Hours may fluctuate. For detailed hours of operation, please contact the store directly.
graham crackers and marsh mallows with chocolate bars baked in the oven
pulled white - meat chicken flashed in a hot sauce
pulled chicken flashed in sesame - barbecue sauce
shrimp and light cream cheese with toasted baguette
fries topped with baked with cheddar, provolone and bacon
creamy spinach-garlic dip with tortilla chips
marinated chicken, black-bean salsa and cheese
trio of petite corn dogs with Louisiana sausage
three mini-sloppy jose with a pickle spear
shrimp dip flash-fried in egg-roll purses with hot - pepper jelly
west coast fish tacos with grilled ahi tuna and black-bean salsa
skewered shrimp in basil tempura with balsamic soy sauce
backfin and lump crab with roasted red-pepper coulis
Romaine, Roma tomatoes and string onions
with housemade croutons
buffalo feathers on a bed of Caesar
fresh grilled on Caesar with champagne vinaigrette
grilled ahi tuna on Romaine with tomatoes, olives, eggs and potatoes
chilled shrimp, bacon, eggs, cheddar and Roma tomatoes on Romaine with avocado - accented green goddess dressing
sesame-seared ahi tuna on Romaine with wasabi-Caesar dressing
turkey breast, ham, bacon, cheeses and tomatoes on Romaine
chicken, andouille sausage, shrimp, okra and tomatoes in a rich roux
caramelized onions in beef broth with baguettes and melted Swiss
oven roasted tomatoes and light cream with mozzarella toast
grilled sirloin, sauteed onion and raw horseradish
half-pound of angus beef on a fuego bun, add cheese $0.50
honey-bourbon or sesame - barbecue
soy - brushed ahi tuna filet grilled to order on a fuego bun
griddled prosciutto - and - brie sandwich on French - toasted bread
topped with fried egg
beef sauteed with onions and peppers on baguette
pulled chicken with onions and peppers on baguette
portabella with onions and peppers on baguette
open-faced with chicken, bacon, tomato and melted cheeses
all-beef on baguette with sauerkraut
crab cake, crisp bacon, Roma tomatoes and Romaine on sourdough
crisp bacon, Roma tomatoes and Romaine on sourdough
tomato-rubbed crust with artichokes, jalapeno peppers, onions and grated parmesan
curried grilled chicken, jalapeno peppers, caramelized onions and mozzarella
flash-fried potatoes, bacon, cheddar and scallions
mozzarella, cheddar and provolone with pizza sauce for dipping
brie, ham (prosciutto) and marmalade
chocolate-chip dough flash-fried in pastry with chocolate sauce and vanilla ice cream
flash-fried twinkies served with ice cream
rich, golden brownie-like cake served with milk or ice cream
French-style chocolate custard with espresso whipped cream
chocolate, vanilla, strawberry and butterscotch
vanilla ice cream with abita root beer
graham crakcers and marshmallows with chocolate bars baked in the oven
grilled io - oz sirloin with garlic butter and crisp fries
eight-ounce bacon-wrapped filet grilled to order, topped with bleu cheese crumbles and served with potatoes au gratin
two large backfin and lump crab cakes with roasted red-pepper coulis and old bay fries
center-cut chop grilled with chipotle-raspberry puree and served with flash-fried potatoes
panko-crusted chicken breast stuffed with ham and swiss and served with cauliflower-cheddar mashed potatoes and sauce supreme
ground beef and onions backed then grilled and basted with barbecue sauce and served with cauliflower-cheddar mashed potatoes
spicy blackened chicken atop curried vegetables and rice
sushi-grade tuna served medium-rare with cauliflower-cheddar mashed potatoes
fresh salmon filet grilled and topped with lemon-dill cream sauce atop cauliflower-cheddar mashed potatoes
belgian style mussels streamed in blue moon ale and served with shaker of fries and garlic mayonnaise
hangover-inspired cheeseburger omelette folded with fries
sliced sirloin and mushroom sauce on egg noodles
cracked black pepper, fresh lemon juice and gulf shrimp in a light cream sauce
creole cream sauce with chicken, andouille and peppers
grilled breast meat on penne tossed with diced tomatoes, olive oil, parmesan, garlic and Italian herbs
red wine, tomatoes and oregano
fresh - cut vegetables and egg noodles in house made sauce, add chicken $3.00, add shrimp $4.00
roast pork, prosciutto, Swiss, chopped pickles and mustard
roast beef, cheddar and horseradish
cheddar, provolone and Swiss
housemade chicken salad and provolone
blackened ahi tuna with provolone and salad with any side
turkey breast and provolone
corned beef, Swiss, sauerkraut and Thousand Island dressing on rye
grilled chicken, avocado and provolone
prosciutto and Swiss
baked chicken, mandarin oranges, provolone and tomato
grilled chicken, avocado, provlone and tomato
grilled chicken, Caesar salad with parmesan
sauteed portabella, avocado and tomato with provolone
southwest shrimp, black-bean salsa, avocado, provolone and tomato
pepperoni, mozzarella, cracked black pepper and red sauce
spinach - garlic spread, artichokes, fresh spinach and mozzarella
Roma tomatoes, mozzarella, red sauce and herbs de provence on thin crust
grilled chicken, sesame barbecue sauce, caramelized onions and mozzarella
tomato or verde sauce with mozzarella, cheddar, mozzarella (extra) provolone, ground beef, caramelized onions, garlic (minced), jalapeno peppers, onions, potatoes, red and green peppers $1.00 each
tomato or verde sauce with mozzarella, brie, andouille sausage, bacon, curried chicken, grilled chicken, ham, pepperoni, artichoked, poratabella mushrooms, spinach (fresh) $1.50 each
shaved ice shaken with vodka and blood orange puree
absolut ruby red vodka, citrus marmalade, sours and egg whites served up
argentine sparking white wine, apples, pears and splash of oj
white rum, muddled limes, raw sugar and fresh mint
vodka, pineapple juice and chambord shaken well
vodka, cranberry juice, sours and chambord served up
tequila, pama pomegranate liqueur, lime juice and sours
tequila, lime juice and sours floated with blood orange juice
ciroc French vodka with white grape juice and a frozen grape garnish
vodka, triple see and white cranberry juice served up
gin, sours and champagne shaken and served up
champagne splashed with creme de cassis
three olives cherry vodka dropped in a glass of red bull
shooter of stoli ohranj, absolut apeach, gruzan mango, lime and cranberry juices
Australia
Chile
France
South Africa
California
Germany
Australia
Chile
South Africa
Chile
Spain
Spain
South Africa
Austria
South Africa
Spain
France
Germany
South Africa
Italy
South Africa
South Africa
California
California
California
California
chile
France
France
No description available
St. Louis
Belgin white, colorado
Southern pecan, kiln, ms
brown ale, Atlanta
pale ale, Atlanta
the netherlands
New York
draught bottle, Ireland
the Netherlands
the Netherlands
sunset wheat, chippewa falls, wi
Mexico
England
Italy
Jamaica
lager, boston
Belgium
rye pale ale, athens GA
St. louis
St. Louis
St, Louis
Colorado
amber, St. Louis
Milwaukee
Milwaukee
amber, vermont
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.