Menu With Price > Menu > Jambalaya > IL > Saint Charles > 4051 East Main Street, Saint Charles, IL

Jambalaya Prices in Saint Charles, IL 60174

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Jambalaya Logo
4051 East Main Street, Saint Charles, IL
(630) 524-5005
Jambalaya Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Bavarian Style Pretzels

Four warm soft pretzel rods served with homemade honey blonde beer cheese sauce honey blonde ale with gouda, sharp cheddar and fontina cheese

$6.50

Pub Wings

8 Pieces of wings and drumettes deep fried seasoned tossed in our mildly spicy chipotle cayenne pepper sauce chipotle bbq sauce with ghost peppers and cayenne pepper

$8.25

House Made Truffle Chips

Large serving of thinly sliced hand cut Idaho potatoes drizzled with white truffle oil served with a side of sour cream and chive dipping sauce

$6.50

Pork Belly Sliders

Seared crispy pork belly with hoisin plum sauce and spicy fresh wasabi slaw cabbage, carrots, bok choy with wasabi, red wine vinegar and mayo dressing on 3 mini salted pretzel rolls

$9.50

Spiked Calamari

8 Ounces of fresh calamari rings fried golden brown with a spicy wheat ale asiago broth garnished with grated asiago cheese

$9.50

Southwestern Roll

2 Won ton wraps with grilled strips of marinated chicken, pepper jack cheese, avocado and smoked bacon flash fried with chipotle ranch dressing

$7.50

Tater Tot Tower

Fried crispy tator tots10 ounces piled high with chives, diced tomatoes, bacon and sour cream served with german beer cheese sauce

$5.95

Pub Entree Salads

Ale House Cobb Salad

Mixed greens with grilled chicken breast, crumbled blue cheese, diced tomato, red onion, hardboiled egg, avocado, grated cheddar cheese, apple wood smoked bacon and choice of dressing

$9.95

Traditional Caesar

Crisp romaine lettuce with spicy house made dressing pastuerized egg, lemon, anchovies, olive oil, dry mustard and worstershire sauce served on toasted pita wedges with herb seasoned croutons and a c

$7.95

Pub Style Steak Salad

Grilled seasoned skirt steak 5oz cooked to your preference on a bed of chopped greens with crumbled blue cheese, crispy fried onions, cucumbers and tomatoes with blue cheese vinaigrette

$12.00

Tsingtao Salad

Asian style chopped greens with spicy fresh wasabi slaw carrots, cabbage and bok choy, sliced avocado and edamame beans topped with crispy fried wontons and spicy wasabi vinaigrette wasabi, red wine

$8.50

Soup

Big Easy Seafood Gumbo

Shrimp, crawfish, andouille sausage and okra simmered in a cast iron skillet with a rich seafood broth

$4.00 - $5.00

Smoked Amber Lager Cheese Soup

Decadent soup made with ring neck red lager, creamy smoked aged cheddar and other assorted select cheeses topped off with diced smoked bacon and chopped scallions

$4.00 - $5.00

Roadhouse Chili

A bowl of house made mildly spicy beef and bean chili with chopped onions, cheddar cheese and sour cream

$6.00

Pub Style Entrees

Tap House Fish and Chips

Wheat ale battered crispy walleye with house made spicy tartar sauce

$15.50

Pub Skirt Steak

Tender steak cooked to your preference marinated in red wine with fresh herbs and black peppercorns

$16.50

Jambalaya

Chicken, shrimp, andouille, onion, vegetables and smoked ham in our creole broth served with garlic bread

$14.50

Moroccan Fried Hummus Stack

Fried cannellini bean cakes layered between marinated grilled vegetables topped with tzatziki sauce

$14.50

Lobster Mac N Cheese

Cavatappi pasta tossed in honey blonde beer cheese sauce with chunks of fresh lobster meat topped with chefs special cheese blend sharp vermont cheddar, muenster and gouda baked to a golden brown

$16.50

Northwood’s Tacos

Fresh seared walleye topped with spicy fresh wasabi slaw served on flour tortillas drizzled with citrus sour cream

$13.50

Smothered Grilled Chicken

Mesquite grilled chicken breast smothered in provolone cheese, mushrooms over garlic mashed potatoes and fresh asparagus

$16.95

Flamed Grilled Burgers

Chefs Special Honey Blonde Beer-Cheese Burger

8oz of lean ground beef cooked to your preference, topped with crispy fried onions and creamy honey blonde beer cheese sauce with apple wood smoked bacon on a salted pretzel roll

$11.50

Build Your Own Burger

A lean 8oz ground beef patty cooked to your preference served with your choice of toppings B.Y.O.B. burgers include 2 complimentary toppings, each additional topping add $1.50. Apple wood smoked baco

$11.00

Sandwiches

Turkey Stacker

Fresh sliced turkey on wheat berry bread with avocado, bean sprouts, lettuce, tomato and granny smith apple mayonnaise

$11.50

Reuben

House made corned beef simmered in porter stout with spicy 1000 island dressing, sauerkraut and melted swiss cheese on sliced toasted marbled rye bread

$12.50

Black Magic Chicken Wrap

Spicy sliced blackened chicken, bacon, avocado, tomato and jack cheese in a tomato wrap with smokey buttermilk dressing

$10.50

Farmers Sandwich

Grilled seasoned portabella mushrooms with marinated beefsteak, tomatoes, grilled eggplant, zucchini, roasted peppers and warm creamy brie cheese on a toasted ciabatta roll

$10.50

Bourbon BBQ Pulled Pork

Slow roasted tender pulled pork in a sweet and tangy makers mark bourbon BBQ sauce topped with crispy fried onions on a toasted onion roll with a side of spicy wasabi slaw cabbage, carrots and bok ch

$10.50

Fried Green Tomato BLT

Crispy rendered pork belly topped with batter fried green tomatoes smothered in pimento cheese with black peppercorn mayo on a toasted cibatta roll

$9.50

Loaded Baked Potato Grilled Cheese

Crispy fried tator tots with bacon, scallions, aged cheddar and monterey jack cheese on grilled sourdough bread

$8.50

Oatmeal Porter Meat Loaf Panini

Oatmeal porter infused meatloaf piled high with sharp cheddar, jack cheese and crispy fried onions on toasted cibatta roll

$10.50

Beer Battered Walleye

Crispy, golden brown beer battered walleye with spicy wasabi slaw cabbage, carrots and bok - choy on a toasted cibatta roll

$10.50

Desserts

Michigan Sour Cherry Pie

Made daily in our pastry kitchen this delicious pie is served chilled with fresh whipped cream

$5.50

Dark Chocolate Porter Brownie

Served warm with vanilla bean ice cream

$6.95

Door County Honey Crisp Apple Crisp

Served warm with vanilla bean ice cream

$11.50

Grandma’s Creme Brulee

Traditional warm custard finished in the broiler served golden brown with a crisp sugar topping

$7.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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