Hours may fluctuate. For detailed hours of operation, please contact the store directly.
jeffrey's grocery granola, blueberries and pomegranate seeds
maple syrup, golden raisins and walnuts
lemon ricotta, blackberry compote and maple syrup
multi-grain bread, two eggs any style and lettuces
house-cured gravlax, cream cheese, tomato, onion and caper
edward's country ham, butter and soft boiled egg
bacon, sunny side up egg and cheddar
cremini mushrooms, swiss chard and gruyére with lettuces, toast and fries
roasted mushrooms, sauteed spinach and sauce epoisses
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vodka, tomato, sriracha, olive, beer chaser
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with butter & jam
red wine honey vinaigrette
green goddess aioli
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candied shallots, brown butter
green goddess aioli
garlic, chili flakes
curry, panko crumbs
red wine honey vinaigrette
red wine, honey
green goddess aioli
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sencha, english breakfast, chai, peppermint
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sencha, ceylon english breakfast, chai, peppermint
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sencha, ceylon english breakfast, chai, peppermint
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orange & basil
broccoli, celery, apple & ginger
pineapple, honey, lime, coconut
orange, ginger beer, pomegranate, jack rudy grenadine
lemon verbena, maple, seltzer
pineapple, honey, lime, coconut
orange, pomegranate, jack rudy grenadine, ginger beer
lemon verbena tea, maple seltzer
pineapple, honey, lime, coconut
orange, pomegranate, jack rudy grenadine, ginger beer
lemon verbena tea, maple seltzer
fingerling potato skins, drunken goat cheese, roe and créme fraiche
littleneck clams, potato, bacon and chive
chicken confit, lemon-caper and crispy chicken skin
garlic butter, parmesan and french bread
toasted pumpkin seeds, apple, aged cheddar and cider vinaigrette
smoked herring dressing, croutons and parmesan
garlic butter, parmesan and french bread
chicken confit, lemon-caper and crispy chicken skin
fingerling potato skins, drunken goat cheese, roe and creme fraiche
roasted squash and sambal bread with housemade cultured butter
honey chili aioli and grilled bread
toasted pumpkin seeds, apple, aged cheddar and cider vinaigrette
smoked herring dressing, croutons and parmesan
add chicken
golden raisins, parmesan, multi-grain crisps, and sherry vinaigrette
edwards country ham, butter and soft boiled egg
housemade tartar sauce and lettuces
battered cod, doughnut holes, maple malt vinegar and dill pickle aioli
beet horseradish slaw and provolone with fries
andouille sausage gravy, jalapeno-cheddar polenta cake and cajun spices
charred lemon and swiss chard
spicy tomato sauce, garlic and basil
cauliflower purée, wilted greens and roasted mushrooms
housemade tartar sauce and fries
battered cod, doughnut holes, maple malt vinegar and dill pickle aioli
thrice-cooked fingerlings, charred leek salsa verde
butternut and delicate squash, toasted hazelnuts and natural jus
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cremini mushrooms, swiss chard and gruyére with lettuces, toast and fries
multi-grain bread, two eggs any style and lettuces
daily selection
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daily selection
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daily selection
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smoked salmon, house-cured gravlox, whitefish salad, soft scrambled eggs, salmon roe, cream cheese, créme fraiche, latkes, bagels and proper jewish accompaniments
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vodka, tomato, sriracha, olive, beer chaser
gin, sage liqueur, tonic, cucumber
autumn squash, cherry peppers and sage
black olive, toasted almonds and orange
crispy brussels sprouts, apple mustard and walnuts
pickled cauliflower, root vegetables and lemon
capers, clam vinaigrette and dill
daily selection
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soft scramble, roasted mushrooms, sauteed spinach and sauce epoisses
poached eggs, lobster hollandaise, sautéed spinach, roasted sweet potatoes and delicata squash
multi-grain bread, two eggs any style and lettuces
cremini mushrooms, swiss chard and gruyére with lettuces, toast and roasted potatoes
house-cured gravlox, cream cheese, tomato, onion and caper
edwards country ham, butter and soft boiled egg
bacon, sunny side up egg and cheddar
lemon ricotta, blackberry compote and maple syrup
smoked herring dressing, croutons and parmesan
add chicken
golden raisins, parmesan, multi-grain crisps, and sherry vinaigrette
shaved red onions, cabbage and gribiche with fries
housemade tartar sauce with lettuces
beet horseradish slaw and provolone with fries
vodka, tomato, olive, beer chaser with traditional, dill- or cilantro-infused vodka
vodka, clamato, chipotle, cocktail onion, cornichon, oyster; shrimp
pilsner, tomato, cholula, lime, tabasco, black pepper
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sencha, ceylon english breakfast, chai, peppermint
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with orange and basil
with kale, broccoli, ginger and apple
brown sugar caramel, whipped cream, candied pumpkin seeds
butter sable, chocolate ganache, peanut butter caramel, salty peanut, fluff
candied almonds, raspberry and candied lemon
black mission fig and caramelized onion jam
house made ricotta, orange, thyme, honey
goat, vermont
sheep, france
cow & goat, spain
cow, switzerland
cow, spain
blanco tequila, yellow chartreuse, ginger, lime
apple brandy, allspice, galliano, lemon
dark rum, amaro nonino, lemon, fresh ginger
rye, punt e mes, campari, mezcal
vodka, cardamaro, lemon, agave, thyme, earl grey bitters
reposado tequila, orange curacao coconut milk, lime, orange
bourbon, walnut, maple, root beer bitters
gin, pear liqueur, honey, lillet, matcha green tea
san diego, california
downington, pennsylvania
bronx, new york
kalamazoo, michigan
long island city, new york
honey chili aioli and grilled bread
fingerling potato skins, drunken goat cheese, roe and creme fraiche
garlic butter, parmesan and french bread
chicken confit, lemon-caper and crispy chicken skin
red-beet horseradish slaw and provolone on ciabatta
green goddess aioli
penedes, spain (pinot noir)
new mexico, us (chardonnay)
cotes du luberon, rhone, france (viognier)
santorini, greece (assyrtiko, athiri)
loire valley, france (chenin blanc)
piedmont, italy (nebbiolo)
jura, france (ploussard/trousseau/pinot noir)
rioja, spain (garnacha, tempranillo, graciano)
asti, piedmont, italy (barbera d'asti)
jérez, spain (palomino)
jérez, spain (palomino)
jérez, spain (pedro ximenez)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.