostalgic taste.
Jethro slow smokes these amazing Iowa Chops, and cuts 'em two at a time. When they are perfectly done, he slaps them on the campfire for that chargirlled taste that satisfies.
This is the tastiest, the juciest, the most flavorful steak Jethro can fix ya. He cuts it by the pound. Order two if you are hungry.
Fresh caught Atlantic salmon, campfire grilled and then glazed with Des Moines' favorite BBQ rub.
Mamma always said "bacon makes everything better", so Jethro wraps 6 jumbo shrimp with our thick cut, house smoked bacon. Then, he campfire grills and glazes them with his famous BBQ sauce.
Jethro starts with Wisconsin white cheddar, adds sharp cheddar, colby jack and parmesan, tosses in hickory smoked bacon, cherrywood smoked pit ham and then sprinkles Shake n' Bake crumbs to create th
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Jethro snatches his juicy State Fair chop from the campfire and serves it with romaine lettuce, smoked corn, tomatoes, and blue cheese crumbles. Tosses it with tangy BBQ blue cheese dressing and tops
Crispy Romaine and iceberg lettuce, with smoked chicken, or brisket, cheddar and Jack cheeses, pico, guacamole, sour cream and tossed in our double secret chipolte ranch, served in a crispy taco shel
Crisp Romaine & iceberg lettuce with BBQ coated country fried chicken tenders, honey mustard dressing, tomatoes, onions and shredded cheese.
Crisp Romaine and iceberg lettuce, tossed with blue cheese dressing, topped with buffalo chicken strips and smoked corn pico.
Cindy loves garlic, this classic style caesar with garlicky croutons & grilled salmon, you must love garlic too.
Crisp greens tossed with house smoked turkey, pit ham, bacon, cheddar and Swiss cheeses, tomatoes and you pick the dressing.
Crisp greens, tossed with your choice of dressing, tomatoes, croutons and cheese.
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Texas brisket, sauteed onions & peppers topped with aged cheddar cheese.
Texas brisket, sauteed mushrooms & hashbrowns topped with Swiss cheese.
Sauteed mushrooms, roasted red peppers, topped with Swiss cheese.
House smoked chicken, sauteed peppers & onions smothered in white cheddar sauce.
Pit ham, peppers and onions.
Smoked corn pico, tomatoes, green peppers, andouille sausage, topped with pepper jack.
Pit ham, American & white cheddar cheese sauce.
House smoked chicken, American & white cheddar cheese sauce.
Carolina style pulled pork, breakfast sausage and bacon.
Flour tortilla layered with cheese, smoked corn pico, scrambled eggs and your choice of smoked chicken, Carolina pulled pork, or hickory smoked bacon, with guacamole and sour cream on the side.
Two extra large eggs (any style) with your choice of pit ham, slab bacon or sausage patty, American cheese on Texas toast with hashbrowns.
A full half pound of our famous Texas brisket and two extra large eggs (any style), served with hashbrowns and your choice of toast.
With two extra large eggs (any style).
Two extra large eggs (any style), you choose the meat & either buttermilk pancakes, or French toast.
Two extra large eggs (any style) with your favorite side of meat & your choice of toast.
Scrambled eggs with smoked sausage, hashbrowns & smoked corn pico with guacamole & sour cream, topped with cheddar cheese sauce.
Start with our ginormous tenderloin, top it with hashbrowns, three extra large eggs scrambled with bacon, Carolina pulled pork & pit ham, all topped with your favorite cheese & a side of toast.
Best in Des Moines! Crispy waffle fries smothered with cheese sauce, topped with three extra large scrambled eggs with your choice of one of Jethro's amazing slow smoked meats, shredded cheese, finis
Our made from scratch biscuits and gravy, Texas style hashbrowns (that 's topped with chili and cheese) and three eggs (any style).
SIXTEEN extra large eggs, folded with a full pound of Jethro's house smoked pit ham and a double helping of American and white cheddar cheese sauce. It may be the largest ham and cheese omelet ever!
Our crispy hashbrowns topped with slab bacon, breakfast sausage, and pit ham. Then we smother 'em with cheddar cheese.
We take Jethro's World Famous Texas brisket, pepperjack cheese, and sauteed mushrooms and onions loaded on top of our crispy hasbrowns.
Cindy loves her crispy hashbrowns topped with sauteed peppers, onions, mushrooms & Swiss cheese.
Like a true Cajun, Jasper smothers his crispy hashbrowns with sauteed peppers, onions, andouille sausage and Grandma 's gumbo.
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bacon 3, sausage patty 2, andouille 2, pit ham steak.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.