Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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(v). maple-stout gastrique, salted bananas, streusel
(v). meyer lemon custard, indian sugar brûlée, citrus rind conserve
(v). macerated cherries, lime leaf cream, pink peppercorns
(v). chive spätzle, mustard jam asparagus, apple-beet emulsion, watercress
spanish chorizo, melted onions, piquillo peppers, corn bread, queso tres leches. chef recommends white anchovy
pork shoulder, ricotta salata, plum preserve, french bollo, roasted fingerling potatoes
buckwheat crêpe, braised beef, tomato crema, jardinière, smoked gouda, sunnyside egg
english muffin, poached eggs, brown sugar bacon sausage, spinach hollandaise, pistachio
potato-leek pancakes, poached eggs, béarnaise, salsify slaw
lemon-cured lake trout, pickled red onions, bagel chip panzanella
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(v). 5 vultures ale gastrique, salted bananas, streusel
(v). cinnamon marshmallow, dark chocolate sauce, maple candied pepitos
(v). macerated cherries, lime leaf cream, pink peppercorns
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pure vermont maple syrup
(v). chive spätzle, mustard jam, almond-beet emulsion, tuscan kale
spanish chorizo, melted onions, piquillo peppers, corn bread, queso tres leches. chef recommends white anchovy
pork shoulder, ricotta salata, plum preserve, french bollo, roasted fingerling potatoes
buckwheat crêpe, braised beef, tomato crema, jardinière, smoked gouda, sunnyside egg
english muffi n, poached eggs, brown sugar bacon sausage, butternut squash hollandaise
potato-leek cakes, poached eggs, béarnaise, kohlrabi slaw
lemon-cured lake trout, pickled red onions, bagel chip panzanella
(v). tomato broth, swiss chard, rosemary, roasted garlic
(v). savory bread pudding croutons, lemon-yogurt dressing, pears, prairie pure blue cheese
grilled octopus, spinach, poached egg, grapes, caramelized shallot vinaigrette
(v). cauliflower & parsnips, avocado, piquillo peppers, asiago, rustic bread, apple-arugula salad
avocado, arugula, tomato, bacon, citrus aioli, multi-grain, seasoned fries
butterkäse, sunnyside egg, smoked tomato sauce, seasoned fries
horseradish cream cheese, marble rye, potato chips
artisanal mortadella, mild coppa, stracchino cheese, olive tapenade, french bollo, penne pasta salad
pure vermont maple syrup
pure vermont maple syrup
roasted potatoes
french fries
local artisanal coffee roaster
malty body with pecan & chocolate notes & a mellow acidity
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english breakfast, burgundy black
organic green, pearilicious (green & white)
roasted almond, coconut frenzy
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.