Hours may fluctuate. For detailed hours of operation, please contact the store directly.
sweet & spicy mango salsa spiked with scotch bonnet pepper
with sweet pina colada dipping sauce
shrimp. conch, calamari, octopus & fish "cooked"
with jamaican green herb dipping sauce
four jerk wings with spicy-sweet table sauce
grilled chicken wings with tangy jamaican bbq sauce
served with hard dough bread
rich and flaky pastry turnover with beef, chicken or vegetables
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jerk jumbo shrimp skewered with onions, pineapple & peppers
whole jerk red snapper stuffed with callaloo
tender young goat meat simmered on the bone in rich curry gravy
lean and meaty oxtails simmered on the bone in a rich brown gravy
bone-in chicken simmered in delicious mango sauce. covered in chunks of mangos, sweet peppers, onions, & orange peels
fresh fryer chicken simmered on the bone in light curry gravy
fryer chicken simmered on the bone with aromatic vegetables in rich brown gravy
chicken on the bone in spicy jamaican bbq sauce, served with corn bread & greens
fryer chicken simmered on the bone with aromatic vegetables in rich brown gravy
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jumbo shrimp sautéed with tri-colored peppers & onions in spicy jamaican curry sauce
whole snapper (market price) st. peters fish filet. cooked down with aromatic vegetables & spices in a rich, dark sauce
whole snapper (market price) st. peters fish filet. with okra & shredded vegetable in a light & spicy fresh tomato sauce
whole snapper (market price) st. peters fish filet. in a sweet, tart & spicy sauce with lots of carrots, onions & scotch bonnet peppers
moist shredded codfish with tropical vegetables & jamaican seasonings
a whole coldwater lobster split & filled with curried lobster & seafood
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with tortilla chips
with tortilla chips
seasonal/lb. approximately 8 pieces per lb.
seasonal/lb. approximately 8 pieces per lb.
chopped into finger-size morsels approximately 8 pieces per lb.
crisp, fresh, raw vegetables beautifully presented medium: serves 25-35 / large: serves 35-50 / extra large: serves 50-75 / for a crowd: serves 75-100.
three cheeses presented with seasonal fruit and crackers medium: serves 25-35 / large: serves 35-50 / extra large: serves 50-75 / for a crowd: serves 75-100
seasonal and exotic fruits with black rum dip small: serves 15-25 / medium: serves 25-35 / large: serves 35-50 / extra large: serves 50-75
the traditional sunday beverage in jamaican homes; rich and sweet
a great thirst-quencher; all thebenefits of carrot juice plus vitamin c - see more at: http://jajerkhut.com/content/100-natural-juices-and-beverages#sthash.21joswrh.dpuf
like a kiss of sunshine
a blend of our favorite tropical fruits
brewed from the bud of the hibiscus flower, this sweet, chilled "tea" is spiced with ginger and cloves
both sweet and tart with fresh berry flavor
sweet and spicy, the authentic jamaican favorite
lightly sweetened, accented with lemon and fresh mint
"the drink of champions"made from seaweed, linseed and isinglass; sweetened and spiced with cinnamon and nutmeg ...very popular with the men...jamaican folklore says irish moss gives the mu
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grapefruit soda, champagne kola, cream soda, orange soda, pineapple soda
mixed case assortment
sprite, etc.
mixed case assortment
full-service catering only
with sweet & spicy table sauce on the side
with aromatic vegetables in rich, brown gravy
in light curry gravy
in rich curry gravy
in rich brown gravy
fried plantain discs with garlic dip
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with black rum dip
with green herb dip
seasonal price
filled with savory spinach in peanut sauce
filled with cabbage, raisins and apples
featuring tasty tropical greens
topped with herbed sour cream
seasonal price
beef, chicken, vegetable or assorted
with pina colada dip
with cocktail dip
with peppers and pineapple
on cucumber rounds with dill cream
filled with jamaica?s national dish
flatbread rolls filled with beef, chicken, or potatoes
with spicy peanut dip
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beef, chicken, vegi or assorted
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with mango vinaigrette
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with sweet & spicy table sauce
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w/ more than vegetables
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loaf
rich and spicy, packed with nuts and raisinswith a tang of pineapple
a double dose of coconut: made from sweet coconut milk plus grated coconut
baked into a moist, sliceable cake with raisins and a hint of rum
dense and moist with deep, dark chocolate flavor
dense and moist with deep, rich lemon flavor
all the spices of the islands plus a jolt of dark jamaican rum
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a melange of seasonal fresh fruit garnished with fresh mint
seasonal and exotic fruits with black rum dip
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